Chet's

Chet's lunchtime combo–an acceptable way to use your lunch break. ⁠
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That's a BBQ Rice Bowl, side of crispy spring rolls and a drink all for £15.

Serving up a selection of natural wine alongside your favourite Thai-Americana dishes.

Grab your pals and tuck into our slow cooked BBQ beef short rib.

Firing up the grills, getting ready for your dinner at Chet's.

A moment for our crispy prawn toast bao buns.

Oh so sweet and salty coconut rice pudding, topped with fresh mango.

Up first, a grilled, spicy, sour and savoury Tom Yum-glazed eggplant.

Weekend brunch—the Chet's way. Tuck into our Banana French Toast with caramel battered milk bread, pandan cream, condensed milk and maple syrup.

Okay okay okaaaayyyy! Sunshine, beats, bevs and beaut eats by yours truly. Here’s everything that went down over weekend one of in the Park.

From a visit from the one and only for a taste of his limited-edition Spicy Peanut & Pickle Smashburger, to seeing all your lovely faces come down and visit the Chet’s truck - we had a blast.

See you in the food arena for round TWO this weekend 🌶️🔥🍔

Gambas al Ajillo getting us in that sunshine mood. ⁠
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With hitting the decks from 7.30-8.30pm, followed by Pikes regular from 8.30pm til late.

Shake it up with our Chet's shakes. Available 7 days a week.

Lunchtime done right with our Grilled King Prawn BBQ Rice Bowl.

Scorching weather calls for one thing... pre-dinner sips out on the patio.

Prawn toast bao bun - it's crispy, it's golden and it's perfect for dipping.

Brunchin' with the Americana Pancake Stack...will you go for one, two or three pancakes?

Thaiami Vice - bringing those tropicaaal vibes. ⁠
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This banger serves 2-4. With Mehkong, Bacardi 8, strawberry, coconut, lemongrass, pineapple, citrus, mint, served in a full moon⁠
bucket with ½ bottle of champagne and tropical fruit.

Light, refreshing and colourful - everything you want and more from your dragon fruit salad.

We know, we know: our food is just too good, SO let's say hey to the Chet’s Party Feast.⁠
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Think: table full of signature sharers, sides and puds, plus a tasty bottle of natural wine to get you started. ⁠
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What are you waiting for? It’s feastin’ time.

Chet's Bodega Sandwich - an ode to the NY classic, with fluffy egg, sai uah sausage, cheese and umami ketchup, served up in a crusty kaiser roll.

Live like a local with our must order Pineapple Rice. It's peanutty, garlicky, fruity and served with an optional fried egg and a 'lil bacon, the sweet-salty winner arrives in its very own hollowed-out pineapple shell and is one of the most popular dishes on the menu. ⁠
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For everything you need to re-create this banger at home, head over to the link in bio.

Waterfall Lamb - think tender, juicy grilled lamb steak finished off with a selection of aromatics.

Just 2 days left to grab your Paloma fix, powered by our pals at .

Run, don’t walk, for that alfresco Thai-Americana weekend brunch, we've got these deliciously crisp and spicy chicken 'n' roti waffles.

It's hotting up over on Deliveroo, with all your Chet's favourites delivered straight to your door.

Chet’s Picnic is here…⁠
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Book your summer city escape with us at The Hoxton, Shepherd’s Bush and we’ll send you off to enjoy the city with a dreamy Chet’s picnic for two packed up in a Stanley Classic Lunchbox.⁠
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Think proper Americana Sandos, side snacks and desserts to share with a Thai twist, plus your choice of beers, cocktails or softs to match. ⁠
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London’s not short on greenery, so pick a park or consult our handy map. You’ll be winning at summer in no time.

We've got those tasty Thai-Americana plates, and they're calling your name.

Citrus Splash 0% with Atopia, Thyme, Lemon and Lime,⁠
Grapefruit Soda⁠
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Another of our unmissable Paloma Month sips, powered by .⁠
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Available until the end of June.

Want to know what sounds like a win? Friday lunchin' courtesy of the Combo Meal Deal. ⁠
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Grab one of our BBQ Rice Bowls, side of spring rolls and a drink all for £15.

Our Chilli Hot Dog is available from lunch right through to dinner.

Sticky Wings - they're fried and glazed with our three flavour⁠
party sauce.