Alternate Grounds Cafe & Dockside
Waterfront patio dining at Dockside Bar and Grill in the Sarnia Bay Marina
We want to THANK YOU for the best season yet! We're thrilled to have survived the summer with our sanity intact, thanks for making it a blast! Seriously though, we're grateful for your support and can't wait to do it all again. See you in spring 2025!
This is it folks. One last Dockside Sunday brunch before hibernation mode begins and regrets start piling up. Open at 9am until we run out of food. Probably around 2pm ish…
Latke extinction is very near! Get yours while you can…
The end is near! Last Saturday of
This wonderful season. Open at 9am until 730pm today and serving brunch until 2pm.
Last Friday Dinner Feature is a massive Fried Seafood Feast!
Haddock Fritters, Fried Oysters, Crispy Shrimp and Crab Cakes with Coleslaw and Fries and Housemade Remoulade. Oh my!
Friday Lunch Featute is a Kung Pao Shrimp Taco! Crispy shrimp tossed in Kung Pao sauce, lettuce, citrus cream sauce, candied jalapeños, green onions, peanuts and cilantro on corn tortillas.
A flavour explosion!
Last Friday! It’s now or never folks. End of the season is this Sunday. Otherwise you’ll be waiting till next Spring. Open today 11-2 & 430-8.
Greek marinated steak with hummus and chickpea salad. Only while it lasts! Don’t miss out!
Open — 11-2 and 430-730 today! Only 4 more days left this year.
This is it! Mother Nature is cooperating for our last 5 days of the season. Open at 11am today through Friday and 9am Saturday and Sunday. We close Sunday at 3pm until next April.
Just a reminder that we’re closed today and tomorrow. We will be back at 11am Wednesday for the final stretch.
Crab Cake Benny feature today. So freaking delicious!
Open 9-230 today. Serving brunch all day.
It’s a chowder kind of day. Chef Andrew made up a salmon and corn chowder for today’s feature!
Might not be a patio day, but it is our second last Saturday and we’ve got some cozy inside tables with a pretty good view too. 😉
Get down here while your favourites are still available. Unless your favourite is the Miami Cuban, then you’re too late. It’s gone.
How about a late season Friday night dinner feature? Here it is… Blackened Salmon with coconut rice, spinach, roasted red peppers and corn salsa.
We are open at 11am today. This is a picture of our Rueben and it will be gone soon. Get in and get one before it disappears for the season.
Yes. We know it’s confusing. We are confused. We don’t know what day it is. We have very few remaining staff and we are all working all day, everyday that we’re open. Which is posted here, on our website and on google.
Happy Back to School Day! Drop those kiddos off and come treat yourself to brunch and mimosas. We are open 9am-3pm today.
(Closed tomorrow, Wednesday September 4)
We are open today from 9am until 3pm. Serving our brunch menu all day. This means you can get our Eggs Benny and a Burger, Or you can get Huevos Ranchero and Fish and Chips, Or a Lobster Roll and a Lobster Latke Benny…. Or So many more delicious options. Come see us!
It’s a Sunday Brunch on a patio kinda day….
It’s a perfect patio day down here today! Get yourself down to the waterfront today. There is a cool thing happening across the bay today. Check out sidetrackedbeergarden
Happy Saturday! This is our last day with regular hours. Open at 9am. See you soon!
Today is the last Happy Hour of the Season…
It went so fast! But there’s still time to get here!
Okay, it’s getting close. Our hours are changing soon. Some menu items will soon be gone. A lot of our staff are done this week, to head back to school.
It’s time to get your Dockside ‘fix’ in!
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Website
Address
DOCKSIDE: 97 Seaway Road
Sarnia, ON
N7T8E6
Opening Hours
9am - 3pm |