Le Pain Quotidien
We’re a Belgian bakery and restaurant serving simple, wholesome and seasonal food. That’s why we source ingredients that are local or organic whenever possible.
Le Pain Quotidien means “the daily bread” in French, and like our name suggests, we’re bakers at heart. Although our handmade, organic bread is how we got our start, we serve a variety of healthy options like organic coffee, pastries, eggs, tartines, soups, salads and desserts. At Le Pain Quotidien, we believe that food should be simple, nourishing and delicious. We also believe in the importance of eating a healthy, plant-based diet, so you’ll find many vegetarian or vegan options on our menu.
Sometimes a short trip down Memory Lane can let us remind ourselves how it all started..
At Le Pain Quotidien, we believe that community is what nurtures, inspires and feeds the soul.
Our first communal table on Rue Dansaert in Brussels was built from wood salvaged from the floors of retired Belgian trains 🚂
Those simple planks became a tradition. Today, this same rough, reclaimed wood continues to bring a rustic comfort to our stores worldwide, and the communal tables have become our centrepiece.
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Adresse
Avenue Alfred Bertrand 1
Geneva
1206
Öffnungszeiten
Montag | 07:00 - 19:00 |
Dienstag | 07:00 - 19:00 |
Mittwoch | 07:00 - 19:00 |
Donnerstag | 07:00 - 19:00 |
Freitag | 07:00 - 19:00 |
Samstag | 08:00 - 19:00 |
Sonntag | 08:00 - 19:00 |
Rue De Lausanne, Genève Genève
Geneva, 1201
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