Troller Ale House

Who said summer was over? The sun is shining today, and our patio is ready for you!

We still have all of your favourite summer drinks from mojitos to sangria to a pint of your favourite on tap sour!

We are open 11:00am-11:00pm every day (kitchen closes at 9:45).

Will you join us for lunch in the sun, afternoon Happy Hour on the patio, or sunset drinks with our beautiful ocean front views?

Let us know in the comments below!

We will be closing both the kitchen & bar at 10:00pm tonight.

Hours as regular tomorrow.

Thank you!

With rising temperatures this week, we felt the need for extra refreshment! Today, we are pleased to announce the official arrival of summer cocktails at the Troller!

First up, we are sharing our reimagined signature Troller Sangria, available with your choice of red or white wine! Includes a dash of triple sec, fresh citrus, blackberries, and fruit juice.

Join us on the patio today from 11:00am-11:00pm and test out our new sangria!

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Join us tonight to watch Game 7 of the Oilers versus the Panthers! Enjoy a $6.00 hotdog while you cheer on your favourite team!

Come in before the game to grab Happy Hour beverages! (from 2-5)

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REMINDER! Today and tomorrow are your last chances to order off our current Spring Feature Menu! Hurry in while supplies last!

And stay tuned here or find us on Instsgram for more updates!

Tonight we celebrate what would have been Gus’s 80th Birthday. For those of you who remember Gus, he would visit The Troller Pub every Friday and Saturday evening and arrive at exactly 8pm. He loved his friends, blues music, motorcycles, and of course, Black Label Beer!

Please join us at 8pm (sharp) to celebrate our Good Friend, Gus McIntosh.

We had an awesome crowd in this evening for Game #3 of the playoffs! Thank you to everyone who came out!!

We hope even more of you can join us for the next game this Sunday! Puck drops at 2:00pm, which is conveniently just in time for Happy Hour!

This is a great chance to check out our new feature menu, if you haven't already! Grab an $8.00 Happy Hour beer, one of our new super shareable snacks from our Spring menu, and let's cheer on the Canucks together!

Go Canucks Go! 🏒

Our SPRING FEATURE MENU has finally arrived! Complete with the old favourites you've been asking for, along with two items making their "Troller debut," this menu has something for everyone! Keep reading for more details! 👇🏼

Creole Jambalaya ... seared chorizo sausage, prawns, chicken, bell peppers, onions, garlic, spicy tomato sauce, and rice. Served with a toasted garlic baguette. [ Gluten-free upon request ]

Santa Fe Salad ... fresh corn, black beans, cheese, tortilla chips, tomato, and mixed greens tossed in a buttermilk ranch dressing. Garnished with cilantro lime crema. [ Gluten-free and Vegetarian ]

Buffalo Cauliflower Bites ... crispy cauliflower florets lightly breaded and fried to perfection, drizzled with hot sauce, and served with a house made parmasan dip on the side. [ Gluten-free and vegetarian. Vegan upon request ]

Crispy Dry Ribs ... crispy fried dry ribs seasoned to perfection with salt and pepper.

Sweet Chili Chicken Bites ... panko breaded chicken bites tossed in a sweet chili lime sauce, finished with our signature ponzu reduction, and served with a cilantro lime crema for dipping.

This is the last week for our current feature menu! Come grab your favourites from this menu while supplies last!

And of course, stay tuned for what's coming next... our Spring Feature Menu!

Join us this Super Bowl Sunday for great deals on drinks AND food! 🏈

Swipe through for a sneak preview of our snacks for game day! 🌭

Introducing our cozy Winter Feature Menu! 

Swipe through for a sneak peak at each of our five featured dishes!

Creamy Seafood Linguine - 23.50
Seared prawns and cod in a creamy white wine and roasted garlic sauce, shaved parmasan cheese, served with a toasted garlic baguette. 🍤

Clam Chowder - 14
House made creamy New England style Clam Chowder served with a toasted garlic baguette. 🍲

Chicken Parmasan Dinner - 24
Panko breaded chicken breast pan seared to perfection, with garlic and red wine infused tomato sauce, finished with parmasan cheese, and served with creamy garlic mashed potatoes and our seasonal vegetables. 🥘

Chicken Parmasan Sandwich - 21
Panko breaded chicken breast pan seared to perfection, on a garlic baguette, marinara sauce, parmasan cheese, crispy iceberg lettuce and a squeeze of lemon. With your choice of side. 🥪

Sticky Toffee Pudding - 10
Rich, buttery golden toffee sauce over a moist spice cake, which is stuffed with delectable dates. Vanilla bean ice cream, garnished with caramel sauce, on the side. 🍮

The Winter Feature Menu will be available starting at 4:00 pm tomorrow, Friday, January 19th! Our kitchen is open until
9:45 pm every day.

Which dish are you most excited to try?

I am so grateful for my staff at Troller Ale House! I arrived this morning and Liz was already outside shoveling the parking lot. Sherman slept overnight in the Bay so he could get to work and Darryl made arrangements so he wouldn’t miss the Bowen Ferry. Allysha and her daughter came down and did some more shoveling this afternoon. These snow days can be a big disruption, but we still have to do everything possible to keep our properties safe and keep our doors open!!

📢 Heads up to our Fall Feature Menu fans! This is the last week for our current feature menu!

Thursday, January 18th will be your last chance to order your favourite feature dish -- whether that's the chili chicken bites, crispy dry ribs, chorizo mac and cheese, or bangers and mash. Better yet, bring some friends along and order all four dishes!

Stay tuned tomorrow as we will announce the details of our next feature menu!

Comment below which dish you will miss the most or share what you would like to see on a future Troller Feature Menu!

It's cozy and Christmassy here at the Troller! We have everything from holiday cocktails and hearty yorkshire pudding to the fireplace channel and staff dressed as reindeer! 🎀

Our hours for this weekend are as follows:
December 24th: 11-6 (kitchen last call 4:45)
December 25th: CLOSED
December 26th: 11-11 (kitchen last call 9:45) 🎄

We hope you will join us in between your last minute shopping and holiday dinners! 🎁

Happy Holidays & Merry Christmas!
From all of us at the Troller Alehouse! ❤️

📢 CALLING ALL YOU DESSERT LOVERS!

Come try our brand new featured dessert -- the raspberry yogurt cheesecake!

A satisfying combination of Greek yogurt cheesecake, real raspberry puree, and chunks of a delicious raspberry cake. Topped with a beautiful raspberry coulis and finished with a side of fresh whipping cream.

The infusion of yogurt and fruit make this a light dessert while retaining the classic cheesecake flavour we all love. Each piece is generously cut so that two or more can easily share!

Who will you bring to share your piece of raspberry yogurt cheesecake? Tag your dessert loving date below! 🍰


[ Cheesecake, Raspberry Yogurt Cheesecake, Dessert, Dessert for Two, Troller Pub, Drinks and Dessert, Horseshoe Bay, Vancouver ]

🥁 DRUM ROLL PLEASE!

Now introducing the last (but certainly not least!) item on our fabulous Fall Feature Menu: the delicious Chorizo Mac and Cheese!

Seared chorizo sausage and sun-dried tomatoes in a creamy bechamel sauce. Served with a toasted garlic baguette.

The perfect pre-ferry meal for all you commuters and travelers! This dish also travels well for those of you who prefer to-go!

Launching TOMORROW October 19th with the rest of our Fall Feature Menu! Kitchen is open 11:00am-10:00pm (last call 9:45pm).

Will we see you tomorrow for LAUNCH DAY? 🍽

👇🏼 NEXT UP ON OUR FEATURE MENU!

We are bringing back the much loved Bangers & Mash!

Traditional style British bangers over creamy garlic mashed potatoes, smothered in roasted pepper and onion gravy, and finished with crispy onions and half of our giant Yorkshire Pudding on the side.

The perfect dish to warm up from a rainy fall day in Vancouver. Pairs well with a pint of Pumpkin Ale or Chestnut Ale, now on tap.

📣 Exciting news at the Troller!

These crispy dry ribs are coming soon to a feature menu near you!

One full pound of tender, crispy dry ribs, seasoned to perfection with salt and pepper. Head Chef Brendan has already cooked up a few "test" batches, and the reviews are off the charts for this classic, pub favourite.

Our fall feature menu launches Thursday, October 19th, and will include 3 other well-loved items! Follow along here or on Facebook to stay up to date!

Let us know in the comments which dish you'd love to see on a future menu!

The chef's special of the day is another Troller favourite: the teriyaki salmon wrap!

A coho salmon fillet cooked to perfection, peppers, teriyaki, and ponzu sauces, and wasabi mayonnaise put together in a delicious wrap. Served with your choice of fries or saled for $20.95!

Our kitchen is open till 10 tonight (last call 9:45) and this feature will be available while supplies last!

We are bidding good bye to summer and giving an early welcome to fall with an old favourite on the Troller menu.

Today only, we are featuring Bangers & Mash for $21! Classic British bangers, garlic mashed potatoes, roasted peppers, and crispy onions. Served with a half piece of our famous Yorkshire Pudding and topped with a house made onion gravy.

Hurry in while supplies last!

Due to staffing issues for this evening we will be closing the kitchen at 7:00pm. The bar will remain open until 10:00pm.

We apologize for the inconvenience. We will be back to regular hours tomorrow!

New on our cocktail menu!

We are excited to introduce the Jalapeno Mezcal Margarita! Two ounces of Fandango Mezcal, half an ounce of Grand Marnier, jalapeno, lime juice, simple syrup and a tajin rim. Every order is made fresh and served on the rocks.

It's the perfect patio refresher for a warm summer's day!

Do you have plans this holiday Monday? Why not stop in for a meal and a drink at the Troller?

In addition to our regular menu, we are featuring one of your favourite Troller specialties, Buffalo Chicken Wrap! Crispy chicken tossed in a mixture of sweet chilli, barbecue and hot sauce, and wrapped up with ranch, fresh iceberg lettuce, red and green onions, tomato, and cheese. Comes with your choice of fries or garden salad for just $14.95.

Our kitchen is open from 11:00am till 10:00pm tomorrow (last call 9:45). Join us for cold drinks and delicious food!

Thai Curry Mussels are back just in time for the long weekend!

Each order comes with a full pound of fresh, Prince Edward Island mussels, cooked to perfection in a house made Thai Curry Coconut and Cilantro sauce, and served with garlic toast.

Pairs beautifully with our newest white wine, the Landlust Riesling. Grab a 9oz for $2.00 off every day at Happy Hour from 2-5.

Available every day this weekend from 11:00am-10:00pm (last call: 9:45) or until supplies last!

Will we see you?

It's the perfect weather to catch up with friends over a drink on our patio.

We have over 20 beers and 2 local ciders on tap, a variety of wines by the glass and in bottles, as well as a full bar. Bottled/canned beers and coolers are available as well!

Love patio season but don't drink? We've got you covered with a variety of cold (and hot) drinks that are both delicious AND non-alcoholic!

Craving a beer? We are always well-stocked with bottles of ice cold Heineken zero. Ask your server for a chilled glass to make it even more delicious!

The bartender will happily make you a Virgin caesar just the way you like it! Muddy? Spicy? Shot of pickle juice? Shaken with horse radish? Just ask your server!

If you need a bit of a wakeup, we've got you covered with Galileo's coldbrew coffee on tap! It is strong, rich, and delicious!

And last but not least, we have the refreshing Hibiscus Mint kombucha from Oddity! Poured straight from the tap and perfect on a hot summer day! Plus, it's good for you (or so we've been told).

We also carry Pepsi products, a variety of juices, sparkling water, ginger beer, hot chocolate, tea and regular drip coffee.

With a full food menu and a variety of drink options, we aim to offer something for everyone!

What would you like to see on a future menu? Let us know in the comments below!

Due to popular demand, Mussels are back in stock and with a new, delicious flavour!

This weekend, enjoy a full pound of fresh Prince Edward Island Mussels in a house made, spicy chorizo sausage and tomato sauce. Served with garlic toast so you can finish every last drop of the flavourful sauce. Perfect to share as an appetizer with friends or as a filling meal to yourself!

The spicy chorizo sausage and tomato mussels are $23.00 and will be available all this weekend (or until supplies last!) Our kitchen is open from 11am-10pm (last call 9:45) every day of the week!

Please help out friend and former employee Ana Pierron by making a donation large or small to relieve financial stress during this difficult time. We are here for you Ana and Xander ❤️

Xander’s medical expenses post kidney transplant, organized by Chiara Iaquinta Hello friends and family of Xander (and maybe even kind strangers to… Chiara Iaquinta needs your support for Xander’s medical expenses post kidney transplant

Join us this weekend for our fresh Prince Edward Island mussels! Back due to popular demand, each order is a full pound and dressed with a house made Thai Curry coconut & cilantro sauce.

Available Saturday & Sunday or until supplies last!

Can't make it this weekend? Never fear! We plan to feature mussels every weekend this summer or as supplies are available.

However, this weekend will be your LAST CHANCE to grab a $10.00 Grand Margarita! As of June 1st, it will go back to regular price at $13.00.

Have a favourite sauce for mussels? Comment below and maybe we will feature it next weekend!

👏🏽 Exciting news at the Troller! 👏🏽

We have a fresh, house made New England style clam chowder on the menu this week! And it's just in time for the rainy weather! 🌧

Get an entree size chowder (pictured above) for $12.00 or a bowl for $10.00.

For just $16.00, you can get a chowder AND sandwich combo! Check our stories every morning to see the sandwich of the day.

Comment below if there is a particular sandwich you think we should pair with the chowder!

This special offer will be available all week or until supplies last!

Come grab a $10.00 Grand Margarita this Long Weekend! On special till the end of this month!

Pair your Grand Marg with discounted tacos this coming Tuesday! Only 2 more Taco Tuesdays remaining! 🌮

Get them before they're gone! 🍹