Ristorante Donato

Barbaresco Ricu, Montaribaldi 2018 -

100% Nebbiolo, with notes of to***co, leather, dried red fruits, undergrowth, and excellent tannic structure. A superb Barbaresco cuvée from one of the historic families of the region.

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Handcrafted with passion, from our kitchen straight to your table! 🍝✨

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Happy Wednesday! Don't forget to secure your table through the link in bio.

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Thank you, 🖤

"Dinner at 🍝
I can’t recommend this upscale Italian restaurant in Westmount enough! With their aesthetic and elegant ambiance, and spectacular food, it was truly worth every penny!
Their rigatoni ragu bianco di vitello was cooked to perfection. I absolutely loved the butter sauce✨"

Host your next private event at Donato!

For details on how we can create the perfect gathering for you, email us at [email protected] and explore our range of personalized options.

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If you still haven't tried our grilled octopus - you must!

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Happy Monday! ✨ Don’t forget to lock in your reservations through the link in our bio!

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Anyone else craving a steak-frites? 🤤

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☕️🍸…🔑 to our ❤️

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Lunchtime Table d'hôte -
Tuesday-Friday, 11:30am to 2:30pm.

Pictured here:
-Insalata Di Fennocchi, Vinaigretta D'acero
-Linguine Funghi Aglio E Olio
-Tiramisu

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Lunchtime Table d'hôte -

Tuesday-Friday, 11:30am to 2:30pm.

Pictured here:
-Insalata Di Pomodoro
-Gamberi Alla Diavolla
-Terrina Di Cioccolato

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Are you team bar seat or table vibes? 🍽️✨

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The best feeling: when your server arrives with your food... 🥹✨

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Something for everyone 🍷🥂

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Never skip dessert 🤤

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Midweek cocktail inspiration, just for you. 🥃

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It's brunch time! Join us today between 10am & 2:30pm 🍳

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Meet Matteo, Wine Director at Donato 🍷

Your go-to drink/cocktail? Wine, of course! I particularly enjoy a really nice Syrah... but I’m also a sucker for dry Gin Martinis.
Favorite meal from your childhood? Nonna’s lasagna with the mini meatballs.
Cilantro: love or hate? Love it.
Guilty pleasure? Greasy fries and mayonnaise.



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We 🖤 your content! Keep tagging us!

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Constantly honing our wine expertise to offer you the best recommendations. 🍷

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✨ Tonight's special -

Grilled calamari, artichoke hearts, chilli, chives, carsley & lemon juice vinaigrette.

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Consider this your reminder to book a table at Donato 🦪✨

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Happy Friday -
Just an idea on what to order as your aperitif. 🍊😌

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Burrata - the perfect starter to share (or not 😉)

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Where all of your pizza dreams come true... 💭

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