Rondo

Grab a glass of red or white from our wine wall for a sweet price of £5 - everyday from 5-7pm.

From our seasonal sips list, here's the ‘Come As You Are’ with Ilegal Mezcal, Palo Santo, blood orange and elderflower.⁠
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It's boozy, refined but with a sweet edge. Grab it whilst you can, once it's gone, it's gone.

September–known as being the most abundant month for British grown produce. With many summer crops still highly productive, plus the introduction of autumn crops. ⁠
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With the finishing touches being added to our autumn menu, watch this space for a peek of what's to come.

Treats for the kids don't have to be limited to the summer holidays... join us on Saturdays and Sundays from 12-5pm, KIDS EAT FREE!

Go wild with our selection of Scoops & Sips... are you team ice cream or team sorbet?

Post-work bevs at the lobby bar? Yes please.

Bank holiday Monday calls for Sips & Scoops with your besties.

Dinner never looked so good... Swaledale ex-dairy sirloin steak with a drizzle of Béarnaise sauce.

Honest food and great wine–that's what you can expect from your visit to Rondo.

A moment for the cocktails... go all out with a choice of four delicious cocktails from . ⁠
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Sgroppino ⁠
Fig-Leaf Bikini ⁠
English 75 ⁠
Tillington⁠
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Available at the ice cream bar for a limited time only.

Start your evening with our grilled baby chicken, sweet & sour peppers and green sauce.

Introducing Coupe - our new homemade ice cream and fizz pop-up. ⁠
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Think inventively delicious ice cream plus perfectly paired bubbles and cocktails from . Go wild with lime and basil sherbet sorbet, richly classic with chocolate mud pie or all out with a Sgroppino cocktail – aka a grown-up ice-cream float made with sparkling vino, St-Germain and a scoop of our chef's choice sorbet the day. ⁠
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Daily, 1pm-8pm.

Asparagus is renowned for its unique flavour and multiple variations. It has been cultivated for over 2,000 years, resulting in many versatile preparation methods.⁠
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You can find it alongside roasted courgette and olive, topping a tarte fine.

This boozeless, easy sipper is our Pentire Coastal Spritz with London Essence tonic water.

Chocolate and cherry tart topped with cherry sorbet. ⁠
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Juicy, ripe cherries are said to be one of the true joys of summer, paired perfectly with dark chocolate to complement their sweetness

Decisions, decisions... what will you pick from our wall of wine? Featuring tipples from some of Europe's most exciting winemakers

Roasted coley caught fresh from Dorset, Poole Bay clams, fine beans and sorrel sauce.

Now that summer is finally here, let's take a look at some more colourful produce of summer. ⁠
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Part of the squash, marrow and cucumber family, courgettes are available all year round but are at their best from June until October.⁠
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You'll find it alongside burratini and romanesco as a starter, a tasty addition to our vegan meatball main dish or served simply roasted as a side.

KIDS EAT FREE, weekends from 12-5pm. ⁠
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We take lunch time very seriously, so assemble your crew – mini-me’s in tow – and we’ll handle the rest. Bookings advised, walk in’s also welcome.⁠
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See you soon!

Start your morning the right way with a barista-made coffee at our coffee bar. Pull up a chair and enjoy, or take it to go!

Say hello to our all new sandwiches, available exclusively in the lobby. Think thyme roasted chicken, prawn cocktail, confit squash or fish goujons. ⁠
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Joining us for the day? Why not grab bottomless filter coffee + any sandwich for just £15.

Our signature Baron Bigod Mac & Cheese Bites have hit our summer menu - as seen at Taste of London, with a smoky and nutty romesco sauce.

Weekend plans? Calling all parents, we've got you sorted. From 12-5pm kids under 10 can enjoy their main on us with each dining adult. Tuck into breaded cod & chips or our signature cheese burger & fries and more.

English Wine Week is in full swing, celebrate in style with our selection of English Fizz available by the glass or bottle.

From our selection of mains, here's our lamb rump with grilled gem, pea puree, mint and a lamb sauce.

Here's our brown crab tagliatelle, red chilli, pickled lemon and breadcrumbs.

Celebrate Paloma Month with our exclusive & sips list. ⁠
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Available until Wednesday 26th June.

Grab a punchy glass of red from our wine wall for a sweet price of £5, available everyday from 5-7pm.

You can't go wrong with a classic espresso martini.

Grab it whilst you can... our brand new summer menu will be hitting your plates very soon.