Barbarella Restaurant & Lounge

Our lounge will be Open soon! We'll keep you posted.

Love cooking? Here's your opportunity to work in a beautiful kitchen environment with wonderful staff. Looking to complete our kitchen with a few more great cooks/chefs. Salary based on experience and knowledge of this industry.

Qualifications & Experience
Minimum 3 years experience managing a large culinary team in a high volume, fast paced environment.
Previous experience managing the culinary team of a Premium Casual or Fine Dining restaurant.
Food Safe Certified
Experience with projection and management of inventory, food cost, labour, variable costs, prep charts, other.
Knowledge and consistent compliance of government health and safety standards.
Proven Leadership Skills - people development and motivation, technical culinary skills training, policy and procedure management, time management, problem solving/decision making.
Excellent Interpersonal Skills - Self-motivated/driven, positive/high energy, excellent written and verbal communication skills, administration skills, adaptability/flexibility, dependability/attendance, appearance/grooming.
Proven ability to achieve short and long term business goals.

Other Key Attributes
Highly organized.
Personal commitment to continuous improvement.
Ambassadorship - Complete understanding and belief in company philosophy.
Ability to remain calm and make effective decisions in stressful situations.
A positive, outgoing personality.

Thank you for looking.

Although were are closed due to Covid restrictions. Were still thinking about all the wonderful Mother's...thank you Mom's wish we could of celebrated with you all this year.
Please stay safe and have a terrific day!!

Barbarella team

To direct and control the Culinary Operations of the restaurant at an excellent level while maintaining and abiding by all standards, policies and/or procedures set forth by our company and any applicable government agencies. Maximizing long-term profitability through excellent leadership. This includes, but is not limited to maintaining high morale within your team and executing/driving excellence in food quality, food preparation, cleanliness and the ongoing skills of your crew and management within the kitchen.

Key Responsibilities
Providing leadership, training and ongoing morale for a large culinary crew.
Identifying skill and leadership potential in your crew and developing those exceptional individuals into management roles within our company.
Full kitchen ex*****on and managing quality assurance during high revenue periods.
Inventory and inventory management.
Expert scheduling.
Managing and submitting periodic weekly and monthly reporting regarding labour cost, food cost, etc.

Qualifications & Experience
Minimum 3 years experience managing a large culinary team in a high volume, fast paced environment.
Previous experience managing the culinary team of a Premium Casual or Fine Dining restaurant.
Food Safe Certified
Experience with projection and management of inventory, food cost, labour, variable costs, prep charts, other.
Knowledge and consistent compliance of government health and safety standards.
Proven Leadership Skills - people development and motivation, technical culinary skills training, policy and procedure management, time management, problem solving/decision making.
Excellent Interpersonal Skills - Self-motivated/driven, positive/high energy, excellent written and verbal communication skills, administration skills, adaptability/flexibility, dependability/attendance, appearance/grooming.
Proven ability to achieve short and long term business goals.

Other Key Attributes
Highly organized.
Personal commitment to continuous improvement.
Ambassadorship - Complete understanding and belief in company philosophy.
Ability to remain calm and make effective decisions in stressful situations.
A positive, outgoing personality.
Salary based on Experience and knowledge of industry.

Thank you

Happy New Year !!!

Merry Christmas !!!

We are OPEN for Take-Out & Delivery !!! 7 Days a Week 4pm to 10pm.
Call Barbarella Restaurant & Lounge at (780) 444-2777 or Visit our website at www.BarbarellaRestaurant.ca !!! ( Actual Photos )