The Parson's Nose

Some of our favourite summer starters 💛

Great job team! What a way to start your Saturday 🙌

Bouillabaisse ❤️ red mullet, gurnard, mussels, langoustine, tarragon, pickled fennel

Malaysian Monkfish Laska, rice noodles, Asian greens, beansprouts, chilli, coconut crisps. Winter warmer special ❤️

The big screens are back in the beer garden for all Six Nations matches 🏉🍻 Kicking off tomorrow night with Ireland v France 8pm

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Happy Christmas from everyone at The Parson’s Nose 🎄 Thank you to all of our amazing guests who continue to support us. It has been an incredible year! And thanks to the whole team for all the hard work and dedication. What a fantastic bunch of people❤️

🎁 Looking for the perfect gift? Look no further. We now offer quick and convenient voucher delivery via email! 📧✨ Our vouchers can also be redeemed in all other Balloo Inns venues including Balloo House & Overwood (Killinchy) and The Poacher’s Pocket (Lisbane).

Order online at ballooinns.com and with just a few clicks, you can have the voucher delivered straight to your inbox, ready to be shared or printed at your convenience.

Great fun for half-term. Wood-fired pizza at Parson’s Nose 🔥 followed by a spooky trail around the Castle gardens 🎃

It’s all about the team! Pub of the Year Award delivered into the hands of the people who deserve it the most ❤️ Huge thank you to the whole team, at Parson’s and to our wonderful, very loyal customers. Onwards and upwards!

So proud of the team at The Parson’s Nose ❤️
Pub of the Year 2023 at the Irish Food & Hospitality Awards

From the new Parson’s Classics Menu. All dishes £12.50, 12-6pm Monday-Thursday. Portavogie prawn & Kilkeel crab sourdough flatbread, saffron aioli, rocket, skinny fries

From the new Parson’s Classics Menu.
Spiced fennel sausage conchiglie, spinach, Parmesan cream - All dishes £12.50 from 12pm-6pm, Monday - Thursday

Introducing our new Parson’s Classics Menu. Enjoy a selection of dishes for just £12.50 Monday-Thursday, 12pm- 6pm. Perfect for lunch or early dinner. Working hard to bring you exceptional value and keep dining out affordable ❤️ Sample menu on website (link in bio)

Crispy, chewy wood fired sourdough pizza. San Marzano tomato sauce. Creamy mozzarella. Artisan toppings. Authentic Neapolitan style pizza is well worth all the effort ❤️. Dine in or collect to take home

Open all day from 12pm. You can still grab a last minute booking using link in bio

It’s a cosy lunch day 🔥

It’s going to be beer garden weather for the bank holiday 🙌. We’ll be open as usual all day from 12 noon for great pub grub, authentic wood fired sourdough pizzas (also takeaway) and a busy beer garden where you’ll find a warm welcome for all….especially cute pooches! Book online using link in bio for dining reservations and takeaway collections

Pan roast brill, poached Strangford lobster, lobster sauce, pickled fennel, samphire

Open all day every day as usual from 12pm over the bank holiday. And do not despair….there’s that nice roof over the beer garden while we wait for Mr Blue Sky 😊🍻

Cured salmon, Goatsbridge trout caviar, heritage beets, buttermilk dressing, tarragon

Cured salmon, buttermilk dressing, heritage beets, Goatsbridge trout caviar, tarragon oil

Dark chocolate & peanut butter torte, raspberry sorbet, fresh raspberries ❤️

‘Nduja glazed monkfish, spiced chicken pea ragu, pickled fennel & watercress salad. Perfect for a beer garden lunch 💛 -food

Thanks to all of you who have been spending time with us over a very Easter weekend. It has been absolutely fantastic and your very warm feedback has been much appreciated by our amazing, hard working team ❤️. Look forward to seeing you again soon!

Slow cooked ox cheek, roasted roots, carrot purée, charred scallion, red wine jus, creamed potato

Chuffed with this news! Well done team 🙌

NI bar and restaurant named one of the 'Best Gastropubs' in the UK This is not the first time this pub has featured on the list

It’s National Pizza Day and there is no better way to celebrate than with a delicious wood fired pizza from The Parson's Nose🍕
Our mouths are watering just thinking about it!

Our sister pub Balloo House has opened pre-orders for their very popular Christmas Banquet Boxes. Delicious heat-at-home menus, freshly prepared at Balloo and ready for collection on Christmas Eve 🎄

Christmas Dinner Banquet Boxes - Pre-orders now open! 🎁
Our luxury 3 course and 6 course Christmas Banquet Boxes are back and now available to pre-order for collection Saturday 24th December 2022. Your luxury heat-at home Christmas menu is lovingly prepared at Balloo and oven–ready for you to take home with just a little fool–proof cooking/heating required for minimum fuss so you can relax and really enjoy your Christmas Day.
Menu choices include Traditional Turkey & Ham, Salt-aged Beef Wellington and Veggie. Banquet Boxes sold out last year, so be sure to order in good time. Order online here - www.ballooinns.com/balloo-house/christmas-at-balloo
Please set collection date to 24th December in ordering system to view menus.