Piccolo Station ,意粉小屋

主要類別為意粉和小食,已經登陸在Deliveroo.店舖地址為:元朗鳳攸南街好順景?

11/07/2023

租金持續高企啊,等過完暑假再看看情況。

23/04/2023

經歷25個月,感謝各方同學,街坊,好友支持。先放一下提早的暑假,後續發展會再通知。
感謝大家🤘🏽🤘🏽

06/04/2023

租約到期,做到23/4結業。
多謝各方同學,街坊,好友支持❤️❤️

18/03/2023

晚上有事,18/3(六)晚市休息一天

19/02/2023

明天20/2(一)晚市休息一天。

03/02/2023

明天母校40週年校慶,回校聚舊,休息一天。

21/01/2023

歲晚收爐,初四啓市。

18/01/2023

明天19/1大掃除,休息一天。

04/01/2023

收到通知加租,租約到3月尾🖖🏽

26/12/2022

腳傷暫定休息一天。

29/11/2022

距離租約期滿還有4個月。🤘🏽🤘🏽

18/11/2022

明天19/11(六)因為晚上業主會在門口開業主大會,所以店舖提早19:00關門,敬請見諒。

09/11/2022

因有事情,這星期休息日改為星期五晚市。敬請見諒

24/10/2022

十一月開始例休日改為星期四晚市,敬請留意。

08/10/2022

明晚(9/10星期日)晚市暫定堂食一天,多謝留意。

11/07/2022

星期一晚上休息半天,另外13/7(星期三)也是晚上休息半天(生日假😚)

23/12/2021

雖然人手不足,沒有時間推出派對餐單。不過如果大家有興趣可以來詢問訂餐啊。餐牌上的食品改派對set請提早一小時預訂,如果想要客製化食品,需要提早一天。(例如肉醬千層面)

09/09/2021

Coming soon

01/09/2021

2/9(四)放打針假,休息一天😉

22/08/2021

今天來介紹一下--西西里茄汁慢煮鴨肉扁意粉
這是鴨髀肉用比平常油封鴨髀更長時間油浸慢煮後,再起骨拆肉。意大利蕃茄長時間煮出鴨肉的精華後制成的燴肉意粉。肉味濃厚,有興趣可以來試一下。
當然保持一樣既意式風情--賣相不花俏😅

10/08/2021

新產品(?)測試中

04/08/2021

下雨天來預貨唄,鴨髀起撈了,意大飯搓不停手。🤣

10/07/2021

休息日子小改一下,敬請留意。

09/07/2021

給努力一星期的自己一點獎勵吧。 🍋 #意大利美食 #意粉 #雞地 #鳳攸南街

08/07/2021

幫忙落單起餐包外賣。時薪$50,時間18:00-23:00,時間可調節,有興趣者pm討論。

30/06/2021

本人在餐飲業工作超過十五年,不論澳洲的意大利餐廳(Fratelli Fresh),香港的五星酒店或者國際性的法國餐(LPM)都有涉獵。現在挑戰由零開一間餐廳,也想做一些可能大家比較少接觸既經典菜式。剛好在元朗鳳攸南街找到店舖,雖然開舖面對不少壓力同挑戰,但本人都堅持保持親民價格之餘亦保持食物水準。希望各方好友多多支持,也希望喜歡我地餐點既朋友能多分享給其他朋友

廚師Nino

11/06/2021

新出品:扒香草春雞(半隻)配什菜沙律 Roasted spring chicken (half) with mixed salad

Photos from Piccolo Station ,意粉小屋's post 22/05/2021

補貼返現在的餐單。

17/05/2021

新加入項目
New items

14/05/2021

法式油封脾配薯條 $68

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Category

Website

Address


元朗鳳攸南街好順景大廈地下49號舖
Hong Kong
852

Opening Hours

Monday 12:00 - 16:00
17:00 - 23:00
Tuesday 12:00 - 16:00
17:00 - 23:00
Wednesday 12:00 - 16:00
17:00 - 23:00
Thursday 12:00 - 16:00
17:00 - 23:00
Friday 12:00 - 16:00
17:00 - 23:00
Saturday 12:00 - 16:00
17:00 - 23:00
Sunday 12:00 - 16:00
17:00 - 23:00

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