Plumcot
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Plumcot is an artisanal ice-cream and French pastry shop. We insist on using the best French ingredients to bring you a taste of Paris in Hong Kong.
Happy Easter weekend special with our freshly made hot cross buns😋. Available from 11:30am! We will open all long weekend and Monday, but closed on Tuesday and Wednesday. See you soon👋
Hello Friends! We’ll be off for a week ☀️ 🏖
See you all again next Wednesday 13th May, with plenty of sweet surprises😘😘
Please be reminded that our shop is closed tomorrow. We’ll be back Wednesday 22nd! See you 😘
White Forest is a beautiful raspberry and cherry ripple ice cream that’s just joined the family🤩
🔸Special arrangement: we’ll be closed through Thursday this week and reopen Friday 🔸
Come by then for a taste of our new ice cream!!
We’ll be closed on Tuesday 3/3. See you on Wednesday!
Wishing everyone good health and prosperity! 🧧We’re taking a few days off and will be back Wednesday 29th! See you then 🌸😘
Last call for our galettes des rois! Large family sized ones are sold out, but we have made smaller ones available so everyone can try a galette before they’re gone again til 2021!
It’s Epiphany weekend!
Our small galettes are perfect for sharing between two, or as we prefer, solo indulgence😝😋
Now available throughout January!
So we’ve had a lot of requests to make our galettes available throughout January ...
Done! 🎉
For the purists, Epiphany weekend is tomorrow! Remember you must order ahead for the large galette. Click the link in our Bio page 😘
Happy New Year from the Plumcot Team 🎉Get ready for Epiphany!! See you Friday 😘
Halt that diet cos our galettes are back for Epiphany 2020!
Available on January 4th and 5th only - that’s next week🎉
Drop by and grab a small one, or preorder the family size to share (crown and fève provided of course) 😉
To order click on the link in our Bio
We will be closed 25th and 26th December, back on Friday 27th😘
Wishing you a very Merry Christmas!
All our log cakes are sold out, thank you for your support 🥳
Galettes are coming soon, get ready!!! 🙌🏻
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You saw the Black Forest, now meet « Island Sun » - coconut, kumquat and mandarine 🥥 🍊
Orders are open! Click on the link in our Bio 😉
The Black Forest log cake, one of two available buches flavours for Christmas 2019 at Plumcot!
Get ready to order 🥳
Something new for the cooler weather - vanilla crème brûlée! Torched and caramelized on order of course! Take them to go and enjoy at home (or ask us for a spoon😆)
Available on the weekend (today!) in limited quantities.
Shop is open today!
🔊Hey friends! We’re closed this week until next Tuesday (29th October) 😣We sincerely ask that you excuse us for any inconvenience/disappointment/ tantrums caused by this unforeseen event!
See you all next week and thanks for your continuous support !!! 💪🏻😘
Hello friends of Plumcot, we’ll be closed tomorrow 1st October. See you all on Wednesday! 😘
Sidenote: if you come by the shop early enough at this time of the year, you’ll be greeted by this wonderful light shining on your yummy breakfast, needed!
First night of the fire dragon dance in Tai Hang!!
Only 3 more weeks until mid-autumn, and the last week of our early bird special! 🐦
Enjoy Plumcot’s artisanal, delicious, 100% handmade mooncakes 🥮 made with French butter and French flour. Absolutely no nasties and preservatives.
Early bird price until 30th August only. For more information / to order click on the link in our Bio :)
Kitchen be smelling like toasted marshmallows right now!
These little ones are ready for test baking! We’ve tweaked our house recipe for an even better mooncake and we can’t wait to taste these 🙂
Our mooncake orders are open! To order, click on link in our bio for more info 😘
And they’re back!! We’ve been working really hard on these to improve each element that makes up the mooncake! Proud to announce that early bird pre-orders are now open 🎉 To order, click on the link in our bio for more details 😎
The wait is over! Did you know our Crunchy ice cream is back?
Aaaaand we have the summer seasonal sorbet in White Peach too! Perfect for this sweltering weather 🌬
Just a reminder that our shop will be closed tomorrow, come for your croissants and ice cream on Tuesday instead! 😘
Rain is gone, the sun is out and our Tofu ice cream is back!! 😎
We’re open tomorrow on Dragon boat festival too!
We are over the moon!! Perhaps you know us for our excellent croissants and pastries, but we also have kick-ass ice cream, cookies and cakes too (millefeuille anyone?) 😉
Thank you to for the Best Desserts award! We are humbled that our little shop has been recognized with all the extraordinary winners this year.
Head over to foodie magazine’s website and check out all the winners there 🤓
Lastly a big thank you to all our fans, it wouldn’t have been possible without you and your support over these last (almost) 2 years! See you all soon 😘
Get some relief from this hot and humid weather! Our 100% homemade ice cream (no nasties!) are available daily, ready-to-go in cups! 🌬☀️
We’re open today! Surprise them with some perfectly made croissants, or grab a sweet snack for later 😉
To all mothers and future mamans, we can never thank you enough! 🥰
Don’t forget we’re open tomorrow (Monday) and will be closing on Tuesday instead!
☀️
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Contact the restaurant
Website
Address
10A Sun Chun Street
Causeway Bay
Opening Hours
Tuesday | 08:00 - 19:00 |
Wednesday | 08:00 - 19:00 |
Thursday | 08:00 - 19:00 |
Friday | 08:00 - 19:00 |
Saturday | 08:00 - 19:00 |
Sunday | 08:00 - 18:00 |
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