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"Ozempic Weight Loss Versus the HCG Diet - Benefits and Risks
With Weight Loss Being Equal - Why Is the HCG Diet Superior to Ozempic
With Weight Loss Being Equal - Why Is the HCG Diet Superior to Ozempic?
In the world of weight loss, the options are as diverse as the latest workout trends. With so many options, it can be confusing as to which diet is best for your body type, your long-term good health and your wallet! Amidst the buzz of prescriptions and medications like Ozempic, there's a natural and affordable alternative – the HCG diet. Let’s explore the benefits of the HCG diet, an alternative approach that's turning heads and helping people shed pounds. Right now is the best time to discover a whole new perspective on weight loss – one that's as natural as it is effective!!
What Is Ozempic and How Does it Facilitate Weight Loss?
Ozempic requires 1-2 injections per week for weight loss diet.
Ozempic requires 1-2 injections per week for weight loss diet.
Summary - The Bare/Skinny Bones (dangerously skinny) of Ozempic Physiology
Ozempic, also known as Semaglutide, is a prescription medication that helps those with type 2 diabetes control their blood sugar. Ozempic mimics a hormone (GLP-1) that has been shown to control appetite, helping you feel full for longer. This results are a reduced caloric intake which leads to weight loss. If you have diabetes, Ozempic can be a two-pronged solution for blood sugar control and weight loss combined.
How SAD (Standard American Diet)
Type II Diabetes is already a negative response to the SAD Diet.
What is the difference between Type 1 and Type 2 Diabetes
Type I Diabetes is when your body doesn't produce insulin. Without insulin, you're like a child standing outside your parents house without a key in a blizzard. The warm house is right in front of you, but you cannot get in. The same is true of insulin. Insulin is the key that unlocks the energy within a carbohydrate. It opens the door to all the benefits that lie within - in the case of insulin it is carbohydrates - energy. That's why Type I Diabetics must ALWAYS monitor their insulin levels. If Glucose (carbohydrates) begin to accumulate in the blood (without a key - insulin), then the body is deprived of energy while at the same time extra-ordinarily hyperglycemic (in short, hymperglycemia means your blood is filled with garbage).
Type II Diabetes is when your body was once capable of producing insulin, but because of such a poor diet filled with sugar and carbs, the body has now become immune to its own insulin, thus making it ineffective so the key no longer fits. Type II Diabetics are locked out.
Ozempic provides an alternative key. Actually, that is being polite. It jimmies the lock. It undercuts what is already a dysfunctional process. It mimics the insulin that a Type II Diabetic already cannot recognize because it has been so over-produced, thus regulating blood sugar levels and appetite. Does this sound sustainable to you?
So why is Ozempic the weight loss option for Hollywood Celebs?
You get results, but at what cost? For one, the actual cost - the financial cost. It can cost up to $1500 per month. If your goal is to lose 30 pounds, that's $50 per pound.
Additionally, the results are not exactly immediate. They can take a few months for your body to accommodate its new and manufactured way of regulating appetite and blood sugar.
It's also highly invasive. Needles are painful and can cause infection.
More importantly, the long-term results are entirely unknown.
All said, HCG is also a way to outsmart human physiology. So what separates it from Ozempic? First of all, you're already a user of HCG. Not knowingly, but extremely high concentrations of it were coursing through your blood stream for nearly 9 months.
What is HCG?
HCG is a naturally occurring hormone (Human Chorionic Gonadotropin) that is activated during pregnancy. It has been shown to help with weight loss by curbing appetite and using stored fat for energy, while preserving muscle mass. It is available without prescription and is relatively inexpensive to purchase. When HCG supplements are teamed up with a special low-calorie diet, known as the HCG diet, the effect is a revved-up metabolism that helps your body burn fat more efficiently.
Comparing the HCG Diet vs Ozempic for Weight Loss
Ozempic and generics like Wegovy and Rybelsus are prescription-only medications. They are administered by injection into the belly on a regular basis. Studies have shown that it may take several months for the weight loss to kick in and the weight often returns after stopping the treatment. Additionally, Ozempic is expensive, often costing thousands of dollars for a 6-month treatment series while HCG drops, pellets and HCG patches range from $50 to $100. Side effects are common with Ozempic, ranging from nausea and vomiting to mild or even dangerous GI disturbances.
It is important to keep in mind that you have already been exposed to massive concentrations of HCG when you were in the womb and also while pregnant. If you've ever taken a pregnancy test, it is the presence of the HCG hormone that indicates a positive test. Your body is well-equipped to recognize and handle the much smaller amounts of HCG that are a part the HCG diet.
How Does HCG Facilitate Healthy Weight Loss?
As a primitive defense mechanism, the human body is programmed to store away calories in the form of fat. Why? To protect the ourselves from famine and long winters. Conditions that no longer affect our survival today.
However, when a woman becomes pregnant, that physiology gets flipped upside down. Her growing baby needs a 24/7 calorie source to grow and mature. That's when HCG levels spike.
HCG is produced by the placenta and acts on a gland in the brain called the hypothalamus, which in turn, regulates the thyroid. The thyroid acts to rally the metabolization of stored fat to provide calories for the growing baby. In the absence of a pregnancy, when you supplement with HCG, these calories are used to sustain you on your HCG diet protocol.
This is why you can reduce your caloric intake to half of your BMR (Basal Metabolic Rate), because you are consistently being supplied with additional calories from stored fat. Not only is this healthy and targeted weight loss, allowing you to maintain muscle mass while strictly losing from unwanted store fat, it also works to satiate you. So once you achieve ketosis, you are not hungry when on your HCG diet. The ketone calories from your stored fat do not produce an insulin response, thus messaging to your body that you have sufficient calories.
The human body is complex! If you wish to learn more about the physiology of weight loss, more significantly, why some are more pre-disposed to gain weight while others do not, I invite you to check out my book, HCG 2.0 - Don't Starve. Eat Smart. And Lose.
More on the History of the HCG Diet
Dr. Simeons, the medical doctor who originated the HCG Diet over 80 years ago, was NOT a weight loss specialist. He was an infectious disease specialist. He worked in many 3rd world countries and he became astonished with the fact that extremely malnourished women could still give birth to healthy, full-weight babies. In researching this, he found the HCG hormone to be responsible for this phenomenon.
HCG taps into the fat reserves, even in the case of malnourished women, so that the growing fetus can survive and thrive in mum's womb. It's brilliant. Human physiology is resourceful, right?
This is the foundation of the HCG Diet. This is why it's not a fad diet. It's not a trendy diet that will fizzle and fade like the South Beach Diet, or the Duke Diet, Caveman Diet or the Atkins and/or Paleo Diet. It is truly sustainable weight loss. That said, there are concepts of both the Atkins Diet and the Paleo Diet that I've used to improve upon the original HCG Diet and make it worthy of 20th century participation. In fact, eWellness Magazine called HCG 2.0 the best diet you've never heard of.
The HCG Diet Is Also More Affordable than Ozempic - And More Convenient!
HCG provides an easier path to weight loss and a healthier lifestyle
HCG provides an easier path to weight loss and a healthier lifestyle
HCG is available without prescription. It can be taken orally or through our innovative nasal spray delivery system. It can also be absorbed transdermally via our HCG Patches that are also loaded with additional fat-burning, appetite-suppressing supplements like African Mango, Garcinia Cambogia, Green Tea Extract, and Raspberry Ketones.
HCG is a naturally occurring hormone that the body recognizes and can assimilate easily. HCG supplements from InsideOut Wellness are inexpensive and many dieters experience weight loss right away on the HCG diet. In fact, the most exaggerated weight loss on HCG 2.0 occurs in the first 10 days to two weeks. Why? Credit the loading phase of HCG 2.0. It is an ingenious way to outsmart our human physiology into releasing excess calories from our stored fat.
The HCG diet aims to melt away fat while keeping your muscles intact, so you end up looking toned and fit. Many people report dropping weight fast at the beginning of the HCG diet, giving them a boost of confidence to stick with it.
Compare the Side Effects and/or Risk Factors of HCG vs.Ozempic- a potential dealbreaker?
HCG:
There are no established risk factors and side effects related to the HCG diet.
HCG is often prescribed for fertility-in much larger amounts than the HCG diet provides- because it stimulates FSH (follicle stimulating hormone). However, if you are currently on birth control, take extra precautions.
Ozempic
Gastrointestinal Issues:
Common side effects of Ozempic include nausea, vomiting, diarrhea, and abdominal pain. These symptoms can be bothersome, especially in the initial stages of treatment. While they often improve with time, some individuals may find them persistent.
Risk of Hypoglycemia:
Ozempic is typically used in combination with other diabetes medications, and the risk of hypoglycemia (low blood sugar) may increase when it's taken with insulin or sulfonylureas. Individuals on Ozempic should be cautious about maintaining stable blood sugar levels.
Thyroid Tumors:
Studies in rodents have suggested a potential risk of thyroid tumors with long-term use of semaglutide aka Ozempic. However, it's essential to note that the relevance of these findings to humans is not fully understood. Continuous monitoring and further research are necessary to clarify this potential risk.
Pancreatitis:
There have been rare reports of pancreatitis (inflammation of the pancreas) associated with the use of GLP-1 receptor agonists, including Ozempic. Individuals should seek medical attention if they experience persistent severe abdominal pain, which could be a sign of pancreatitis.
Allergic Reactions:
Some individuals may experience allergic reactions to Ozempic, leading to symptoms such as itching, rash, or difficulty breathing. Seek immediate medical attention if you observe signs of an allergic reaction.
Injection Site Reactions:
As Ozempic is administered via subcutaneous injection, there may be localized reactions at the injection site, including redness, swelling, or itching.
Kidney Issues:
In some cases, GLP-1 receptor agonists have been associated with renal function decline. Regular monitoring of kidney function is important for individuals taking Ozempic.
Dr Zach:
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extra pounds are truly deadly....https://www.worldhealth.net/news/vitamin-d-benefits-and-metabolism-may-depend-body-weight/
We hope you had an awesome Christmas & Wish the very best of health & joy in this coming new year.
If you need some help in the health department, we are here for you. One of the best things you can do for yourself is maintain a healthy weight - that's where we come in.
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"....Without this mineral, your vitamin D supplements may not work properly—leaving you at risk for all kinds of trouble.
Even if you eat a decent diet, you could be falling short on magnesium. You need the mineral to keep your heart healthy and your energy levels high—and new research suggests you may also need magnesium to keep vitamin D from harming your health. The findings come from a scientific report recently published in the Journal of the American Osteopathic Association.
Vitamin D is crucial for bone growth, controlling blood sugar, and it may even protect against some types of cancer. In a collaborative effort between Harvard University and the University of Rwanda, researchers have discovered that without enough magnesium, those D supplements aren’t only worthless but they could be dangerously increasing your levels of calcium and phosphate. After analyzing how vitamin D behaves in the body, the researchers discovered that magnesium helps activate the vitamin so that the body can put it to use.
For women, the daily recommended allowance for magnesium is between 320 and 360 mg; for men, it’s between 410 and 420 mg. The authors of the study note that magnesium is naturally present in “almonds, bananas, beans, broccoli, brown rice, cashews, egg yolk, fish oil, flaxseed, green vegetables, milk, mushrooms, other nuts, oatmeal, pumpkin seeds, sesame seeds, soybeans, sunflower seeds, sweet corn, tofu, and whole grains.” In addition, some foods are fortified with the mineral. Despite all the potential sources, the average North American only gets about 50 per cent of the recommended daily allowance; nearly half are at risk of being dangerously deficient.
“Studies have shown that magnesium supplementation can increase the effectiveness of vitamin D activity,” the study authors write. “Therefore, further controlled studies should determine the dose…required for reducing vitamin D-associated disorders.” In the meantime, look to get more magnesium-rich foods in your diet and, if you’re downing a D supplement, consider adding a magnesium pill to your regimen...." Reader's Digest
1 week on the drops - 6lbs down, hubby is down 7 :) Oh why do we procrastinate so?? Already our joints & tummies feel better & clothes fit better too.
Getting ready for those warm weather clothes!!!!!!
Are you ready? Ask us how to get a FREE bottle!
Happy Spring Everyone!!
"...In a new study using data collected from more than 24,000 Americans, researchers at Penn State found that eating mushrooms every day dramatically lowers your risk of developing depression.1
This is great news, especially now...
You see, the stress and uncertainty of the last couple of years has dramatically increased the number of people suffering the emotional impacts caused by Covid.
In fact, the number of Americans who say they are depressed has tripled since the start of the pandemic.2
As a result, traditional doctors are prescribing medications like Prozac and Zoloft in record numbers. But these pills don’t often work. Almost half of the patients taking a Big Pharma antidepressant say they still suffer symptoms of depression.
And then there are the side effects connected with these powerful pills, including insomnia and fatigue, weight gain, anxiety, feeling numb or disconnected, dizziness, and sexual dysfunction
I don’t prescribe antidepressants. Instead, I use natural options to help my patients.
And now I can add mushrooms to that list.
Mushrooms are a great source of ergothioneine. This amino acid acts as an antioxidant in your body. Because ergothioneine can pass through the blood-brain barrier, it’s able to protect your brain against inflammation and oxidative stress.3,4,5
The latest research shows that both oxidative stress and inflammation play a key role in the development of depression.6
Your body can’t make ergothioneine on its own, so you have to get it from food. And no food contains more than mushrooms.
One serving of mushrooms – one cup raw or one-half cup cooked – contains up to 5 mg of ergothioneine. I recommend eating porcini, King oyster, maitake, oyster or shiitake mushrooms daily.
Earlier research from the Penn State researchers found that eating just five mushrooms a day is enough to prevent depression.7
But mushrooms help protect you from depression in another important way...
They are a rich source of vitamin D.
If you are a regular reader, you know that vitamin D helps beat depression by boosting the production of the “feel-good” neurotransmitter serotonin. In fact, vitamin D can boost serotonin up to 30 times.8
Unfortunately, more than 90% of Americans don’t get enough vitamin D.
Fresh wild mushrooms like chanterelle or morels have the highest vitamin D content. But you can easily boost the amount of vitamin D in your mushrooms by drying them in the sun.
I read a book a few years ago called Mycelium Running: How Mushrooms Can Help Save the World by Paul Stamets. He knows so much about the health benefits of mushrooms that he’s an advisor of integrative medicine at the University of Arizona Medical School.
Stamets did a study where he picked shiitake mushrooms that had been grown indoors and placed them gills-up in the sunlight for six hours. Their vitamin D content shot up from around 110 IU of vitamin D per 100 grams to a pretty remarkable 46,000 IU.
Make sun-dried mushrooms easily at home
Drying and storing the mushrooms is easy to do.
Gather fresh organic mushrooms from a local produce stand. Gently remove dirt with a dry cloth.
Spread your mushrooms in the sun on a piece of parchment paper during the sunniest time of the day.
Bring them in at night or when the sun goes down to avoid moisture.
Then repeat the drying process the next day. But don’t dry your mushrooms any more than two days. Over-exposure to UV rays can cause levels of vitamin D to drop.
Store your thoroughly dried mushrooms in a dark glass container.
Add a spoonful of rice to keep the mushrooms dry, and seal it up.
The mushrooms should be good for at least a year. Then you can eat a few mushrooms to get a good start on the vitamin D you’ll need for the day.
To get the 5,000 IU a day of vitamin D that I recommend, you’d need to eat 10 grams – about an eighth of a cup – of sun-dried mushrooms daily.
To Your Good Health,
Al Sears, MD
Detox your body - relieve the burden on the liver - your liver metabolizes fat, you want it working properly :)
"....You see, more than 300 enzyme systems in your body require magnesium to regulate biochemical functions – and that’s just for starters.3,4
There’s not enough space in this letter to provide a complete list of magnesium’s health benefits, but here are just a few...5,6,7
The age-reversing enzyme telomerase is dependent on magnesium
Vitamin D can’t fully express its anti-cancer properties without it
Magnesium can prevent – and reverse – insulin resistance and type 2 diabetes
It’s vital for muscle regulation
Studies show it’s better at lowering blood pressure than reducing salt
Magnesium helps regulate your sleep cycles
It’s essential for warding off depression, anxiety, and other mood disorders
And now scientists in Switzerland have discovered its crucial role in keeping your immune system strong and fighting infections, including Covid.
The researchers recently found that a powerful type of immune cell – called a cytotoxic or “killer” T cell – can only eliminate infected cells with magnesium.8
Killer T cells are vital if your body is fighting Covid. Your immune system produces battalions of them to target viral proteins, like those found in the coronavirus – but without magnesium, they don’t function efficiently.
You see, killer T cells won’t prevent infection, but they spring into action after the virus has infiltrated the body.
And they’re critical for clearing Covid once the infection has started – and crucial for reducing its severity.9
It’s no coincidence that multiple studies now reveal patients with Covid – especially those with severe cases – are woefully deficient in magnesium.10
The problem is that at least 50% of Americans are deficient in magnesium – thanks to Big Agra’s industrial farming methods – and don’t have strong enough killer T cells to fight the infection.
A few years ago, the Journal of the American College of Nutrition published a study comparing the nutrient content of crops in 1999 with 1950 levels. Researchers were shocked to find many vegetables had lost 80% of their magnesium content.11
Boost magnesium naturally to increase immunity
The good news is that it’s easy to boost your magnesium levels and get them back to where natured intended.
Always start with your food. Despite the overall lack of magnesium in today’s diet, it’s still good to eat foods rich in magnesium. Almonds, pumpkin seeds, avocado, figs and leafy greens are good sources.
To make sure you’re getting the maximum amount of magnesium from your vegetables, I suggest you steam or sauté them instead of eating them raw. Contrary to what most people believe, cooking certain vegetables is the best way to release their nutrients.
Bathe in magnesium flakes. I used to recommend adding Epsom salt to your bath, but I’ve discovered something better. Magnesium bath flakes are a highly concentrated, natural form of magnesium. One study found that soaking in a magnesium flake bath increased levels in the body by 60%.12
Simply add one to three cups to tub of warm water and relax.
Take a supplement: Because it’s hard to get magnesium from food, I recommend supplementing with between 600 mg and 1,000 mg a day.
Take your supplement with vitamin B6. It will increase the amount of magnesium that accumulates in your cells. Also add vitamin D3 and vitamin K2 as well, since these all work synergistically with one another.
To Your Good Health,
Al Sears, MD
Green Tea Discovery Upends Ideas About Its Health Benefits New research casts doubt on on previous assumptions about how ingredients in green tea work to promote health. ...
Merry Christmas & a Healthy, Prosperous New Year to each of you!
The holidays are fast approaching - where does the time go?
This time of year I like to do a short run of HCG & knock off 8 to 10 lbs.
I always gain weight over Christmas - with all the events & baking & celebratory foods - so in the New Year I usually do another short run to knock off those pounds.
Looking at losing 10 lbs is so much easier than looking at 20......and if feels better too!
We give a FREE bottle with a 3 bottle order - over $70.00 savings - contact us if interested :)
It isn't just about how you look, but how you feel & even more so, your health - here is an interesting article - we are here to help if you are ready. Work the plan & guarantee your results. https://www.msn.com/en-ca/health/medical/losing-a-lot-of-weight-may-reverse-this-fatal-disease-new-study-says/ar-AAPhlF4?ocid=mailsignout&li=AAggNb9
Losing a Lot of Weight May Reverse This Fatal Disease, New Study Says New research suggests that losing weight may reverse the risk of heart disease if you already have it since your risk factors change.
Lose some weight, breathe deep & maybe even ditch the meds
This could be the most info you watch - hcg protocol for the win - based on fasting & calorie restriction & I could go on for a month telling you about great results & improved health conditions.
With the hcg drops your hunger is controlled & your body is forced to use fat.
https://www.youtube.com/watch?v=CzRVXJD1CBg
Best Treatment for Obesity, Diabetes & Cancer Patrick Bet-David has a virtual sit down with the Dr. Jason Fung to talk about obesity, dieting, intermittent fasting and healthy living.Get his book ”The Ob...
Toxins clog up the liver (among other things) - your fat metabolizer organ - Toxins contribute to weight gain - do what you can to keep them out of your lives
4 Hidden Toxins That Can Silently Destroy Your Health - The Sacred Science As a father of two small children, there is a part of me that’s always on the lookout for any danger or unthought-of detail that might hinder them. I know I’m not alone. It’s the loving sacrifice that we humans make for one another. We watch each other’s backs. So when it comes to the …
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