Taste of India NL

On Friday, we have Chicken Jalfrezi paired with Aloo Matar Paneer Curry!
Like the past Fridays, we have our delectable Coconut Cod Curry also available to order featuring local cod.

There's always Butter Chicken option available to choose from.
Limited spots offered.

To sign up for Friday, click on the link below:
https://bit.ly/4d16BCX

Takeout Tuesday!
Chicken Biryani & Wrap Special.

Chicken Biryani is an aromatic, mouth watering and authentic Indian dish with succulent chicken in layers of fluffy rice, fragrant spices and caramelized onions. This one-pot chicken and rice casserole has never ceased to amaze any foodie’s palette.

Enjoy the Biryani with Curry Vegetable Wrap on Tuesday!
To sign up, click on the link below:
https://bit.ly/47kpK1o

On Friday we bring you Chicken Tikka Masala, Dum Aloo, Butter Chicken, Lobia Masala, Navratan Korma anddddd delectable Coconut Cod Curry! 😋

Limited spots offered!
To sign up for Friday, click on the link below:
https://bit.ly/3ySUHNv

Enjoy the long weekend and stay safe!

Our Tuesday menu is curated already! ☺

Daal Chicken, Potato Curry, Aloo Gobhi, Butter Chicken, Chana Masala, Navratan Korma..... choose your dishes to customize your meal.

To sign up for Tuesday, click on the link:
https://bit.ly/3Mubae6

Friday's menu has Chicken Methi Malai, a delicious dish with the goodness and umami flavours of fenugreek or Methi (as called in Hindi). There's Butter Chicken, Cabbage Masala, Navratan Korma, Chana Masala and this Friday you may also order oue delectable Coconut Cod Curry!

Limited spots offered.
To sign up for Friday, click on the link:
https://bit.ly/4cDjPFO

Takeout Tuesday!
Chicken Jalfrezi is paired with creamy Daal tempered with black mustard seeds, cumin & fresh curry leaves!

Limited spots offered!
To iew the menu and sign up for Tuesday, click on the link ⬇️⬇️
https://bit.ly/3ALX4C4

Friday's menu is here!

As everyone loved the Coconut Cod Curry we introduced last Friday, we are planning to offer it every Friday while we can get fresh local cod. 😍

To view the menu and sign up for this Friday, click on the link:
https://bit.ly/3X3zpou

Takeout Tuesday!

Saag Chicken, a favourite in our household has all the goodness of fresh green spinach slow cooked with boneless chicken and authentic Indian spices.

The menu also features Butter Chicken, Aloo Matar, Chana Masala, Navratan Korma and more.....

To sign up for Tuesday click on the link:
https://bit.ly/46OIzta

Save the date!
An Outdoor Culinary Experience like none other!
Saturday, October 5. Manuels River

Chefs Prem & Sangeeta return for our annual 2024 Chefs For Trails fundraiser!

In 1997, Prem and Sangeeta left Delhi for peaceful Newfoundland. After 20 retail years, they pursued their true passion; food. In 2015, they opened Taste of India NL, serving authentic, generational Indian cuisine.

This Friday we are introducing our delicious Coconut Cod Curry!
Fresh local catch of the morning cooked and served in the evening!
Fresh local cod slow cooked in a rich, aromatic gravy. Tempered with mustard seeds and curry leaves.

Our regular menu features Butter Chicken, Black Chickpea Curry, Masala Chicken, Chana Masala, Navratan Korma and more....

To sign up for Friday, click on the link below:
https://bit.ly/3yCB2B7

Takeout Tuesday!
Chicken Tikka Masala is the feature dish this Tuesday!

With origin in UK, this is the second most popular Indian chicken dish in the world (Butter Chicken being the first 🥰)

Feast on our version of this delectable dish on Tuesday along with various other dishes on the menu.

To sign up for Tuesday click on the link ⬇️⬇️
https://bit.ly/3Aje2aN

Enjoy the Regatta Day at the Lake today!

Please stop by at the Hindu Temple stall and purchase a meal to support the Hindu Temple. Much appreciated 🙏🙏

This week we are skipping our Tuesday takeouts.

Our next dinner is on Friday with our delicious Butter Chicken, Chicken Jalfrezi, Daal, Chana Masala and Vegetable Korma.

Limited orders accepted.
To sign up for Friday, click on the link below ⬇️⬇️
https://bit.ly/3Acb7Ri

We are back to our kitchen this Friday cooking a feast for you!
We have delicious Lahori Murgh Chholey on the menu.
If you like chicken and chickpeas, you are going to love this dish. A little spicy, topped up with juliennes of fresh ginger and fried onions.

Limited spots offered to sign up.
To view the full menu and sign up for Friday, click here ⬇️⬇️
https://bit.ly/4dm7OFg

Takeout Tuesday!

Rustic Chicken Curry is paired with Mix Vegetables. We also have Butter Chicken, Chana Masala, Navratan Korma and more to choose from!

Limited spots offered!
To sign up for Tuesday, click on the link:
https://bit.ly/3WoFwmF

Daal Chicken is on for Friday on popular demand!

If you have not tried our Daal Chicken, you MUST!
Limited spots offered twice a week.

To view the full menu and sign up for Friday, click on the link:
https://bit.ly/3Luew0e

Takeout Tuesday!

Take a break from the kitchen and enjoy the warm days! Leave the cooking to Taste of India NL

Ordering, payment and pickups are simple!
Just click ont he link blow and proceed ⬇️⬇️
https://bit.ly/3zZmLyC

Get your tastebuds ready for another dish bursting with exotic flavours by Taste of India NL , a proud supporter of Chefs for Trails at Manuels River

Saturday, October 5
Tickets for our annual Chefs For Trails food hike go on sale Monday, July 29.
GO NOW: buff.ly/3RmCP4s

Trail Keepers can purchase tickets starting July 22.
Become a member: buff.ly/3O5RBcb

Spicy Chicken Vindaloo is on the menu for this Friday!
Tingle your tastebuds with Vindaloo or our creamy, tangy Butter Chicken. We have a delicious Daal (lentils), Chana Masala & Vegetable Korma with yummy cardamom & saffron flavoured Kheer.

To sign up for Friday, click on the link ⬇️⬇️
https://bit.ly/4cNvy54

After a short break and a great cooking class in Marystown, we will be back in our kitchen on Tuesday to cook a feast for you!

We have crisp Pakoras with mint chutney, Chicken Tikka Masala, Matar Paneer, Butter Chicken, Chana Masala & Navratan Korma.

Limited spots offered.
To sign up for Tuesday, click on the link below:
https://bit.ly/4f9YWoa

Our first ever cooking class in Marystown!
Such a great group of people who attended and enjoyed the class. If you missed it this time, no worries. We might be offering a class (or two) this Fall.
A big thank you 🙏 to St. Gabriel's Hall for providing a great venue.

Last two spots remaining!

In this hands on cooking class to be held by Taste of India NL on Wednesday, July 10 at St. Gabriel's Hall you will learn how to master a few authentic Indian dishes.

Join us for an evening full of learning, cooking, delicious food and lots of fun.

To grab the last two spots click on the link ⬇️⬇️⬇️
https://bit.ly/3UXOl7B

This Friday we have Masala Chicken & Potato Curry on the menu.

If you still haven't tried our Butter Chicken, you are definitely missing on something! Our chicken is marinated in authentic tandoori spices overnight and then grilled to perfection. It is then slow cooked in a rich flavourful sauce and finished with haevy cream and a drizzle of chilli oil.

To sign up for Friday, click on the link below:
https://bit.ly/4cjP3Cr

We're heading to the Burin Peninsula next week and offering our first ever Indian Cooking Class in Marystown!

Join us in this cooking class and learn to make a simple yet authentic & delicious meal to impress your friends and family.

We still have a few spots available!
To sign up and view details about the class, click on the link ⬇️⬇️
https://bit.ly/3UXOl7B

Takeout Tuesday!

Delicious Chicken Korma is paired with Rajma Masala along with Butter Chicken, Chana Masala & Navratan Korma.

Limited spots offered!
To sign up for Tuesday, click on the link below:
https://bit.ly/3XI7Se0

This Friday we are offering Sambhar, a delicious lentil and vegetable stew. Assorted vegetables are roasted and cooked with lentils and finished off with a tempering of curry leaves, black mustard seeds & a hint of asafoetida!

We also have Saag Chicken, Butter Chicken, Chana Masala and Navratan Korma on the menu ☺️

Limited spots offered.
To view the menu and sign up for Friday, click here ⬇️⬇️
https://bit.ly/3RCHnCM

A few spots remaining to sign up!

Join our upcoming cooking class this Saturday and learn a set of recipes that's almost a complete meal that may be made when you are inviting friends or family over.

Bring a friend or a family member and have a great afternoon filled with authentic recipes, great food and lots of fun!

To sign up for June 29 cooking class, click on the link:
https://bit.ly/3yuppfb

Takeout Tuesday!

Dum Aloo and Chicken Tikka Masala are featured on our revolving menu this Tuesday. Baby potatoes cooked in an aromatic yogurt sauce will melt in your mouth. Chicken Tikka Masala will tantalize your tastebuds with a hint of spice!

To view the full menu and sign up for Tuesday, click on the link:
https://bit.ly/4ccDNYu