Ruse Bar and Brasserie
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Wine, dine and relax with open-fire grills, warm hospitality and a cooking philosophy inspired by cha
Friday Brunch Selection
Start your meal off right with our baked daily Focaccia and whipped butter
Team Lunches to start the week
Scotch Fillet, Southern Rangers (mbs 4+)
Lunch Assortment to share and enjoy
We’re open!!
Make the most of your long weekend and join us for a special dinner tonight from 5PM onwards.
Limited Spots Left, reserve your table now – link in bio
Lunchtime at Ruse from 12PM daily
Whole Medium Snapper cooked on the basque grill
Brasserie lunch served from 12PM
A new Ruse exclusive: Apple Pie-tini dessert cocktail
A side of tomatoes: to complement any meal
Our crumbed eggplant topped with goat’s curd
Newly added: fresh pipis tagliolini / calamari / garlic / chilli
Dessert selection: Blood orange tart with meringue and lime
We’re open this Labour Day!
Make the most of your long weekend and join us for a special dinner on Monday, 7th October.
Reserve your table now – link in bio
Free-range chicken roasted over woodfire
Our woodfire lamb rump, a meal to share
Coral trout ceviche, finger lime, chili, onion
Ruse burgers: 12PM - Late
The signature woodfire taste
Cocktail artistry
Brasserie lunch: 12-3PM
Known for it's delicate flavours: Turbot from New Zealand
Roast corn, padron pepper pesto
Spoil dad at Ruse. Quality beef cuts and fish cooked perfectly over charcoal. Reservations now open! Link in bio
Crystal Margarita: Tierra Noble Reposado Cristalino Tequila, Clarified Lime Juice, Agave and Finger Lime
Roasted carrots paired with labneh and almond
Raw beef eye fillet tartare mixed with pickles, balsamic, sour cream and beef cracker
Grilled lamb belly cracker topped with yoghurt and pickled cucumber
Click here to claim your Sponsored Listing.
Welcome to Ruse Bar and Brasserie
at Parramatta Square.
Wine, dine and relax with friends in European inspired surrounds that are layered with earthy hues while open-fire grills and warm hospitality greets you. Our expansive indoor and outdoor space features a brasserie, private dining room and wine cellars, alongside a casual bar area with its own kitchen and separate menu.
At Ruse, our cooking philosophy is inspired by charcoal and fire and the depth of flavour it offers by using quality and locally sourced produce.
Our bar dining space features a modern, casual setting where you can enjoy signature favourites such as juicy minute steak with all the trimmings – or for a classic done the Ruse way, sink into our tomato-glazed cheeseburger and a side of fries.
Make your way over to our Brasserie and unwind with a spritz in hand while fresh seafood like Trevally with burnt mandarin dressing and creme fraiche awaits.
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Address
12 Darcy Street, Parramatta Square
Sydney, NSW
2150
Opening Hours
Monday | 11:45am - 10pm |
Tuesday | 11:45am - 10pm |
Wednesday | 11:45am - 10pm |
Thursday | 11:45am - 10pm |
Friday | 11:45am - 10pm |
Saturday | 5pm - 11pm |
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