The Rock Inn
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Join us for Sunday lunch at the Rock from 12-2pm!
Booking advised 🍽️ 🥂
Poached pear with blueberries and snowball cream ... whatever will our Chefs think of next?
😉
❤️ Valentine’s Day is coming up and at the Rock we will be celebrating all that week! In addition to our full a la carte menu and daily specials board, we have a special ❤️Valentine’s two course menu - Chicken Parmigiana & Sticky Toffee Pudding – £20.
To book your table, give us a call on 01984 623293
On the menu for Sunday lunch tomorrow ...
As well as Roast breast of Turkey, Fish of the Day and our Chestnut & Mushroom Roast, there is Fillet of English Pork, braised cheek & belly - supporting local farmers.
Give us a call to book a table, 01984 623293
Sorry for not having any pictures to tempt your taste buds recently - our fabulous chefs have been busy busy busy but we had a lovely photo session last week with Aisling Macgill for our new website, so keep your eye out for more….
In the meantime, here are our:
• 12oz Rib eye steak with grilled herb marrow bone, truffle butter & dauphinoise potatoes,
• Our home-made Rock Inn ice-cream, warm caramelised banana & toffee pancake with our home-made Rock Inn vanilla ice cream
• Torbay Sole pan-fried with brown shrimps and lemon, served with asparagus and new potatoes
• Wood pigeon pan-fried on a herb salad with croutons, and black pudding
• Pork belly oriental style with peanut salad
• Our class Featherblade of Aberdeen Angus Beef marinated in black garlic and black treacle, cooked slowly for 14 hours, with confetti of rainbow carrots & cheddar cheese mash potatoes
• Aubergine parmigiana – layers of aubergine with a creamy parmesan sauce and mushroom duxelles
• And finally, our Fondente taleggio – Chefs fabulous invention – a Fodente with a delicious melting Taleggio cheese centre, chilli olives & crouton – delicious!
BACK BY POPULAR DEMAND -
We are now serving our a la carte menu Thursday-Saturday lunch 🍴
Happy days!
Here is a bespoke Cheese board for our guests this week, served in front of the fire in the Snug. With a mixture of English & French cheeses, if you love cheese like we do, what a treat this is!
There is nothing like a long lovely dinner, then a quick stroll to bed.
No driving, no taxi nightmare and breakfast cooked for you in the morning. Enjoy a night away at the Rock Inn this Spring.
Bored of Christmas dinner, why not try our take away Fish & chips - served this week Thursday- Saturday lunch 12-1.30 & dinner 6.30-8 - £9.50 per person. Gluten free available.
What are your plans this Sunday, New Year's Eve - we are open for lunch 12-3 and have a few tables left - 📞 01984 623293.
Wishing everyone a happy and healthy 2024 🍾🍾
Hope you all had a good Christmas, we are back open on Thursday 28th at 12 noon. Grab your table by the fire 01984 623293
Merry Christmas 🎄 and a Happy New Year 🥂 to everyone. Do pop in and see us soon.
CHRISTMAS & NEW YEAR 2023 OPENING HOURS
Christmas Eve Sunday 24th December - 12-3pm
Christmas Day Monday 25th December - CLOSED
Boxing Day Tuesday 26th December - CLOSED
Wednesday 27th December - CLOSED
Thursday 28th December - 12-3 & 6-11pm
Friday 29th December - 12-3 & 6-11pm
Saturday 30th December - 12-3 & 6-11pm
New Year's Eve Sunday 31st December - 12-3pm
New Year's Day Monday 1st January - CLOSED
Tuesday 2nd January - CLOSED
Wednesday 3rd January - 6-11pm
It’s getting close now to the big day! Still some tables for lunch on Saturday and Saturday evening if you are fancy a last minute treat and a chance to enjoy our Grilled fillet of Hake with parmesan risotto, asparagus and vermouth sauce.
Wood pigeon pan-fried served on a herb salad, truffle dressing, croutons and black pudding - local and delicious!
Feedback from last week - absolutely delicious, a generous portion!
We are doing takeaway Fish & Chips Weds - Sunday 12-1.30pm & 6.30pm - 8pm
Fillet of English Pork, braised cheek & belly, creamed kale & dauphinoise potatoes – supporting local farmers
Lovely to see Treston this lunchtime, enjoying our Warm banana pancake with Rock Inn home-made madagscan vanilla ice-cream
Lovely to see Treston this lunchtime, enjoying our Warm banana pancake with Rock Inn home-made madagscan vanilla ice-cream
At The Rock Inn Waterrow celebrating the windows going in and the wonderful NHS. Dad is eating an amazing pancake with caramalised banana with toffee sauce.
Sometimes the quality of the chef makes all the difference.
We are now offering TAKEAWAY Fish & Chips 🐠🐠 - £9.50 / Pensioners portions available - £4.75.
ALL our fish & chips are gluten free.
To order call us 01984 623293. Available Weds-Sunday
&chips
Flo’s making the Christmas Puddings 🎄- why not book a table for your Christmas party lunch – we OPEN for Christmas lunches on Thursday, Friday & Saturday in December for tables of 4 or more, bookings ONLY.
There are some lovely walks around Waterrow, thanks so much Andy for the mention, happy walking!
Here is a trip down memory lane, who wouldn't love a Babycham this Christmas at The Rock?🥂
One of our desserts this week - Caramelised apple upside down tart with home-made Rock Inn Madagscan vanilla ice-cream - delicious!
What a great party!
Did you know we regularly host large groups at The Rock Inn Waterrow, either in our Dining Room or in our cosy bar, perfect for those evenings to enjoy the company of family and friends.
To find out more about booking a table for your birthday, work event or just a get together with friends, give us a call on 01984 623293
It’s Friday, it’s Steak Night!
Moving into the seasons, Flo has come up with a stilton butter – here’s Tim Potter’s 8oz Rump steak grilled with our delicious stilton butter - wow 😀
White crab with smoked salmon & avocado, wasabi scented flying fish eggs, herb sauce & lemon oil – very popular with our guests this week.
They shall grow not old, as we that are left grow old: Age shall not weary them, nor the years condemn. At the going down of the sun and in the morning, We will remember them.
Flo's Roast potatoes ... the best in the West!
What are your roast plans this Sunday? Why not bring the family for Sunday lunch at the Rock Inn.
A few tables available. Give us a call 📞 01984 623293
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Contact the restaurant
Telephone
Address
Waterrow
Taunton
TA42AX
Opening Hours
Wednesday | 12pm - 3pm |
Thursday | 12pm - 3pm |
6pm - 11pm | |
Friday | 12pm - 3pm |
6pm - 11pm | |
Saturday | 12pm - 3pm |
6pm - 11pm | |
Sunday | 12pm - 3pm |
Taunton, TA43AF
Head Chef Doug Redman. General Managers Lucy Faulkner & Serena Spiller
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