Osteria 57

Italian, seafood and vegetarian restaurant located in Greenwich Village, NYC. Every aspect of the restaurant is to deliver the best quality food.

Timeline photos 01/06/2021

The perfect starter to a 3-course meal begins with a fresh salad of Gem Lettuce embedded with ricotta, croutons, chervil, and shallots vinaigrette. ⁠

Add a chilled glass of wine to make you glow from the inside out.⁠

Timeline photos 01/06/2021

Paccheri is a traditional Neapolitan pasta that we've infused with fresh burrata, Italian tomatoes, and basil. We love the creamy layers and textured pasta that brings out the flavors in this dish.

Timeline photos 29/05/2021

Don’t go a day without eating pasta! 🍝⁠

GNOCCHI SORRENTINA Homemade potato gnocchi, fresh mozzarella, oregano, tomato sauce by Chef

Timeline photos 26/05/2021

The weekend is coming up... check our outdoor oasis, available to book by phone or on RESY!

Timeline photos 24/05/2021

Fresh, homemade pasta. There's nothing that beats it! ✨

Timeline photos 22/05/2021

Get ready for the best tasting Ronnybrook yogurt topped with fresh strawberries, granola, chia seeds. ⁠

Fact: yogurt is made with the freshest ingredients, no artificial thickeners or stabilizers, and produced in the least “processed” way possible.

Timeline photos 19/05/2021

Check out our branzino, Pairing it with celery root puree, salsa verde, and a spring vegetable salad 🍃 , and of course don't forget your wine!

Timeline photos 17/05/2021

Enjoy our new outdoor oasis and a spritz or two where the vibes are always high! 💐🍹

15/05/2021

AVOCADO BURRATA TOAST 🥑🍞 Sourdough bread, pickled red onions, confit cherry tomatoes. ⁠

There's no better duo than avocado and toast!

23/04/2021

You can have both options when it comes to dining indoors, outdoors in our cabins, or get food and drinks delivered straight to your door!

Timeline photos 16/04/2021

To those that enjoy the drinks, friends, and guests who push us deeper into creativity every day. To the process, to the result, and to all those who make it possible. ⁠

Cheers!

Photos from Osteria 57's post 14/04/2021

Who can perfect their pasta twirling on a fork?⁠

Show us what you got when you join our Pasta Club, where you can order a pasta, glass of wine, or a dessert for just $25!

13/04/2021

It seems like it’s going to be a perfect spring night to come and enjoy a meal indoors or outdoors.

Photos from Osteria 57's post 03/03/2021

Early Morning Walk Alongside Chef and Emanuele at ⁠

Come shop with us at local farmer's markets! We love these dried Jimmy Nardello sweet peppers that bring out a fruity, savory and mildly smoky flavor!⁠

Thanks for joining us on our market takeover ⁠! Please continue to buy local and support your community. We love you.

Photos from Osteria 57's post 01/03/2021

Organic farming is better for the soil, our environment, and our bodies.⁠

Osteria holds a social responsibility to only deliver seasonal ingredients that prioritizes our health and connection with nature by shopping locally.⁠

Can you tell how excited we are from our food haul, even with our masks on? We're headed straight for the kitchen!

Photos from Osteria 57's post 26/02/2021

We are thrilled every time we walk by a farmer’s market in NYC! Especially the . ⁠

There is so much access to fresh and locally grown food, and all the fruits and vegetables are at the peak of each growing season.

Timeline photos 24/02/2021

"I think that sometimes we all tend to forget that we have easy access to all the natural and healthy elements that earth gives us. By offering customers the recipes we have on the menu, we can inspire them to follow the same philosophy and to realize that this type of food is not only good for your stomach, but for your soul and the environment as well."

Emanuele Nigro

I love frequenting local farmer’s markets to see what’s in season, have enlightening conversations about food with our community.

We opened Osteria in the heart of West Village to raise awareness on eating in a sustainable way by developing a constantly evolving menu inspired by the changing seasons. ⁠

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Videos (show all)

Enhance your pasta dinner tonight with tips from Chef Riccardo Orfino.
Learn how to enhance your dinner tonight with our housemade and hand-selected Italian pantry items, available through ou...
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#dessert #birthday #privateparty #familyandfriends #mysweet18times2
Orata Filleting, Mediterranean Sea bass baked in salt, lemon, rosemary. #behindthescenes #masteratwork #osteria57nyc

Address


57 W 10th Street
Rajshahi Division

Opening Hours

Monday 12:00 - 15:45
16:30 - 23:00
Tuesday 12:00 - 15:45
16:30 - 22:00
Wednesday 12:00 - 15:45
16:30 - 23:00
Thursday 12:00 - 15:45
16:30 - 23:00
Friday 12:00 - 15:45
16:00 - 23:00
Saturday 11:30 - 14:45
17:00 - 23:00
Sunday 11:30 - 15:45
17:00 - 23:00

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