TIO Restaurant Limassol
Nearby restaurants
castle area
Irinis
Irenes Street
Περιοχή Μεσαιωνικού Κάστρου
Agiou Andreou
Ground Floor
Zik Zak
Richardou and Venegarias Old Castle
Dimitri Mitropoulou
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Modern Mexican & Mediterranean restaurant located in the heart of Limassol
Join us this Saturday, August 10th at 9PM, for a musical evening with 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
Join us this Friday, August 9th at 9PM, for a musical evening with .stereo 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
Libre Punch is a bold mix of tequila blanco, tepache, coffee, passion fruit, and a touch of lactose 🥃
The result is a creamy, fruity, and slightly smoky cocktail that’s both refreshing and complex. It’s a must-try for anyone looking to explore exciting new cocktails!
Come and try our new cocktail menu, crafted with the expertise of Barro Negro ✨
Join us this Saturday, August 3rd at 9PM, for a musical evening with 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
Join us this Friday, August 2nd at 9PM, for a musical evening with 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
Join us this Saturday, July 27th at 9PM, for a musical evening with .cy 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
Join us this Saturday, July 20th at 9PM, for a musical evening with 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
Seafood lover’s dream come true! 🍤
Juicy, perfectly grilled prawns, complemented by a lime mayo that adds the perfect zest. Grilling prawns not only enhances their natural sweetness but also preserves their rich nutrients, making them both delicious and healthy ✨
Buen provecho,
Tío
Join us this Friday, July 19th at 9PM, for a musical evening with 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
We’re switching to summer mode ✨
Here is our new schedule:
Monday - Saturday
5PM - 1AM
Join us this Saturday, July 13th at 7.30PM, for a musical evening with 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
Join us this Friday, July 12th at 9 PM, for a musical evening with 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
Did you know? Amberjack is a popular fish known for its firm texture and rich taste, making it a favorite among seafood enthusiasts 🐟
Enjoy the crispy perfection of our fried amberjack, served with fresh green vegetables and our special Offal XO sauce, which adds a savory touch to this dish.
It’s a must-try for anyone looking to explore bold and exciting flavors!
Buen provecho,
Tío
Save the date: 13/07, 10PM✨
We’re thrilled to announce a collaboration with our dear friends , who are bringing their signature sound to Tío!
On July 13th EORA’s residents Vera Daniels and Alex Borisov will play their dj sets from 22:00 till 02:00, transforming Tio into a vibrant dance floor 🪩
EORA is a series of themed electronic music events, known for bringing talents from all over the world to perform at the unique settings of Cyprus.
Don’t miss out on this special night filled with great music and Tío vibes!
Join us this Saturday, July 6th at 9 PM, for a musical evening with 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
Join us this Friday, July 5th at 9 PM, for a musical evening with 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
Tío’s Friends! 🌟
Each month, we shine a spotlight on a special friend of our restaurant, sharing their story and favorite dishes with you.
Our second friend is Dmitrii , a talented director, videographer, and vinyl collector. Dmitrii is always on the lookout for beauty in the world around him, which is why he chooses Tío.
«I love the aesthetic here, both visually and in terms of taste. My go-to meal is the Ribeye Steak as the main course, followed by the Lemon Tart for dessert—my 100% recommendation. Plus, Tío have the best DJs playing vinyl!»
Cheers to friendship and great food! 🥂
Introducing our Special Cocktail Menu by Barro Negro, now available at Tío all year round! ✨
We are excited to share a selection of expertly crafted cocktails from the renowned Barro Negro, bringing their unique flair and flavors to our menu. Here are just a few of the delights you can enjoy:
Nortena Sour: A smoky, sweet & sour, and floral masterpiece.
Los Abuelos: A perfectly balanced herbal and sour concoction.
Libre Punch: Creamy, fruity, and fancy—this cocktail is a treat for the senses.
Mediterranean Gimlet: An umami and fresh blend that will transport you to the Mediterranean.
Paloma: A classic favorite with a refreshing twist.
Join us at Tío and savor these exceptional cocktails, available all year round. Cheers to unforgettable moments and exquisite flavors!
We are thrilled to announce the collaboration with Volta that will last for 3 months 🌟
On June 30th 7 PM - 10PM join us for launch of a pop-up wine bar by Volta at Tío featuring:
- A new wine menu curated by Volta
- Special dishes crafted by talented chefs of Tío & Volta
- Music by Joseph
- Engaging wine talks by owners of Volta - Phoebe Tsikkini & Filippos Andreou
Volta, a beloved wine bar in downtown Limassol, opened its doors in 2022 and quickly became a hotspot for wine enthusiasts. With a focus on small artisan producers using low interventions, Volta boasts an impressive list of over 500 labels, most of which are imported directly by them. Their selection is one of the most extensive and interesting in the country.
Don’t miss this unique opportunity to explore exceptional wines and delicious food in a vibrant atmosphere. We look forward to seeing you there!
Attention meat lovers! Meet our newest creation: Ribeye Steak 🥩
Dive into the juicy flavors of our perfectly cooked ribeye steak, complemented by decadent bone marrow. Paired with sweet corn and two vibrant salsas, this dish is a true celebration of bold flavors and fine dining.
Buen provecho,
Tío
Cool off with our refreshing Limoncello Spritz, featuring homemade vanilla limoncello and sparkling wine. It’s the perfect blend of sweetness and sparkle, making it the ideal drink for any occasion 🍋
Salud,
Tio
Join us this Friday, June 21st at 9 PM, for a musical evening with 🪩
Book your table now at +357 99 889 990 and get ready for a great time🌵
Did you know that the quesadilla dates back to the 16th century in Mexico, where it was a staple in the diet of the Aztecs? Originally made with corn tortillas and filled with squash and pumpkin, this timeless dish has evolved into the cheesy delight we all know and love today.
Our quesadilla features melted cheese, zesty salsa borracha, and a blend of fresh herbs and spices, all wrapped up in a crispy tortilla.
Every bite is a burst of flavor that pays homage to its rich Mexican heritage 🌮
Buen provecho,
Tío
Join us for musical weekend 🪩
Friday, June 14:
8PM - 10PM music by
10PM - 2AM music by
Saturday, June 15:
8PM - 12AM music by b2b
Sunday, June 16:
4PM - 7PM music by .stereo
Book your table now at +357 99 889 990 and get ready for a great time🌵
Beat the heat with our refreshing Gin Basil Smash! 🌿
The perfect blend of gin, fresh basil, zesty lemon juice, and a touch of sugar syrup. This invigorating cocktail is the ultimate way to cool down and enjoy the hot days.
Salud,
Tio
Join us for musical weekend 🪩
Friday, June 14:
8PM - 10PM music by
10PM - 2AM music by
Saturday, June 15 10PM - 2AM music by b2b
Sunday, June 16 4PM - 7PM music by .stereo
Book your table now at +357 99 889 990 and get ready for a great time🌵
Introducing Our New Summer Menu
🍅 Summer Tomato Salad: Fresh tomatoes with baked Ramiro peppers, croutons, marinated anchovy, and red onion.
🐙 Octopus Roll: A whole octopus te****le nestled in buns with tomatoes, jalapeños, and chorizo mayo.
🐟 Amberjack Aquachile: slices of fresh amberjack in traditional aquachilli sauce with avocado, cucumbers, corn, onion and greens.
🐟 Fried Amberjack: Grilled amberjack served with summer green vegetables and a rich offal XO sauce.
🍤 Prawns Grill: Juicy grilled prawns complemented by a tangy lime mayo.
🍤 Smoked Shrimp Tostadas: Smoky shrimp served on crispy tostadas with salsa crudo.
🥩 Ribeye Steak: ribeye steak served with bone marrow, sweet corn, and two salsas.
Join us and savor the taste of summer with these delectable new dishes. We can’t wait to share these flavors with you!
Join us for musical weekends 🪩
Friday, June 7th at 8PM music by
Saturday, June 8st at 8PM music by
Book your table now at +357 99 889 990 and get ready for a great time🌵
Our unique and captivating interior designed to catch your eye and serve as the perfect backdrop for your photos! 📸
Don’t forget to tag us in your photos – we love seeing your moments and sharing them with our followers! ❤️
Click here to claim your Sponsored Listing.
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Website
Address
Irinis 27
Limassol
3042
Opening Hours
Monday | 17:00 - 01:00 |
Tuesday | 17:00 - 01:00 |
Wednesday | 17:00 - 01:00 |
Thursday | 17:00 - 01:00 |
Friday | 17:00 - 01:00 |
Saturday | 17:00 - 01:00 |
Sunday | 17:00 - 01:00 |
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