Saj Common Kitchen
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WELCOME to Saj Common Kitchen a culinary incubator that caters to Chefs, aspiring Chefs, food artisan
COOKING CLASS
Join in a cooking class on this classic Lebanese vegetarian vegan dish.
Loubia bziet (green bean stew) is a family favorite in all Lebanese homes
With four simple main ingredients, this delicious and nutritious green bean stew is sure to be a favorite on your table as well
Paired with a Lebanese rice pilaf we will enjoy a hearty meal together!
You will learn valuable cooking tips handed down by my mother that will help prepare you for easy meal making
Thursday February 15
5:30pm -7pm
95.00pp (+gst)
Where: Saj common kitchen 2720 Tutt Street
Etransfer accepted @ [email protected]
Elevate Your Cooking Skills with Our Hands-On Soup Masterclass! Discover the Flavors of Lebanon Learn Techniques for Making Delicious & Nutritous Soups Take Home Ready-to-Freeze Portions Limited Spaces Available Reserve Now!
Lemony lentil, chicken veggie, creamy cauliflower soup
February 11 @ 4:30-6:30
2720 Saj Common Kitchen
95.00 pp
Book at [email protected]
LEARN TO MAKE BAKLAVA
Join us on November 30th at 6pm at Saj Common Kitchen for an authentic Lebanese Baklava Cooking Class. Master the art of crafting this sweet, flaky delight with a traditional recipe that’s been passed down through generations and savor the taste of tradition!
We’ll be accompanying this with an introduction on how to make ahweh, traditional Lebanese coffee that will pair perfectly with your sweet treats.
Date: Thursday, November 30
Time: 6:00pm - 8:00pm
Available spots: 8
Location: 2720 Tutt Street @ Saj Common Kitchen
$89.00 per person
DM for more details or to book!
Vegan Cooking Class
Sunday November 5th, 4pm-6pm
Learn the traditional recipes of Black garlic Hummus , M’judra (lentil/rice dish), Fatoush salad
Delicious comfort food to keep you warm and healthy this winter Investment $95.00.
Reserve to [email protected]
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2720 Tutt Street
Kelowna, BC
V1Y8Z5
3151 Lakeshore Road
Kelowna, V1W3S9
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