Lankan Cake Craft

Haute couture inspired cake design. It’s all in the details and we know that often it’s the smallest of things that make the greatest deferents.

Ingenious Edibles Icing & Frosting Whitener 100ml

Give your royal icing, sugar paste, white chocolate ganache and buttercream a dazzling white gleam with this quick and easy to use liquid.

PORTO FORMAS *Available in Sri Lanka*
Origami small Pleats Texture Sheet Chocolate Mould

Create a stunning 3D pleated design on your cakes and give your guests the ultimate WOW factor!

Measurements:
512mm x 247mm x 1.5mm

INGENIOUS EDIBLES
Icing & Frosting Whitener 100ml

Give your white chocolate ganache and buttercream a dazzling white gleam with this quick and easy to use liquid - it's never been easier!

You can whiten your buttercream or white ganache prior to adding a colour, which will give you a brighter and truer tone to the colour you are trying to achieve.

Having a bright white buttercream also means you can let your sprinkles and toppings really POP!

This whitener is suitable for a range of different mediums, including buttercream, royal icing and sugarpaste.

✔ Suitable for Vegetarians & Vegans

My wedding cake design submission for Katy Sue Design’s brand new Succulent Mould Lounge....

WATCH our next Succulents Show LIVE at 2pm! Ceri Griffiths will be joined by Chef Nicholas Lodge for some amazing demos using the beautifully detailed NEW Succulent moulds!

📢 Get a reminder when we go live! Click GOING on our Katy Sue TV event: fb.me/e/1AeSHRwxU

Shop the NEW Succulent Moulds: bit.ly/SucculentsLaunch

Stunning succulent cake by Lareefa Ghazaly

What a stunning wedding cake! Ruwani Weerasekera at Ru Crafts by Ruwani Weerasekera has used our Sugarflair colours to create these beautiful sugar flowers👏👏👏
Thank You so much for your lovely feedback and the beautiful pictures😊

SUGAR FLOWER STUDIO – PREMIUM FLOWER PASTE

- Create beautiful sugar flowers, figures and other edible artwork with this brand new premium paste, specially made and developed for Robert Haynes by SmartFlex

SUGAR FLOWER STUDIO – PREMIUM FLOWER PASTE - 250g *Available in Sri Lanka*

Create exquisitely high-end sugar flowers, delicate figurine modelling, and other edible art with this premium quality flower paste, specifically designed and developed by Smartflex, for sugar artist Robert Haynes.
Robert Haynes of Sugar Flower Studio, is known worldwide for his meticulous skill and talent in crafting sugar flowers, and travels the world teaching masterclasses to like-minded passionate cake artists.

Robert Haynes flower paste is of the finest quality, allowing you to confidently work with the greatest of ease. Firm, with extra durability, yet still being extremely flexible.

This flower paste consists of a silky-smooth texture and has a pleasing strawberry aroma. It is very easy to roll, flexible, and retains stunning detail after being used in moulds. No tearing, cracking, or sticking!

Perfectly suited for those with warm hands who require a slightly firmer paste, this flower paste also performs brilliantly in high humidity and high-temperature environments, while retaining its amazing shape.

The flower paste responds to colour very well, making it easy to paint natural floral leaf variegation markings directly onto the surface.

A Quick Breakdown:

✔ Minimal kneading required
✔ Super flexibility
✔ Rolls thin (a little goes a long way!)
✔ Silky smooth texture
✔ No cracking or tearing
✔ Blends seamlessly with just water
✔ Non-stick
✔ Great for use with moulds
✔ Great for sugar artists with warm hands
✔ Performs well in humid/hot environments
✔ Pleasant strawberry aroma
✔ Allergen free
✔ Suitable for Vegetarians & Vegans

Pack contains 250g.

CAKE LACE
Gold - Decorative Metallics Lustre Dust 56.6g
Available in Sri Lanka

IMPORTANT - this product is not edible - confusion is being caused by some retailers classing it as edible, but it is not - it is a food-approved, non-toxic lustre for cake toppers, sugar flowers, exhibition display, competition cake entries, sugarcraft pieces etc that are not intended to be eaten.

SUGARFLAIR PASTE COLOURS
AVAILABLE IN SRI LANKA

Sugarflair paste colours can be added or kneaded into sugarpaste, fondant, macarons, buttercream, royal icing, marzipan, flower & modelling paste, pastry and salt dough etc. Add a little at a time with a toothpick to build up your desired shade without changing the consistency of the product you are working with. Sugarflair food colouring is great for jazzing up your cake mix and cupcake decorations, and the range includes a vast array of vivid and pastel colours!

You can paint with these paste colours by adding a little water to them and using a small brush, although adding rejuvenator spirit or dipping solution works better for cake painting.

Vegetarian and Vegan

PME Rechargeable Cake Decorating Airbrush Kit
*Available in Sri Lanka*

Free your creativity with this lightweight airbrush that you can take and use anywhere

High quality airbrush with gravity feed cup
USB rechargeable air compressor
Includes UBS recharging lead
Create amazing & fun cake designs using an airbrushing kit from PME.

NEW !!! NEW !!! NEW !!!
We are thrilled to announce that the newest product Robert Haynes’ Long-Awaited the ‘Sugar Flower Studio Premium Flower Paste’.
Now available in Sri Lanka at Lankan Cake craft

CAKE LACE
Gold - Decorative Metallics Lustre Dust 56.6g
*worldwide shipping available*

Non- Toxic gold dust for cake decorations. This dust creates an amazing shine and colour, that is rich, lustrous, and oh so glittery! You’ve got to use it! May be diluted with clear alcohol, clear vanilla, or lemon extract. It can also be dry brushed on gum paste /fondant for a smooth finish.

Christmas in September, Why not?
My latest project for the Katy Sue Cake Decorating, brand new ‘Flower Pro Winter Foliage Silicone Mould’

When does life turn and give us the opportunity to make wedding cakes (that feed more then 120)? Alhamdulillah.
I throughly enjoyed every moment that went into creating this cake right here. From the time we first spoke about it to the time they shared how it made them feel, the entire process was so heart warming.
Many congratulations to Ajmal and Mehwash.

I’m so happy to share my ‘Ballerina’s Outfit’ cake using the new Katy Sue Cake Decorating, Flowers Pro blossom mould with a beautiful combination of contrasting colors and textures using edible wafer paper.
I have to be honest....... I really love this design. What do you think?

Products
Blossom Mould - Katy Sue Cake Decorating

Fondant - Satin Ice

Airbrush - PME School of Cake Decorating and Confectionery Art

As mothers and daughters, we are connected with one another. My mother is the bones of my spine, keeping me straight and true. She is my blood, making sure it runs rich and strong. She is the beating of my heart. I cannot now imagine a life without her. Happy Mother’s Day 🇬🇧

Some of the closeup shoots of my previous post. I really like textured cakes; stone relief is one of my favourites. When I initially started this design, the only thing that came to my mind is ‘Pantone 2021’, so I made yellow sugar daisies to go with this design.
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Intimate weddings are now in trend because of this covid. The Pantone colours of the year 2021 🤍💛 will redefine wedding cake creativity with its blend of calm and vibrancy.

What’s your favourite colour for wedding and wedding cake this year?

Products used:

1. Flower Pro Sunflower / Daisy Leaves Mould and Veiner
2. Bamboo Mould
ice