Daphne's Pickled Pantry
My love of fermented foods led me on a journey to create the tastiest, most natural ferments possible.
With years of testing, I make it authentically on the Kent coast.
Never too hot or too spicy for when it’s sunny outside. It’s a comfort thing… few of ‘Extra Spicy’ kimchee jars still available for collection in High Street. DM or order in the website.
Thank you all for coming to the market yesterday at Cliftonville Farmers Market Always a pleasure to see you and serve you with your or fixings.
📣 Advance Announcement⁉️ unfortunately I won’t be in the March market as it falls on the Easter Sunday. We are due to open up our caravan in Cornwall that weekend and celebrate my wedding anniversary. You can place your advance orders or preorders with collection in 📍 146 High St. DM me or place preorder on my website.
So good to be back at Cliftonville Farmers Market after missing last month’s market and great to see you all lovely folks. What a beaut of a January Sunday morning! Thanks to June and all the CRA volunteers for continuously making this monthly community event to happen. See you next month ✨
Inspired by your posts 🥰 Happy Sunday everyone! Toasted crumpets with toppings for brunch?
Mummy’s little helper today, writing product list & photographer 😅
It’s great to see all my lovely customers. Thanks for all the love 🥰 and for asking how my holiday in Asia went. 🌺🏝🪸 Hope to see you in !
If you’ve missed today’s market, I will be at the 3 day starting on the 29th September, 10 o’clock to 5 - Food Festival Marquee No. 33.
🌶🫰🏼
Snug! Doing its thang just in time for the next weekend. Also, will be at the this Sunday. I have missed you! 🥹
It was my birthday yesterday and t’was a normal day in the office kinda thing. So, I thank every one for buying a jar or two and supporting your favourite stallholders and the new ones; picking up your monthly shopping with us, on by far the hottest day of the year at 29°C. Overall, it was a good day! my fellow traders; Sheila & Steve. Thank you for making my birthday special (laurel + dolmades) and I’m taking it as a significant good omen, reaching a significant age yesterday 😌 bearing a Greek nymph’s name ‘Daphne’ who begged her father to turn herself into a laurel tree hiding from someone’s selfish love ❤️🩹. Anyhoo countless thanks to the Cliftonville Farmers Market team, to June, our hardest working Market Manager for looking out for all of us. 🫶🏼
The first lucky recipient of my loyalty scheme reward - a free bottle of DAPHNE’s KIMCHEE HOT SAUCE. Thank you to all of my customers for your ongoing loyalty. Join the loyalty scheme, collect 8 ⭐️ and claim your free bottle. See you at the next markets.
My super lovely last customer today in her own beautifully handmade catching the traders at . See you tomorrow !
Freshest kimchee and Asian pickles freshly made from all the way to for the . Here until 2PM.
With my first and loyal customers today. On the first photo, first served, she was already there before I’ve set up my stall with 6 empty jars to return; Jessica Lauren running as a local councillor for Cliftonville East under Green Party.
On 2nd photo they traveled all the from Faversham and patiently waited for my kimchi hot sauce / pickle juice 💥
I may have said this often but your support in my little business really means the world to me! 💫 Always grateful to Cliftonville Farmers Market for allowing us to share this utterly true community spirit with you, their dedication, the hard work, and the commitment of June and many individuals behind her is inspiring beyond words. 🙏🏼
See you all next month 🫶🏼 Hooray to more 🌞.
Oh don’t forget to cast your vote on your 04 May 2023
✨To all my valued loyal customers!✨I've just launched a customer loyalty program to thank you for your repeat custom and supporting my small business. Each time you shop online or bought a jar from any of my products directly from me, you will earn your way to get a bottle of my Kimchi Hot Sauce!
You can enroll online or when you checkout or in one of the markets.
How it works
Enroll in the program (Link in bio under Shop tab menu) with your phone number.
Earn 1 Star for every £5 spent.
Unlock free rewards from next time I see you or you can redeem it online!
When your son is under the weather, a bright funky flavour will just do the job and lighten their meal up. It also feed the gut with the good bacteria and could hopefully fight off this tummy bug going around.
With my first customer from the market today this morning of which has become a fantastic one in a contingency venue. A little bit smaller and because some of the traders were under 1 roof, we get to hang and chat for a bit; one of my favourite part of the day and certainly one of the BEST👌🏼 Massive thanks to June and big well done to Cliftonville Farmers Market for putting it all together despite the bad weather and non-stop 🌧 by
ANNOUNCEMENT 📣 Excited to share my first delivery to my new stockist in Deal . Drop in for your fix of traditional or vegan . Thank you to the team at ✨
No Chinese takeaway on a Tuesday don’t care, will do just fine with this homemade 😋 Delish!
A bit blustery and here ‘til 1PM… last Sunday of the month
Thank you Cliftonville Farmers Market and lovely to see new and familiar faces for the first market of the year. The mild kimchee hot pickle sauce went down really well, as well as the new Filipino relish, it went down for a treat with free tasting. Come visit us next month for some new or one off food items I’ll be bringing in the next market. ✨
Long hours of work but so worth it. Always a busy, buzzing market and we were so lucky with the weather. Thank you to all those who came to see us and supported us independent, artisan and micro food producers. Now onto holiday mood, cheers to all and have a lovely cosy festive season! 🌠 See you back in the new year.
Christmas Gut Health Bundle in a mini hamper box will be available at the Cliftonville Farmers Market this Sunday and on the website.
It has taken this long but without further ado…. Introducing ! Fermented red cabbage, beetroot and carrots infused with anti-inflammatory and antioxidant properties from ginger and garlic, packed for extra health promoting effects on top of its probiotic rich quality. This beaut will be having its debut this weekend at the Cliftonville Farmers Market . See you this Sunday!
Hey there, I’m so excited to share our new colour label for my vegan 🌱variety for the retail shelves. It’s made from eco-friendly plastic material and are compostable. They comply with the EN 13432 standard for composting and have the OK Compost Industrial certificate from TUV.
To be more eco-friendly, follow the 3 R philosophy: REDUCE, REUSE, RECYCLE. But did you know, we’ve always have a returnable jar scheme? My regular customers brings their jars back and return it at every month. And get a discount, it’s like you’ve had paid for your deposit on the jar and gets it back on your next purchase. It’s a win-win!
If you decide to keep the jar, your compostable labels need to be stuck onto paper, cardboard, or compostable plastic packaging. Compostable waste is collected for industrial composting in your green compost bins.
Watch out: oxo-degradable plastics are not compostable, they are broken down into micro-plastics.
See you tomorrow rain or shine!
Not long now until our next Market, tomorrow from 10am to 1pm Walpole bay Lawns is the place to go for great local produce
🚨NEWS ALERT🚨
You can now pick up a jar or two of
both ‘TRADITIONAL’ & ‘VEGAN’ and the ever popular at Budgens Broadstairs up at The Broadway garage. It’s open 24hours and has the best selection of fresh vegetables, meat alternatives and free-from products. Enjoy!
Rainy 🍁 autumn day at our every last Sunday of the month.
We arrived yesterday from Quebec 🇨🇦 so I only have my VEGAN on display for this month’s market. My sincere apologies to my lovers. On another positive note, my products can be soon bought in a nearby local 24hr supermarket in . Hooray!
I know I have been away for the last two markets but I am back. I hope to see you at the 21st anniversary of tomorrow 10am-1pm. 🫶🏼
Bread and butter kimchi! Allotment grown fermented whole cucumbers made into kimchi. Analogous to the American which doesn’t really involved any bread and butter but is certainly lovely relish to add to your cheese and crackers, sandwiches, burgers or hotdog buns and alongside your summer BBQ fare! DM if interested.
Wild fermented kombucha is back directly from its mother or expect more of these next month. Thanks for dropping by at our stall and supporting us local makers, producers and traders.
Fantastic day at Cliftonville Farmers Market today, thanks to my lovely loyal patrons, old and new for stopping by. Special thanks to our organiser, June and to all volunteers for setting up the jubilee festive mood. We even had a sighting of the red arrows in our corner passing by Kent from . See you next month!
Here for the Cliftonville Farmers Market, a bit gusty but hooray for the sunshine 🌞🌬 with an extra pair of ✋🏼🤚🏼 with hubby and his best mate, Ed. Lovely to see everyone again 🙏🏼 .
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Website
Address
No. 1 Pier Approach, Harbour Street, Broadstairs
Kent
CT101TY
Opening Hours
Monday | 9am - 5pm |
Tuesday | 4pm - 6pm |
Wednesday | 9am - 5pm |
Thursday | 4pm - 6pm |
Friday | 4pm - 6pm |
Saturday | 10am - 3pm |
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