The Wee Boulangerie
An artisan bakery for the Southside, making delicious and healthy breads, lunches, cakes and more, a
Our pain aux raisins are a bakery favourite, get down early to give one a try! ⏰
Fancy a Friday treat? Our Pain au Chocolat are very popular! 🙂
Our heather rye sourdough loaves are made with a medium rye flour and have a tangy close crumb with a good crust! Pop down to grab yours now 🙂
Our brioche are available on Fridays, Saturdays and Sundays and are very popular, so pop down early to try one!
Our rye loaves last up to 7 days and have a complex flavour profile which improves with time 😌 Grab a whole loaf for £5.25 or a half for £2.65, available on Mondays and Fridays 🌱
Olive or chorizo Pizzettas ready for you today! 🙂
Team Croissant or team Pain au Chocolat? Pop in out of the cold for the perfect treat to end the week!
Our country, sourdough and six grain sourdough baguettes are ready at 10am each day. Why not try one? 🥖
Our sourdough breads are crusty with an open crumb and a tangy acidic taste. They come out of the oven at around 11:30, so pop down and try for yourself!
The summer sun might be gone but we're still here till 6 to satisfy all your cosy Sunday pastry needs! ☔🥐
We currently have fresh fruit tartlets for sale for £5.25 🥝🍓🫐
We are back to cover all your bread and pastry needs this summer ☀️🥖😊
The Wee Boulangerie will be CLOSED for our summer break Sunday 14th July - Wednesday 24th July.
We apologise for any temporary bread deprivation this may cause.
We will be back on Thursday 25th July with bread and cakes a-plenty!
Enjoy the summer 🌞
Did you know that we sell ✨4✨ different types of baguette here at The Wee Boulangerie? As well as classic french white baguettes, we have country, sourdough and six grain sourdough ones! All for £2.20 each 🥖
There's nothing quite like a fresh croissant 🥐😌
Pop in for a pizzetta! Today we have artichoke and olive ☺️
What's for breakfast on this lovely sunny morning? 🤔
Pain aux raisins - £2.75
Almond croissant - £3.50
Pain au chocolat - £2.40
Have you tried our Oats Sourdough? Made with a combination of white and wholemeal flour as well as oats, it's sweet, hearty, and long-lasting (if you can resist eating it all on day one 😉)
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About us
Established in 2012, The Wee Boulangerie is an artisan bakery, based in Edinburgh'southside. Our breads, buns, almond croissants, macarons, tartlets, cakes, all are made from scratch in our bakery on the premises. There are no additives or preservatives in our breads, just flour, water, salt and sourdough or very small quantities of baker's yeast.
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Contact the business
Telephone
Address
67 Clerk Street
Edinburgh
EH89JG
Opening Hours
Monday | 8:45am - 6pm |
Tuesday | 8:45am - 6pm |
Wednesday | 8:45am - 6pm |
Thursday | 8:45am - 6pm |
Friday | 8:45am - 6pm |
Saturday | 8:45am - 6pm |
Sunday | 8:45am - 3pm |
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