Fresco kitchen

• Hi everyone, we have lots of availability for this week. And our lobster menu is still on for a limited time.
Hope to see you soon ☀️🦞
• Bonjour tou le monde, nous avons beaucoup de disponibilité pour cette semaine. On a encore notre menu de homard aussi pour un temps limité.
À bientôt ☀️🦞

Our lobster menu is back for a limited time. 🦞

Notre menu de homard est de retour pour un temps limité. 🦞

* Availabilities tonight, a few Friday and lots on Saturday.
Hope to see you soon!

First fiddle heads of the season!
How long will they be around this year? What will we make with them this year.

Hey everyone!
We have availability this week. Wednesday, Thursday, Friday and Saturday evening.
Come enjoy some great good & some new cocktails as well!
Hope to see you soon 🙂

Salut tout le monde!
On a de la disponibilité cette semaine.
Mercredi, jeudi, vendredi et ce samedi soir.
Venez déguster un bon repas et aussi de nouveaux cocktails!
À bientôt 🙂

A few of the side options that we have available
Warm beet salad and house made grilled focaccia.
We have availability this week for Thursday and Friday as well some for Saturday.
Check us out on facebook for reservations
Hope to see you soon!!

Here is a current menu we are serving!
Some classics, some new ones along with some new drink options as well.
We have availability this week Wednesday Thursday and Friday and still some for Saturday!
Hope to see you soon!

Here is one of our newer dishes on our menu.
Matane shrimp salad, seasoned with dill, garlic, chilli, saffron and lemon. House made focaccia!
Come join us this week as we have availability for tonight, Thursday, Friday and some left for Saturday.
Hope to see you soon!

Hi , we will be closed from January 24th to January 27th.
See you back next week.

Bonjour, nous sommes fermé du 24 au 27 janvier.
On ce revoie la semaine prochaine.

Thank you
- Fresco team. 😊