Copper Fork Cakes

Mr and Mrs Hennessy… I love your style ✨

providing so much floral yumminess to play with
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Little time no see instagram! I hope you’ve missed me! I’ve been up to my elbows in buttecream non-stop recently, which means I’ve got more than a few buttercream babes to share with you! Hope you’re ready! X

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Hi cake lovers. Been a touch quiet over here as I am now on holidays (from physical work, I’m still chipping away at the admin back up) and trying to stay away from the spicy cough in the lead up to Chrissy! I’ll be back in the new year with a healthy stream of cakie goodness for you all! In the mean time, I’m wishing everyone a safe, healthy and happy Christmas ❤️ Eliza x

Nicole and Jeff’s orchid adorned two tier was the sweet cherry on top of challenging but very rewarding weekend of weddings ✨ Their big day got underway aboard with the fabulous running the show!

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A weekend of three tiers left my arms exhausted and my cakie heart overflowing ✨

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Luke and Ailish✨

Venue
Wedding styling
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Cake blooms

🚨24 HOUR FLASH SALE🚨
Take 20% off all courses under all payment plans for the next 24 hours. Use code BLACKFRIDAY link in bio!

🚨 Basic Buttercream

🚨 Tiered Cakes

🚨 Arch Cake (including arch cake guide board and shipping!)

See you on the inside cake lovers!
Eliza x

Little lady sitting pretty under the twinkle lights at

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🎶 Its the most wonderful time of the yeaaaarrrr 🎶 … no it’s not the holidays, it’s peony season!

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It occurred to me the other day that I never shared a piccy of the OG column cake on her lonesome. Upon finding the photos again, I realized it was because the studio lighting had said “not today Eliza” on the morning of the expo 🙄 So I brightened those shadows as best I could, and here she is! For those of you that are new around here since then, I have a highlight on my page that walks you through the VERY pedantic, over thought out, early stages of working out how to make this design idea a reality. I decided on it about four days before the expo, with no time to have any boards made, so I thought outside the box and it was, well… a journey 😂

Today. Tomorrow. Always. ❤️

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It’s been quite the (unfortunate) break in the CFC studio, but I am SO excited to be back to baking and hitting the ground running/sprinting as of next weekend! Weddings are back, CFC is back and my cake delivery anxiety is (likely) back too 😂

You can send a message directly to Copper Fork Cakes.

I went searching deep in the reserves for an oldie but a goldie and this mirrored babe fit the bill just right ✨

A clever soul messaged me the other day and correctly guessed the method I use for making my classic vanilla bean cake just by looking at it, and as the young ones would say… I was shooketh 🤯 So I’m curious to know how many of you cake geniuses exist out there. What kind of recipe is she?

Give me 🙋🏻‍♀️ if you’d do anything to have weddings back right now!

I’ve held off posting this double arch blank canvie babe, because when I look at this photo all I see is that big dark gap between the boards! Realistically I know that’s not what anyone else is looking at, but it frustrates me! Do you have any photos you’ve held off on posting because of a tiny frustrating flaw? Post them!!

The sweetest little babe! It’s been a change of pace to be making so many single tier cakes again but I’m HERE FOR IT! Pop over to copperforkcakes.com to send through and enquiry for your lockdown celebration cake!

I mean I’m not supposed to have favourites but…

I’m struggling to come up with names for all the different options of textured buttercream when adding them to invoices… but when clients ask for “the one that looks like a rendered house” I know it’s this one 😂

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There’s something special hiding at the end of the arch cake tutorial 🤫 How many of you have worked it out yet? 👀

To my horror I realised I never posted a full shot of this fab babe. She had all the bits and bobs that my cakie heart sing and I loved her oh so much!

Back in the good ole days, blank canvie babes like this one were the backbone of my Instagram feed… so here we go again. Magical designs start with a slick base✨

It’s like inspiration inception! One of our arch cake babes in the same positano style as a few weeks back! 🍋 ❤️

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The lighting in my little photography corner was playing up big time for this one, which is a shame, but we got there in the end… sort of.

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If you were keeping up with my stories this weekend, you’d know that this middle tier and I went on quite the journey together (definitely not the fun kind). I’ve been schemeing this kind of shape for a while, and eventually after a trip to bunnings and almost 6 hours (yes SIX!) she came together cute as can be. I’ll explain exactly how I did it on stories later this week, becasue if you’ve got a spare half a work day (lol), you should totally try it too!

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It’s that time again love birds! I’ll be at the open day THIS SUNDAY from 1:30 til 4:00. There will be a room full of epic wedding vendors and plenty of cake to sample, so come on down and say hi 👋🏽

✨ Kristy and Chris ✨
Thank you again for the amazing cake!!! It was everything I had envisaged and tasted even better!! And thank you for making our planning and designing process so easy!”