The Rabbit Hole
Welcome to The Rabbit Hole. Inspired by their love of French food, Antonello’s Sicilian childhood and his wife’s rural Canadian upbringing.
Opened in October 2015 by Mo Boulay and Antonello Esposito, who with their two children and dog Maggie are themselves based in Marchmont. Having both worked in hospitality for the last twenty years and having sold their city centre restaurant that year, they jumped at the chance to open a neighbourhood eatery in the area they live. The menu is seasonal and based around firm favourites with inventi
Here is the menu, don’t forget we are open for lunches, Friday , Saturday and Sunday!
We are open for Lunch on Sundays through August! Sunday Roasts available . Enjoy the sunshine!
Our new menu, featuring Scottish girolles. Grilled nectarine and Burrata and fillet steak carpaccio. Can you say delicioso?
This weeks menu!
Here is our menu for Monsoon season! Well for this coming week anyway! See you all in soon x
Todays lunch offer
This week’s Menu 30.4.24
Let us do the cooking tonight! Steak night is Back!
Here is this week's menu, and don't forget Steak night tonight, 2 x 8oz Ribeye, French fries and peppercorn sauce £48!
This week’s menu, Don’t forget it’s steak night Tuesday night as well!
Our 2 & 3 Course Lunch set menu is back! Available Friday and Saturday Lunch
Spring Has Sprung……ish?
As daylight takes over and the longer dark winter days grow distant in our rear-view
mirror, for us at The Rabbit Hole, your friendly neighbourhood Bistro its meant newer
produce coming into season which is very exciting! Which also means great grub is on
the way from us.
We propose to you our new hours as well we are bringing back some favourites.
Tuesday night for Steak Night, yes, it’s Back!
Two 8oz Ribeye steaks, peppercorn sauce and french fries for £48
We will be open for Lunches on Friday and Saturday
Bringing back our Set Lunch Menu £24 for Two Courses and £28 for Three Courses
Tuesday 5:30pm Last orders 9pm
Wednesday 5:30pm Last orders 9pm
Thursday 5:30pm Last orders 9pm
Friday 12:30pm Lunch last orders 2:30pm
5:30pm Last orders 9:30pm
Saturday 12:30pm Lunch last orders 2:30pm
5:30 pm Last orders 9:30pm
We hope to see you all soon! Love The Rabbits!
This week menu features Gressingham Duck, Highlands venison, and Cauliflowers from Carnoustie.....
Now, this was a beautiful wood pigeon from the Borders, we served that as a special last week, some Savoy cabbage, pancetta, and prunes previously soaked in Armagnac maybe it will make an appearance this week as well...
Our Current Menu
Scotch beef carpaccio, apple ketchup, potato crisps
Here’s what we are doing this week, Don’t forget it’s Mothering Sunday! We are open for lunch if you fancy what is on offer, also Kids menu available.
This weeks Menu!
Big T is 47! I love you Tony. MoMo # #
Here is our menu for the next 3 days if you’re booked in or looking to book.
Book now for Hogmanay! #2024
Menu for week beg 27th Nov!
Say cheese!!! Morbier, Comte, Brebis, and Tomme de Savoie from our friend Cedric ♥️
This week's menu
Warm up with a Slow gin fizz, topped with Blanquette de Limoux, Our cocktail pour le moment! 🍸
Beautiful Plaice from Peterhead # Scotland has the best Fish!!!
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Contact the restaurant
Telephone
Address
11 Roseneath Street
Edinburgh
EH91JH
Opening Hours
Tuesday | 5:30pm - 10:30pm |
Wednesday | 5:30pm - 10:30pm |
Thursday | 5:30pm - 10:30pm |
Friday | 12pm - 2:30pm |
5:30pm - 10pm | |
Saturday | 12pm - 2:30pm |
5:30pm - 10:30pm |
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