KONA Hong Kong

BEEF TENDO simmered, soba noodle in soup
牛すじ煮込みそば

Savor the rich taste of beef! 😍🍜🥩Beef Tendo Simmered Soba Noodle in Soup brings together slow-cooked beef and a savory broth, offering a delightful texture and deep flavors. Paired with chewy soba noodles, every bite is an absolute pleasure! 🌟

#大坑 #大坑美食 #大坑居酒屋 #隱世餐廳

SEA EEL TEMPURA - soba noodle in soup
穴子天そば

Indulge in a flavorful delight! 😋🍜🐟 A bowl that combines crispy sea eel tempura with melt-in-your-mouth soba noodles, all immersed in a rich soup base. It's guaranteed to surprise your taste buds! 🌟

#大坑 #大坑美食 #大坑居酒屋 #隱世餐廳

BLACK COD saikyo miso marinade
銀だらの西京焼き

Tender and juicy black cod! 🤤🐟 A dish where the fish is marinated in our special Saikyo miso sauce and grilled to perfection. It melts in your mouth, bringing rich flavors and a delightful texture. It's the perfect choice for your lunch! 🌟

#大坑 #大坑美食 #大坑居酒屋 #隱世餐廳

A4 WAGYU BEEF BOWL - sukiyaki sauce, truffle
特製A4和牛丼 すき焼き風 トリュフのせ

Indulge in luxurious Wagyu beef! 😍🍚🥩 Our lunch set includes an A4 Wagyu Beef Bowl with Sukiyaki sauce and truffle, offering an ultimate culinary experience. The tender and succulent Wagyu beef melts in your mouth, complemented by the flavors of the special sauce and the aromatic truffle. It's a true delight for your taste buds! 🌟

#大坑 #大坑美食 #大坑居酒屋 #隱世餐廳

PORK BELLY SLICED - red miso, stir fried
黑豚バラ味噌炒め

A feast of delicious pork! 😋🥓 A dish that combines the unique flavors of pork belly with red miso, resulting in a rich texture and deep flavors. Each bite releases a savory aroma, making it a favorite for meat lovers! 🌟

#大坑 #大坑美食 #大坑居酒屋 #隱世餐廳

🎉 Great news! Kona is excited to announce our weekend lunch service! 😋

Please note that our lunch service is exclusively available on weekends, while we continue to operate our regular dinner service on weekdays. So, if you're looking to savor our delicious offerings on weekdays, visit us in the evenings! 🌙

Don't forget to engage with us on our IG page, share your dining experiences, and tag us in your posts! 📸✨

We can't wait to welcome you at Kona and create unforgettable culinary moments together! 🍽️💛

#大坑 #大坑美食 #大坑居酒屋 #隱世餐廳

Attention all food lovers!

We have some exciting news to share with you! We have partnered with the Chill E.A.T. (Everything About Taste) campaign, and starting today, November 1st, until November 30th, we are offering an exclusive Dinner Menu at KONA.

Immerse yourself in a cozy and inviting atmosphere at KONA and embark on a culinary journey with our delightful customized Dinner Menu, all priced at an amazing $498 per person! Trust us, your taste buds are in for a treat!

Don't forget to book your table through DiningCity's app or website to secure your spot!
Tag your fellow food enthusiasts and spread the word.

#香港美酒佳餚巡禮 #品味香港 #大坑 #大坑美食

Starting from coming Saturday (October 14, 2023), you can indulge in delicious meals while supporting a worthy cause. From October 14th to 29th, dine with us and help Mind HK advance its mission of making mental health support more accessible in Hong Kong.

By joining us for this special restaurant week, you can contribute to the cause and make a difference in the lives of those struggling with mental health.

Support by ordering our special dishes that are dedicated to bringing satisfaction and mental wellbeing to our valued diners. By ordering these dishes*, you not only treat yourself to a delightful culinary experience but also extend your support to Mind HK. The funds raised during this event will help them work towards their vision of ensuring no one in Hong Kong has to face mental health problem alone.

So, come join us during the Mental Health Restaurant Week and show your support. Together, let's make a difference in the lives of those struggling with mental health and help create a more inclusive and supportive society in Hong Kong.

*Items to support the ‘Mind HK Mental Health Restaurant Week 2023’:
1. SEASONAL VEGGIES tofu dressing 季節野菜 京豆腐醬
2. THICK FRIED TOFU kisanji miso 厚揚豆腐 金山寺味噌
3. JAPANESE SHIITAKE MUSHROOM guacamole 日本冬菇牛油果醬燒
4. MOMOTAROU TOMATO mint miso 桃太郎蕃茄 薄荷田樂燒
5. ASPARAGUS TEMPURA 日本露筍天婦羅
6. JAPANESE YAM plum soy & shiso 日本山芋 配紫蘇梅醬
7. JAPANESE OKRA 日本秋葵醬油燒
8. KABU TURNIP and CAULIFLOWER sake lees & soy milk pot 野菜酒粕豆乳鍋 蕪菁 & 椰菜花
9. JAPANESE MAITAKE & LILY BULB KAKIAGE rice in soup 舞茸鮮百合天麩羅茶漬

#香港心聆 #精神健康餐廳週
#心聆良食 #大坑 #大坑美食

Introducing the Mind HK Mental Health Restaurant Week 2023, where you can indulge in delicious meals while supporting a worthy cause. From October 14th to 29th, dine with us and help Mind HK advance its mission of making mental health support more accessible in Hong Kong.

By joining us for this special restaurant week, you can contribute to the cause and make a difference in the lives of those struggling with mental health.

Support by ordering our special dishes that are dedicated to bringing satisfaction and mental wellbeing to our valued diners. By ordering these dishes*, you not only treat yourself to a delightful culinary experience but also extend your support to Mind HK. The funds raised during this event will help them work towards their vision of ensuring no one in Hong Kong has to face mental health problem alone.

So, come join us during the Mental Health Restaurant Week and show your support. Together, let's make a difference in the lives of those struggling with mental health and help create a more inclusive and supportive society in Hong Kong.

*Items to support the ‘Mind HK Mental Health Restaurant Week 2023’:
1. SEASONAL VEGGIES tofu dressing 季節野菜 京豆腐醬
2. THICK FRIED TOFU kisanji miso 厚揚豆腐 金山寺味噌
3. JAPANESE SHIITAKE MUSHROOM guacamole 日本冬菇牛油果醬燒
4. MOMOTAROU TOMATO mint miso 桃太郎蕃茄 薄荷田樂燒
5. ASPARAGUS TEMPURA 日本露筍天婦羅
6. JAPANESE YAM plum soy & shiso 日本山芋 配紫蘇梅醬
7. JAPANESE OKRA 日本秋葵醬油燒
8. KABU TURNIP and CAULIFLOWER sake lees & soy milk pot 野菜酒粕豆乳鍋 蕪菁 & 椰菜花
9. JAPANESE MAITAKE & LILY BULB KAKIAGE rice in soup 舞茸鮮百合天麩羅茶漬

#香港心聆 #精神健康餐廳週
#心聆良食 #大坑 #大坑美食

Calling all beverage enthusiasts!

Get ready for the ultimate drink experience with our 90-minute free flow drink buffet every Mon-Thur from 6pm to 8pm (except public holiday), starting from September 4th! Gather your friends and enjoy a delightful array of unlimited drinks, from sake, shochu, soft drinks and ice-cold beers at $288/pax!

For groups of 2 or more, we're offering complimentary snacks to complement your drinks and enhance your enjoyment! Don't miss out on this incredible opportunity to sip, savor, and socialize in style.

Book your spot now and let the good times flow!

#大坑 #大坑美食

Final call for all foodies!

Time is running out to indulge in our exclusive Restaurant Week Special Menu! Book now and come with your friends to savour our delicacies in one go! Don't miss the chance to experience a culinary adventure like no other!

Available until 27 August 2023.

#大坑 #大坑美食 #香港餐廳 #香港餐廳周

Last call for all foodies!

Time is running out to experience the exquisite flavors of our Smoked Scallop Mizuna Salad with Yuzu Dressing! Prepare to be blown away by the delicate smokiness of the scallops, combined with the crisp freshness of mizuna greens, and the tantalizing yuzu dressing. Book your table now before it’s too late!

Available until 27 August 2023.

#大坑 #大坑美食 #香港餐廳 #香港餐廳周

Time is running out to experience the incredible flavours of our Restaurant Week Dinner menu, featuring the irresistible Zuwai Croquette Cream with Crab! Prepare your taste buds for a flavour explosion as you bite into the crispy, golden croquette filled with succulent Zuwai crab, and accompanied by a heavenly creamy crab sauce. This dish is a true celebration of seafood indulgence!

Don't miss your chance to savour this culinary masterpiece before it's gone! Book your table now and have a great night with us!

Available until 27 August 2023.

#大坑 #大坑美食 #香港餐廳 #香港餐廳周

The clock is ticking on our extraordinary Restaurant Week Dinner menu, featuring the sensational Grilled Eel Rice with Fresh Sansho Pepper!

Prepare to be whisked away on a culinary journey as you savor the perfectly grilled eel, paired with fragrant rice and a hint of zesty Sansho pepper. This harmonious blend of flavors is a true delight for your taste buds.

Secure your table before the end of the month and treat yourself to an unforgettable dining experience.

Available until 27 August 2023.

#大坑 #大坑美食 #香港餐廳 #香港餐廳周

Don't miss out on our Restaurant Week Dinner menu, featuring the incredible Japan Sea Urchin Lobster Jelly with Egg Sabayon! Experience the perfect blend of flavors with tender sea urchin, savory lobster jelly, and creamy egg sabayon.

Book your table now and embark on a culinary journey like no other. Limited availability, so reserve your spot today!

Available until 27 August 2023.

#大坑 #大坑美食 #香港餐廳 #香港餐廳周

Cool down and tantalize your taste buds with our Truffle Cheese Ice Cream served in our Restaurant Week dinner menu! Indulge in the perfect blend of creamy sweetness and luxurious truffle flavor. Don't miss out on this refreshing treat under the heat! Your taste buds will thank you!

Available until 27 August 2023.

#大坑 #大坑美食 #香港餐廳 #香港餐廳周

Our Restaurant Week Dinner menu is here, featuring our signature A4 Wagyu Beef Bowl with sukiyaki sauce and truffle. Our melt-in-your-mouth Wagyu beef, bathed in a rich and savory sukiyaki sauce, infused with the luxurious aroma of truffle. It's a symphony of flavors that will leave you craving for more!

Book your table now and embark on a culinary journey that will transport you to gastronomic heaven!

Available until 27 August 2023.

#大坑 #大坑美食 #香港餐廳 #香港餐廳周

Join us during Restaurant Week and embark on a gastronomic adventure with our Momotarou tomatoes, known for their exceptional sweetness and juiciness, are chilled to perfection with tender pieces of zuwai crab, marinated in a tantalizing Oden sauce.

Trust us, your taste buds will thank you!

Available from 27 July to 27 August 2023.

#大坑 #大坑美食 #香港餐廳 #香港餐廳周