Narenj Oakville
Lebanese Persian Brunch and breakfast, botanical garden and dessert bar
The famous Afsoon deconstructed, enjoy it while it last Afsan’s breakfast is changing for the season and small hint my new breakfast has Jalapeños in it
Credit:
Last two weekends on the patio
Before thanksgiving 🦃
Two weeks ago I was part of a beautiful celebration and as much as they enjoyed their time, they filled my Sunday evening with joy. Thank you for that and the amazing photos you guys took.
Hope to be a part of many more celebrations
Photo credit
This long weekend I met a very nice family on the patio, it was their first visit to Narenj and Canada. They landed Sunday night and looked for a place for brunch for Monday morning.
I had a small chat with them welcomed them to the community, and on their way out the sob gave me this chocolate bar. Little did he know this is my favourite and I have not had it since my friend moved back to Turkey about 10 years ago.
Such a sweet gesture from him, and I wish him success in his new journey
That’s what happens when you ask Jacob to take a picture for you on your birthday at narenj
The English accent does it every time 😉 happy birthday ladies ❤️
Closing Monday and Tuesday for the season, taking the time to relax, improve and discover.
Your understanding and support is much appreciated it
Love you all
Narenj team
Most underrated croissant, didn’t try it for the first 2 years. The best part of it and if you know me ( and if you come early early in the morning you know) is the melted out crispy left over of the almond cream.
If you ask me what’s your favourite I will never recommend it or would say almond croissant but I have to say it’s beyond delicious.
Try it next time
Anna’s thumbprint cookies
Absolutely addictive, I waited a good amount of time for them after the approval trial session.
They are here and they are crazy good ( I love the raspberry) but there is dates and figs
Where to find them? If I haven’t consumed them all you can find them on top of the pastry case prepackaged and ready to be devoured
They are prefect with my tea after breakfast or late at night if you are like me and you want a light dessert ( 3-4 bags of them will do)
Don’t finish them all before I come back on Sunday
Meet Pierre, he is one of the talented musicians that graces our dining room every Sunday from 11am-3pm. No reservations, make sure you come early enough to secure your table!
High tea Sundays
- book your spot always one week ahead
- menu changes every week, it will always be posted right here
- dress up cute and fancy
- always have room for me at your table because I wanna gossip too
- on occasions there will be someone singing or playing something depending on how I feel that week 🥰
Cortado - best drink ever invented, equal part espresso and steamed milk
Labneh -
Braided cheese shakahouka - Number two on my list
Tokhmomorgh khorma, one of three that When you ask me what do you recommend
If you haven’t tried the Istanbul!!! Its a must
Breakfast is served!
Mmmmm mmm good!
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Address
131 Kerr Street
Oakville, ON
L6K3A6
Opening Hours
Monday | 8am - 8pm |
Tuesday | 8am - 8pm |
Wednesday | 8am - 8pm |
Thursday | 8am - 8pm |
Friday | 8am - 8pm |
Saturday | 8am - 8pm |
Sunday | 8am - 7pm |
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