The Edinburgh Larder

Farewell .scot, hello Morningside! We’re really excited to announce the launch of our new branch. We should be open in the next few weeks - we’ll keep you posted on progress! A huge thanks to Liv and the team at Salt for setting up such a fantastic brunch spot in a beautiful location. We’ll look after it well for you. We’re looking forward to meeting all our lovely new customers soon - and welcoming others from Blackfriars Street to our new home :)

CLOSING EARLY - THURSDAY 29TH OF AUGUST

We'll be closing at 1pm tomorrow to undertake some urgent maintenance.

We're still opening earlier in the day, 7.30am in the Larder and 8am in the Little Larder, serving our famed breakfasts.

Back to regular opening hours on Friday.

Apologies for any inconvenience caused.

Many thanks
Team Larder

There's nothing better than a little tomato soup with a shot of vodka on a cold and rainy day! Some say tomato, we say Bloody Mary 🍅 🌶

What a feast 🤤 haggis toastie, bacon bap and buttery scones with clotted cream and homemade jam, yummy 🤎 The biggest thank you to for this gorgeous shot! 🥰

Can we just stop for a second and appreciate this gorgeous spread 🤤🥰

Thank you Hardik Singh Ahuja for this lovely shot ❤️

We are closed for a few days next week, lovely people! Pop in tomorrow morning for a brekkie fix before we close and get this wee place repainted and looking gorgeous ❤️

Don't worry guys! Santa told us you're all on the nice list this year!
What a year it has been and we could've not done it without you ❤ The Larder family is wishing you a very Merry Christmas filled with love, joy and laughter (mulled wine really helps with the laughter part 😂). Pop in to continue your festive food crawl before we close for a few days to spend some well-deserved time with friends and family 🥰 😉 Happy ugly sweater season! 🎅

We're touched by this lovely write up, and grateful to be keeping such good company on this list.

Check out the list of best brunch venues in the city below...

https://cosinessandadventures.com/best-brunch-edinburgh/

Pic of some of the lovely people that make it happen because... why not?

Update:
Oven wizards have done their magic! We are open as usual tomorrow (10th of October) 🥳🥳🥳

Important news!!!

Unfortunately, we have some bad news... Our beloved oven decided to have a little rest and stopped working today... 😔 We are getting the oven wizards out tomorrow morning and will be closed until those guys will do their magic wizard ✨️🧙‍♂️🤞

We'll keep you updated peeps!

Apologies for any inconvenience, and thank you for being so kind and supportive! ❤️ Please send some positive vibes to our lovely oven!🤞

Every day is a Full Scottish Breakfast day! Fill your tummy with fresh local produce before heading out to enjoy the sunshine 🌞🤤
Thank you for this gorgeous shot 😍

WE WANT YOU! 🥳🥳🥳

Life is short. Work somewhere awesome! Join The Larder family and start your new adventure with us! ❤️
There are so many benefits that it would be impossible to list them all here... Free evenings, free meals and drinks on a shift, great team with debatable sense of humour and many more! 🥳
Interested? We can see you are! Pop us an email for more details to [email protected] I promise you we are nice-ish 😅

Many congratulations to Anne, on winning our most recent drawer. Your voucher is on the way, along with prizes for runners up.

Thanks to all those who entered, your continued support is much appreciated.

Thank you also to the person that drew the winner this time. Steve, a.k.a. Moriarty, is one of our talented Barista's with years service at the Larder. He can always produce the most amazing coffees, even while planning his next scheme to foil his old nemesis, Sherlock.

Eggs royale done right! fishy treats, golden yolk poached eggs, homemade hollandaise and granary bread 🤤🤤🤤

Thank you for this beautiful shot ❤️

Eat your veggies peeps! Our famous vegetarian breakfast is definitely a treat 🤤

Thank you for this beautiful shot ❤️

Food is life! 🤤🤤🤤 Thank you .cooking for this gorgeous pic ❤️

Sunny weather in Edinburgh definitely deserves to be celebrated with a mimosa made with our freshly squeezed orange juice 🥂 🍊 and it's a great source of vitamin C! 🥳

This misterious foggy Edinburgh weather definitely calls for Full Breakfast! Come in, we'll sort you out 😍 Thank you for this gorgeous shot! ❤️

Breakfast of champions! Try our famous hash and start your day right 🤤 Thank you Alex Johnson for this beautiful picture ❤️

WE WANT YOU!
Join The Larder family where culinary magic and comedic genius collide! 🎩 🪄 Our kitchen is seasoned with love and laughter. Are you the superhero we are looking for; after all an apron is just a Cape on backwards 🦸
This part will sound unreal for hospitality but it’s a 4-day working week (6am-4pm), yes you read that right, not only 3 days off but all the evenings free to enjoy that work-life balance 🥳
Interested? We can see you are! Pop us an email for more details to [email protected] I promise you we are nice, even onions don’t make us cry, we make them cry instead! 🧅

We'll be closed from Monday the 23rd of January, reopening Friday the 27th.

We're giving the Larder a little TLC and the team a well deserved break.

Thank you all for your continued support.

By visiting us you support many other local businesses, both suppliers and producers.

Wishing you all the best for the year ahead.

Team Larder

Don't worry guys! Santa told us you're all on the nice list this year!
What a year it has been and we could've not done it without you ❤ The Larder family is wishing you a very Merry Christmas filled with love, joy and laughter (mulled wine really helps with the laughter part 😂). We will welcome you back on 28th of December, pop in to continue your festive food crawl 😉 Happy ugly sweater season! 🎅

Hash 🥔
Crispy herb potatoes - Smoked haddock - Chorizo - Wilted spinach - Romesco sauce - Poached egg 🤤

Thank you Tim! ❤️

The Edinburgh Larder updated their business hours.

Rainy weather calls for comfort food! Introducing you our new lunch (starts at 12pm every day) menu item - Cullen Skink 🤤 Smoked haddock - smoked salmon - leek - tatties - fresh herbs - buttered granary bread ❤️

Thank you Sona! ❤️

Who said that Eggs Benedict on homemade gluten free bread can't look like a heart? ❤️

Thank you for this beautiful picture that we used for this design 🥰

Feedback is the breakfast of champions! Thank you all for being so great ❤️

Thank you Max for this beautiful review 🥰

Who's up for veggie breakfast tomorrow? 🤤 Thank you for this beautiful shot! ❤️

Can we talk about how wonderful our customers are? You all are the reason we work so hard! Thank you Micaela for this beautiful review! ❤️