Elliot's

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Elliot's, British restaurant, 121-123 Mare Street, London.

23/08/2024

Are you looking to work with natural wine, wood-fired cooking and the best ingredients?

We’re recruiting a few positions 👇 Check out the highlight on our page or DM for more info.

• Assistant General Manager (Borough) £43-45k
• Chef de Partie (both venues) £38k
• Senior Waiter (Hackney) £16ph

22/08/2024

We’re ready for bank holiday weekend with some by-the-glass bangers, including some cult classics by Jean Maupertuis and Réka Koncz. (Everything above is pouring at Borough Market.)

Kitchen opening hours this weekend in Borough & Hackney:
Fri, Sat, Sun: 11am - 10pm
Monday: 11am - 9pm

Photos from Elliot's post 11/08/2024

We’ve managed to get our hands on a limited delivery of high welfare rose veal tomahawks from . These tomahawks are available at Hackney until they’re gone! Served with Gorgonzola butter, Marsala wine & peppercorn jus.

Photos from Elliot's post 04/08/2024

Last week, we took our team to Slovakia & Hungary with our friend & guide .

First stop was to visit to meet Szolti (and Bob! 🫏) where we tasted his energetic wines in his calm & picturesque vineyard. His cuvee, Porta #8, is a team favourite.

Next up in Slovakia we were hosted by for more delicious wine and a quick dip in the Danube. After breakfast, we were treated to a tour of their bakery where they mill their own flour to supply the area with their delicious sourdough. Thank you, .

Across the Danube and into Hungary, we met István of situated around Lake Baltic. His cellar was full of different wine vessels: barriques, amphorae, steel & more.

The grand finale was the Lees Brother’s wine fair at István’s estate. Loads of iconic winemakers showing their wines: Daniel Sage, Clos Lentiscus & Johannes Zillinger to name a few. Roland gave a fascinating talk on acidity in wine and the importance of balancing it within wine and food pairings.

Thank you for showing us round this incredible part of the world!

Photos from Elliot's post 13/06/2024

On Sunday 16th June we will welcome Ariane Lesne, one of our team’s favourite winemakers. In Hackney, we’ll be serving an Elliot’s spin on Loire Valley cooking to complement Ariane’s terroir-driven wines.

1. ChalkStream trout, citrus beurre blanc & trout roe
2. Wood grilled poussin, porcini, tarragon & rosemary
3. Pork belly rillons, chicory & apple cider mayonnaise + Sainte-Maure de Touranie goats cheese toast, pear mostarda & frisée leaves
4. Pork rillettes with pickled cucumber & puccia flatbread

Not pictured: Chef Will’s iconic Tarte Tatin 👀

10/05/2024

Tomato carpaccio on as a special at Hackney because what’s better than a good 🍅? Highly recc to be enjoyed in the sun al fresco. These beauties from via .london

Photos from Elliot's post 06/04/2024

On Monday night we welcome Michael Völker of to Hackney for a chilled eve where he’ll be pouring a range of their wines by the glass. A rare chance to taste and learn about his winemaking journey alongside partner Melanie, whose vineyard is in the hills of Kitzingen, Franconia in Germany. All welcome from 6pm! You can book online for dinner or just come through for a glass.

28/03/2024

🌼 We’re open this Easter weekend our usual hours plus Bank Holiday Monday lunch at both Borough and Hackney 🌼 plenty of new Springy dishes on the menus for you too!

08/03/2024

Next Sunday March 17th we’re thrilled to be welcoming winemaker to Elliot’s Hackney!

Producing wines from his native Málaga and neighbouring Granada, he’ll be pouring a selection that showcases this beautiful stretch of Mediterranean coast in Andalucía. Expect wines that are vibrant and pure expressions of this unique and dramatic landscape.

Taking inspiration from this region, our chefs will be adding some Andalucían style dishes to the menu. Think grilled sardines, fried aubergine & honey plus barbecued seafood.

Samuel will be joining us from 12pm, but we’ll have the wines and specials on all day.

Lunch bookings available via Resy and as always walk-in space will be kept if you want to pop in.

With thanks to our friends at and artwork by

Photos from Elliot's post 03/02/2024

Cute new bits on the menu at Hackney!
➡️ Bollito misto (duck, cotechino, lamb belly, salsa verde and pear mostarda)
➡️ Black bream & todoli citrus crudo
➡️ Spicy pork arancino & arrabbiata

Photos from Elliot's post 24/01/2024

Pork neck saltimbocca on the menu at Hackney tonight and tomorrow!

19/01/2024

Wet or dry Jan, we got you! New cocktails Pomegranate Cosmo, The Airmail and 0% Cucumber & Chilli Margarita on the menu at Hackney and coming to Borough soon.

12/01/2024

New things and energy coming your way in 2024! 💫 Veal, pork & ricotta meatballs with polenta bramata on the menu this weekend at Hackney

18/12/2023

Our holiday opening dates below 💫 We’re also open all day on New Year’s Eve! There is still availability for lunch and limited early spots around 5/6pm left for dinner that can be booked online. We hope to see you before the end of 2023.

BOROUGH
24th Dec: 12pm - 5pm (Christmas Eve lunch service)
25th to 27th: closed
28th to 31st: opening hours as usual (a bit later for NYE)
1st to 8th Jan: closed for maintenance
9th Jan: open for 2024

HACKNEY
23rd Dec: 12pm - 10pm
24th to 27th: closed
28th to 31st: opening hours as usual (a bit later for NYE)
1st to 3rd Jan: closed
4th Jan: open for 2024

06/12/2023

Hi friends, if you’re still looking to book your group Christmas meal in do get in touch with us! We have very limited availability left for larger tables at Borough and Hackney, so email [email protected] or [email protected] to check dates/times. Also a reminder we are open on NYE at both locations and tables are filling up quick too ✨

Photos from Elliot's post 24/11/2023

Next Sunday we are truly excited to welcome Robin Snowdon and Georgina Harvey of to Elliot’s Hackney! When our Group Wine Buyer first tasted their sparkling pink wine Lammas by chance on a trip to Bath it was such a special moment it sparked a curiosity to get to know this grower better.

A few weeks later Emily took some of our crew out to visit the vineyard in North Somerset where overlooking the fields of vines they tasted their 3 cuvees and 2 eau de vies. They also got to learn first hand all about Limeburn Hill, their biodynamic practises, treatment of the land and farming in the UK.

We’re so in love with them and what they do we’ve invited them to come and spend a day with us on the 3rd December where they’ll be on hand to talk through the wines. Our chefs will also be cooking dishes inspired by their visit that complement the sparkling orange, pink & red wines perfectly.

To join us you can book a table online via Resy and we’ll also keep some walk-in space.

Photos from Elliot's post 04/10/2023

Coming in hot like a Florentine steakhouse this Sunday, Hackney is taking a spin under the Tuscan sun!

Inspired by our love of the region, the menu will include specials like bistecca alla fiorentina, squash fritti and much more. This feast will be paired with wines from the portfolio such as Macea (), and .

All of this going down from 2-8pm, so come along and enjoy the final kiss of sunshine! Tables available through Resy and there will be walk-in space too.

SUNDAY 8TH OCTOBER
2-8PM
ELLIOT’S HACKNEY

29/09/2023

Next Sunday at Hackney we’re hosting a celebration of Tuscany, bringing together some of our favourite producers from and our favourite dishes from the region.

Taking inspiration from Florentine steakhouse classics, the menu will feature specials like tomato brushetta, squash fritti, ribollita, Tagliata di manzo, bistecca alla fiorentina and of course a torta pistocchi.

All of this to be enjoyed with a selection of pours from producers Macea (), , + more.

Reservations can be made through Resy and we’ll have walk-in space too.

SUNDAY 8TH OCTOBER
2-8PM
ELLIOT’S HACKNEY

Want your restaurant to be the top-listed Restaurant in London?
Click here to claim your Sponsored Listing.

Website

Address


121-123 Mare Street
London
E83RH

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 10pm

Other British Restaurants in London (show all)
Terry's Cafe London Terry's Cafe London
Terry's Cafe, 158 Great Suffolk Street
London, SE11PE

Traditionally British Cafe. Breakfast, Brunch, Lunch & Purveyors of Quality Shop for food, merchandi

St. JOHN St. JOHN
26 St John Street
London, EC1M4AY

The mothership for Fergus Henderson and Trevor Gulliver's Michelin-starred nose-to-tail dining in Smithfield.

Deeney's Deeney's
360 Leyton High Road
London, E106QE

Deeney's. Scottish Flavour. Cafe/Restaurant/Street Food/Catering www.deeneys.com

Bateaux London Bateaux London
Embankment Pier, Victoria Embankment
London, WC2N6NU

Discover London on the water with our exceptional dining and event experiences

ffionas restaurant ffionas restaurant
51 Kensington Church Street
London, W84BA

A British restaurant specialising in seasonal produce, seafood, home cooking and fab weekend brunche

The Wells The Wells
30 Well Walk
London, NW31BX

Independant Gastropub & Restaurant in Hampstead.

Battersea Pie Station Battersea Pie Station
28 The Market, Covent Garden
London, WC2E8RA

PROPER BRITISH GRUB !

Odettes Restaurant Odettes Restaurant
130 Regents Park Road
London, NW18XL

The Phoenix, Cavendish Square The Phoenix, Cavendish Square
37 Cavendish Square
London, W1G0PP

EAT | DRINK | LAUGH | DANCE Food, drink & events in the heart of Oxford Circus

Bedford & Strand Bedford & Strand
1 Bedford Street
London, WC2E9HH

'a neighbourhood restaurant in an area without a neighbourhood' THE GUARDIAN

The Hope, Wandsworth Common The Hope, Wandsworth Common
1 Bellevue Road, Upper Tooting
London, SW177EG

The Hope, home of Britain's biggest beer garden, a friendly local pub just by Wandsworth common stat

Boyds Grill & Wine Bar Boyds Grill & Wine Bar
8 Northumberland Avenue
London, WC2N5BY

Showcasing British artisanal ingredients combined with international cooking techniques and fine win