The Seafood Cafe by Niall Sabongi

Choose Your Fighter!

The Time has come for Native Oysters and we are so here for it!

Open everyday, link in bio to make a reservation🐠🌊

Did you know we have the biggest oyster bar in Ireland? And we also do Happy Oyster Hour

E V E R Y D A Y

from 4pm-5pm

😉😘

🦞GIVEAWAY!🦞

Hey there! The weekend is almost here, and we're excited to announce that we'll be offering takeaway lobster rolls all day. To celebrate American football this weekend, we're hosting a giveaway for you and a friend to win two takeaway Lobster Rolls. To enter, just follow klawcafe, share it on your story, and tag the person you'd like to share your lobster rolls with. The winner will be announced this Saturday! Good luck!

It's a perfect day for seafood. Clarissa and Adam cooking our new beautiful dishes today till 9:30pm 🌊🐠

Our classic crab on toast has been given a little twist this week, now served on a warm buttered crumpet. Of course we are still using our stunning Lambay Island Crab

This month we will be teaming up with to celebrate Albariño from 30 Aug – 8 Sept you can get a glass of Albariño wine from Rías Baixas paired with Ceviche Loco served with snax just for 16e. It's a deal not to be missed! ❤️

Cocktail Of The Month

Peach & Gin Fizz

This Gin Spritz will transform your summer! It's bright, zesty and refreshingly peachy!

Sun is shinning and so are YOU, treat yourself to a Sunday dinner at The Seafood Cafe. Open till 9:30pm

Customers Favourite.

Crab On Toast

Link in bio to make a reservation now 🦀

Paella in July

We've recently asked our wonderful customers for their input, and they've expressed a strong interest in having Paella on our menu. The tging we absolutely adore about seafood paella is the joy of bringing a steaming, flavourful dish straight to your table, whete everyone can dive in together. This is exactly the kind of shared experience that we love to create.

Link in bio to make a reservation.

Happy pride yall!🌈🌈🌈
Mimosas & Bloody Marys are flowing all day!
DJ on the decks from 1pm
Lobster Benedict on the special board!

Pride Weekend Festivities This Saturday.

Lunch, Oysters

A tale of two scallops...

Serving everyday caught in Donegal

Wine of The Month – Jour de T**f – Pet – Nat  

The Clos du Gravillas "Jour de T**f" is a lively Pet-Nat crafted from Muscat Petits Grains grown in the rocky limestone vineyards of the Haut Minervois. The grapes are harvested slightly unripe, then bottled after an initial fermentation with residual sugar, leading to a dry finish with delightful effervescence. This hazy, straw-colored wine offers a touch of sweetness balanced by vibrant acidity, with notes of apple fruit and a hint of earth, providing endless refreshment. We unanimously agreed that it would be a perfect aperitif and an ideal pairing for seafood lovers.

🦞 Treat your dad to a Father's Day feast at the Seafood Cafe in the heart of Dublin! 🍴 Indulge in a whole lobster with delicious sides accompanied with Guinness or Bloody Mary and create unforgettable memories with your family. 🎉 Make this Father's Day one to remember with a special meal that celebrates the special man in your life! 🌟

Happy National Fish & Chips Day. We are open till 10pm. We Waiting For You. ❤️

Cocktail of The Month – Beltane  

We've been reminiscing about a cocktail that would signify summer, and we've created something that reminds us of it. "Beltane" is an ancient Gaelic pagan word that means "The Fires of Bel." Bel likely refers to the Celtic sun god, Belenus. We believe this cocktail marks the start of the warm season and bright days that replace winter's darkness and frost. Beltane is a time of nature's reawakening and should be celebrated with joy and lightness.

Experience a Taste of Sunshine with Our New Dish: Italian Crudo

Open all bank holiday weekend. Its waiting for you 🐟❤️😘

You asked and we delivered.

Ceviche Loco with crisp. Do we need to say more?

🪸🐠❤️🐟😘

🦀🚨FOUR DAYS TO GO 🚨🦀

This May, The Seafood Cafe is proud to celebrate the beauty and simplicity of Irish crab through their ‘May Crab Fest’, curated by Niall . Dive into a variety of beautifully prepared dishes, designed to showcase the quality and versatility of our wonderful Irish crab

🦀
 

Featured dishes on the ‘May Crab Fest’ menu are priced at €25 including sides & perfectly paired with chilled bottle of Madrí beer.

 

Classic Dressed Crab: Savour the traditional elegance of this favourite, showcasing the finest Irish crab.

Smashed Spicy Singapore Style Crab: Sticky and spicy, there’s robust flavours in this bold dish.

Old Bay Crab: Enjoy the classic American East Coast seasoning applied to premium Irish crab and lashing of Irish butter.

Whole Crab ‘Romiro’ Style: Niall’s personal favourite where the crab is the star, just steamed and given a splash of sherry a la the famed Romiro’s in Lisbon. 

Arroz con Cangrejo: Share this Spanish classic rice dish, deep and rich with hints of saffron and classic aioli.

Smashed chilled whole claws with yuzu aioli and fries.

 

The crabs are caught sustainably off the East Coast by Brian, the skipper of the day boat, Girl Beth, ensuring each dish is as fresh as possible. To ensure freshness, supply is limited—once they're sold out for the day, they're gone!

 

Book now to avoid disappointment!

 

The Seafood Café, Fownes Street Upper, Dublin 2

Little redfish starter on today’s menu. Fried whole in rice flour with house XO sauce.

Redfish is a seasonal Irish fish that comes by many names. It’s a stunning fish to eat and most similar to red snapper

Old Bay Crab: Enjoy the classic American East Coast seasoning applied to premium Irish crab and lashing of Irish butter.

This May, The Seafood Cafe is proud to celebrate the beauty and simplicity of Irish crab through their ‘May Crab Fest’, curated by Niall . Dive into a variety of beautifully prepared dishes, designed to showcase the quality and versatility of our wonderful Irish crab

🦀
 

Featured dishes on the ‘May Crab Fest’ menu are priced at €25 including sides. Best paired with Madrí beer.
 

The crabs are caught sustainably off the East Coast by Brian, the skipper of the day boat, Girl Beth, ensuring each dish is as fresh as possible. To ensure freshness, supply is limited—once they're sold out for the day, they're gone!

 

Link in bio to make a reservation.

 

The Seafood Café, Fownes Street Upper, Dublin 2

The Boss is in town today in Croke Park & we have Lobster Rolls all day long to celebrate!! 🇺🇸 🦞

Schnitzel Time on Our Early Bird Menu!

Plaice Schnitzel, pan-fried in butter, served with Sauce Gribiche, fennel salad, and blistered cherry tomatoes with cherry blossom vinaigrette.

This is what we LOVE to see 🦀❤️

Get The whole Crab just for 25 squid all May.

We waiting for you

Smashed Spicy Singapore Style Crab: Sticky and spicy, there’s robust flavours in this bold dish.

This May, The Seafood Cafe is proud to celebrate the beauty and simplicity of Irish crab through their ‘May Crab Fest’, curated by Niall . Dive into a variety of beautifully prepared dishes, designed to showcase the quality and versatility of our wonderful Irish crab

🦀
 

Featured dishes on the ‘May Crab Fest’ menu are priced at €25 including sides and perfectly paired with chilled bottle of Madrí beer – the ideal accompaniment!

In case you missed it!

This May, The Seafood Cafe is proud to celebrate the beauty and simplicity of Irish crab through their ‘May Crab Fest’, curated by Niall . Dive into a variety of beautifully prepared dishes, designed to showcase the quality and versatility of our wonderful Irish crab

🦀

Featured dishes on the ‘May Crab Fest’ menu are priced at €25 including sides and include a complimentary chilled bottle of Madrí beer – the ideal accompaniment!

 
First up :

Classic Dressed Crab: Savour the traditional elegance of this favourite, showcasing the finest Irish crab.

DM or link in Bio to reserve your spot!

Three quarters of Irish people feel loyalty to local food Almost three-quarters of Irish people feel a greater sense of loyalty to local food products, according to a new survey carried out by SuperValu.

We are thrilled to be mentioned on on our authentic Irish seafood chowder. Link in bio to see the video!