Tintocoffee

✨Weekly special✨
Mushroom Bruschetta
Italian Burrata, portobello mushrooms& fresh pesto.

✨WEEKLY SPECIAL ✨
Peaches and cream
Smoked ham, goats cheese, mango chutney & rocket, All on a freshly baked sourdough 😛

DEATH BY CHOCOLATE returns to Tinto
Fresh wild berries and white chocolate plops 😛

💥Weekly Special 💥
Lentil salad,mixed roasted mini peppers,feta cheese, and fresh mint

✨Weekly Special✨
Warm freshly baked Bruschetta with Parma Ham,
creamy Burrata and organic Italian tomatoes drizzled with
Pesto and fresh Basil £8.50

✨WEEKLY SPECIAL✨Grilled Artichokes and Cannellini Bean Salad with Organic green leaves, Parmesan shavings & zesty lemon dressing

Eggs royale 👸🫅
Wild Salmon ,hollandaise sauce, organic poached eggs and micro herbs

Tintocoffee founder, Rob Baines, was recently invited to speak on the
podcast with Ohiana Galor Dual.

It was an amazing conversation. They spoke about how
to get closer to your higher self, how to completely
delete addictions, Spacetime, frequencies, abundance,
manifestation, attraction, and there is a frequency
meditation on abundance at the end.

Link in BIO for the podcast episode. ✨✨

Coffee helps in all weather 😛

WEEKLY SPECIAL ✨ Chorizo Supreme
Spanish Chorizo ,caramelised onion, mustard, organic rocket & greens

Happy Easter 🐣 🥳

Happy Easter; homemade gf carrot cake, baked fresh every day, for the Easter bunnies 🐰 🐰 out there ✨

Sidewalk Bangers! Cumberland sausages, caramelised spring greens on freshly baked sourdough bread ✨GF available

Avocado on toast poached eggs Italian tomatoes and fresh organic greens….. PROTEIN BOOT CAMP 💪🏻💥

Beetroot latte and Red velvet cupcakes
Gluten free only @ Tinto 🥰

Wishing everyone a beautiful Xmas and remaining 2023
Love Paul and the Tinto team 🤶✨💕

We are open all day Christmas 🤶✨🎄

New addition at Tinto: Tinto’s founder, Robs, take on the frequencies of nature ✨

Some of the photos on display caught by founder of Tinto:

Getting xmasy over here @ Tinto …. Next week we start our mince pies 🤶✨

What coffee do you fancy today?

My morning Tinto in Ibiza 🥳

Avocado on toast with bacon Italian tomatoes and chives 🥰

Italian Parma ham,, rustique baguettes, with olive oil and crushed organic tomato 🍅

The Fish Hook
Sourdough (GF) toasted, smoked salmon, poached eggs cherry napolitan tomatoes and mini cucumber 😛

Cortados at Tinto 😊 The Cortado is an espresso drink of equal parts espresso and steamed milk. It's Spanish in origin: “cortado” means “cut” in Spanish, indicating that the espresso is cut with the milk. In contrast to other coffee drinks, a Cortado is always the same volume: one doubleshot of espresso and 2 ounces milk