Block & Blade Restaurant and Bar

Here is a sneak peak at one of the drinks we’re working on for our upcoming Fall/Winter menu. 🍁Stay tuned for the release date in October!

You can’t go wrong with a Peach Bellini!🍑

Let’s enjoy this last bit of nice weather together on our patio! ☀️⛱️🥂🍻

Join us for Live Music Night this Wednesday September 11th at 7:30pm, on our patio. Book your table now by calling us to reserve your spot!

🍻Happy Hour!🍻 Daily from 2pm - 5pm & 9pm - close. Enjoy appetizers at 10% off and $2 off draught, rail pour or a 9 oz glass of wine!!!

Have you tried our spicy Hot & Honey Flatbread?

Made with house-made marinara sauce, pepperoni, goat cheese, mozzarella, jalapeños, arugula, and drizzled with hot & honey ranch!

POV: You’re having a staring contest with the duck in your drink!! 🐥

Featuring our Bubble Math Martini. Made with
Gin, Disaronno, Pineapple juice, lemon juice, earl grey tea, sunflower lecithin, and garnished with a rubber ducky!

Our skillet baked stuffed mushrooms are a customer favourite. They are gluten free, vegetarian and are a great appetizer for one, or to share with friends!

☀️Today only enjoy an Aperol Spritz for only $6, all day long!☀️

&blade

☀️Perfect day for the patio, enjoy it while you can!
Featuring our Citrus Blossom white sangria!
St. Germain, White Port, Sauvignon Blanc, lime juice, simple syrup, lychee, and green grapes.

Have you tried our NEW Pesto & Chutney Burger yet? It’s as good as it looks!

House made 6 oz Certified Angus Beef ® patty, bacon, mozzarella cheese, arugula, pesto and a house made pineapple chutney, served on a brioche bun!

Featuring our house smoked ribs lathered in our signature BBQ sauce with buttered prawns.
Two sides include seasonal vegetables and mashed potatoes. Or choose between rice pilaf, crispy fries, yam fries, onion rings, caesar salad.

We are hiring full time line cooks!! Drop off your resume at our restaurant or email it to us. Spread the word!! Experience necessary!

Patio vibes on a sunny day! Why have one glass of Sangria when you can share a pitcher!☀️🍷

# sagecreek

Come enjoy our Pulled Pork Poutine on the patio with a B&B classic Caesar!!!

Crispy fries with our house smoked pulled pork, Bothwell cheese curds, signature gravy, and green onions.

☀️The deal of the summer is back!! Get 4 Corona for $24!!🍻

Featuring our Atlantic Salmon with a house-made sun dried tomato and spinach cream sauce.
Topped with a fennel gremolata and pea shoots.
Paired with our delicious mashed potatoes and seasonal vegetables!

Enjoy our Blackened Fish Tacos this summer on our patio!!

Made with blackened fish, shredded lettuce, pickled red onions, mixed cheese blend, cilantro, house made pico de gallo, served on a flour tortilla and drizzled with our cilantro creme sauce!!

The sun is shining and the patio is open at B&B! It’s the perfect day to join us for dinner and your favorite cold cocktail!🍹☀️

Call us to reserve your spot tonight! 204-256-7625

Featuring: Garden Of Saturn Blocktail

Your very own local restaurant just made the list for top 100 restaurants for outdoor dining in Canada for 2024!

Based on OpenTable’s metrics and a compilation of unique data points including diner ratings, the % of 5 star reviews, the number of alerts set, the % of reservations made in advance, and direct searches.

We wanted to say a huge thank you to all of our loyal customers and to our incredible team here at Block & Blade!

Reserve your table now for lunch or dinner on Father’s Day!!

Game Night! Come watch the games with us tonight!

You know you’ll always leave satisfied after ordering our Santa Fe Salad🥗😍

Blackened chicken breast, romaine lettuce, bean and corn pico de gallo, Bothwell cheese blend, avocado, radishes, and crispy wontons, drizzled with our house made Santa Fe spicy cilantro dressing.

Taco Week & Margarita Madness is on now until June 9th! 🌮🍹Come try our Sushi taco, here for a limited time only!

$1 from every taco and margarita sold will be donated to Winnipeg Harvest & CanU.

It’s finally here!!! Taco Week & Margarita Madness 2024! From May 31 to June 9 come try our Sushi Taco and Raspberry Diablo Margarita.

Sushi Taco- $14 for one taco, $20 for two tacos
Served in a tempura sea w**d shell with sushi rice, avocado, deep fried fish, spicy mayo & green onions. Topped with house made pickled onion boba balls. Comes with a side of soya sauce.

Raspberry Diablo Margarita- $12
Raspberries, tequila, Curacao, Chambord, Oloroso Sherry, lime juice, vanilla syrup, with a raspberry and vanilla dust rim. Topped with ginger agave air bubbles.