Braidwood Tavern

Happy 29th of February! Here's a dish you'll be talking about over the next four years...

British Columbia Steelhead

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Picture the perfect winter's day (not pictured: après at Braidwood, but that's pretty perfect to us).

📷 : Ziptrek/Mitch Winton

Conjuring up the most magical of potions, our favorite Old-Fashioned Uncle presents his latest hit: Bruce's Elixir (it'll be sure to put a spell on you).

....and Braidwood's Vegan Menu is giving us a taste of the finer things in life.

At Braidwood, we hate cliches. But we do .

Family portrait's are best taken at the tavern, where food and good times can offset the tension. Happy Family Weekend from the team at Braidwood.

X really marks the spot with this one. Introducing Burnt Treasure - it's as good as gold.

Pro tip: To avoid board-dom, head to Braidwood Tavern for après.

📷: Tourism Whistler/Mike Crane

Let's make it taco Mondays.

What a line up!
We’re talking about the appetizers obviously.

Join us for the big game at the tavern on Feb 11th with a special menu.

If soup is the song of the earth, then our French Onion soup is making a hit single.

They say to chill, but we prefer to thrill! Skiing days —our kind of winter therapy.

📷: Tourism Whistler/Mike Crane

When the vibes are as good as the food, you know you're at the Braidwood Tavern.

Feeling a little **extra**? So is our What the Duck Poutine. Head to Braidwood and see what the fuss is all about.

Adding a little flair to your sip: our Smokeshow Old Fashioned. A drink so good, it comes with its own special effects

Fire and Ice cocktail program is available daily.

Cheers to the best of both worlds! Our menu now boasts an exciting addition: non-alcoholic beer options from . Sip, savor, and stay refreshed 🍻

A little birdy told me that skiing is the next best thing to having wings (according to our feathered friends, the Whisky Jacks).

📷: Tourism Whistler/Vince Emond

Spark, sizzle, and chill this winter with the Fire & Ice Old Fashioned Cocktail Program, exclusively at Braidwood Tavern.

A gentleman through and through, Henry is proud to pour only the finest beers and spirits at the tavern.

Did you expect to see a clever caption? That's so last year.
Happy New Year from the team at Braidwood, here's to the coming year and to YOU!

Cozy by the fire is our idea of a perfect date night this winter. Head to the Tavern to be wooed and wowed...

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Cozy by the fire is our idea of a perfect date night this winter. Head to the Tavern to be wooed and wowed...

"To ski or not to ski, that is the question..."

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This winter, it’s important to layer* up.

*layers consist of parmesan cheese, chimichurri, lemon-avocado purée and oodles of deliciousness

Merry Christmas from the team at the Tavern! Our favourite thing to do today is spread holiday cheer(s)!

📷Tourism Whistler/Mike Crane

If you’re looking for an Insta-graham-able drink, Campfire S’mores has you covered.

Fire and Ice cocktail program is now available.

Don't kid yourself...
Head to the Tavern and indulge in all the traditional delights with our Festive Menus.

It’s all downhill from here (and Braidwood Tavern is at the bottom).

📷: Tourism Whistler/Mike Crane

Uncle Bruce is an old-fashioned kind of guy. Traditional or avant-garde, shaken or stirred, we've got something for everyone to enjoy...

Sharing is caring. And at Braidwood, the more the merrier! Head to the Tavern and order our shared plates.

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