Cassis Bistro

White chocolate cheese cake with lemon confit 🍋

Our Star, Beef Tartare! A guest favourite, and Chef Dominique reveals the key to its perfection. It all begins with top-quality meat and a precise aging process - essential steps! The magic continues with skilled cutting and the ideal balance of seasonings. Served with Chef’s special house-made Alberta potato chips, crisped to perfection in duck fat. An absolute delight!

This week at Cassis. Classic French Onions soup and Boek porc Farm, Alberta prime Beef and veal Hachis Parmentier. Bon appétit. 🇨🇦🇫🇷

🍂🍹 Introducing our Autumn Cocktail Menu! 🍁🥃 Each drink masterfully balanced and originally crafted by our bar master, William.

Please apply by sending your resume to: Dominique@thecassisbistro,ca

Fresh arrival! Truffles are here!

Restau au top ! - Cassis Bistro, Calgary Traveller Reviews - Tripadvisor Review of Cassis Bistro, Calgary: Restau au top !

Chef Dominique Moussu and the Cassis Bistro featured in the delightful T.V series, Les Quatre Coins de L'Assiette. Bravo Dominique!

Chef Dominique Moussu, prepares a dish of French gastronomy using ingredients from Alberta. In his dish, he highlights beef from Sunworks Certified Organic & Free Range Farm, cheddar from and Jerusalem artichokes from .

Les quatre coins de l'assiette | Séries | ICI TOU.TV Les quatre coins de l’assiette est une série documentaire captivante qui nous amène dans les coulisses de la cuisine gastronomique canadienne d’un point de vue unique et original. La série explore le lien entre un plat créé par un chef de fine cuisine et l’alimentation locale. L’émissi...

Some pictures of the "French Apéro" , a nice event that took place last Thursday at , a French restaurant in Calgary! 🇫🇷 🤩 🍷 🥖

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Quelques images de notre "French Apéro " qui a eu lieu jeudi dernier au , un superbe restaurant français, ici, à Calgary ! 🇫🇷 🤩 🍷 🥖

Best French Restaurants in Calgary | Calgary's Best Restaurants 2023 From cozy, to classic, to contemporary, Calgary boasts the crème de la crème of French cafés and bistros.

Tuesday Night Dinner Series ~ Celebrate Cassis Bistro's 12th Anniversary Dinner. An evening of culinary excellence. Chef Moussu and his award winning team will prepare a variety of delectable, classic Cassis dishes.

To reserve your spot, please utilize RESY's online booking system.

5 courses $175 per person, 6:30PM seating starts, dinner served at 7PM (Includes 5 course dinner & A signature Rosé cocktail. Wine pairing available)

Come try something new! Reserve your spot through our online reservation system Resy.

Join us and enjoy our halibut and salted cod brandade croquettes with a white anchovy aioli! Bon Appétit 🇫🇷

Join us for moules & frites❗️Chef Moussu is from the Brittany region in France. The pink granite coast is famed for its unusual, blush-hued sand and rocks. It could be argued that Brittany (Breton) produces the best seafood in France. The most popular classic remains the Moules Frites (Mussels & French fries). Chef Moussu takes great pleasure in sharing his homeland traditions with you. Welcome to our table. Bon appétit!

Cozy up with us and enjoy our carefully made french comfort food. Welcome to our table.

Tuesday Night Dinner Series ⛱ Rosé Tasting * purchase tickets online, link on the bio

Join us for our Tuesday Night Dinner Series #6
La Bretagne

Tuesday Night Dinner Seris - An evening of culinary exploration.

No. 5 ~ A Taste of Alsace
Featuring culinary classics from the Alsace region.
An evening of culinary excellence. Chef Moussu and his award-winning team will prepare a variety of delectable, classic Alsatian dishes.

Purchase tickets online—link in the bio.

With love,
Team Cassis