The Cock Inn Freehouse, Clare

Todays Fish and fizz Friday specials
starters
- King prawn cocktail served with warm baguette 7.95
-Salmon and pesto tart 7.95
mains
- Sweet chilli and lime Salmon noodle bowl 14.95
-Sea bass served with a Thai broth, rice and garlic, chilli and lime king Prawns 19.95
- Pan seared Cod served with crushed lemon and spinach new potatoes, poached egg, hollandaise sauce and caviar 19.95
-Surf & turf Steak of your choice served with a grilled Tuna Steak, grilled tomatoes, chips and peas 22.95/24.95
-Sweet potatoes, spinach and feta pie served with mashed potato, sautéed vegetables and gravy 16.95

We are hiring

Front of house and kitchen staff,

flexible hours why don’t you pop in for a chat or call us 01787 960833 (Thursday - Sunday)

We have availability still for Sundays carvery
Homemade desserts available too

Call to book on 01787960833

Our next quiz night is 23rd may call us on 01787 960833 to book a spot!

We have availability still for Sundays carvery
Call to book on 01787960833

We have availability for Sundays carvery
Telephone 01787960833 to book

We have availability for Sundays carvery.
Call to book
01787960833

Wow 🤩
We would like to thank everybody that came in today!!
Full house all day!!
Thank you so much for being such great customers we do really appreciate it.

Due to essential
Maintenance work the pub will be closed tomorrow lunchtime reopening at 5 thank you for your patience

Wow. Thank you everyone that came down today. We are extremely grateful for your support & custom. Sorry to everyone that we couldn’t fit in.

Back next week.

BOOKING IS ADVISED

We would like to welcome all our old & new customers with our new openings.
We will post this every Monday for the week commencing. We have an exciting new food menu available with all locally sourced produce.
We are now offering every Sunday a traditional Sunday carvery & traditional home made desserts.