Corfu Greek Restaurant

So excited to be amongst the finalists in the "Best Mediterranean Establishment" category 🙏😊
A big thank you to our customers who voted for us!

Very excited and grateful to our great team at Corfu… Our loyal customers and for all the nominations that we got . Food Awards Ireland

📣 Attention, Finalists of The Food Awards Ireland! 🎉

As a token of appreciation for your remarkable achievements and in order to give you the opportunity to attend the ceremony, we are pleased to offer each finalist a complimentary ticket to The Food Awards Ireland night!😍 This glamorous event will be an unforgettable celebration of the culinary talent that Ireland has to offer.

Please note that tickets are limited, so we encourage you to act swiftly to secure your spot. 🥳🤩

To claim your complimentary ticket and secure your place at this extraordinary evening:

👉Get in touch with us via email at: [email protected] or call us on: 015720996

To all the cheese lovers out there, this one's for you! 😁😝
Our yummy grilled halloumi cheese, with slices of fresh beef tomato served over a bed of rocket 🤤🤤🤤

Have you tried this dish before?
"Taramosalata" is a dip traditionally made with fish roe (cod or carp) mixed with onions, breadcrumbs, lemon juice and olive oil. 👩‍🍳
We've added a spin though to the traditional dish by using salmon caviar and we OF COURSE serve it with grilled pitta bread 🤤🤤🤤. Definitely a must try!

Hey everyone! 👋👋👋
This coming Monday the 25th of March is considered a double celebration for Greeks, as we celebrate the start of the war of Greek Independence in 1821 🇬🇷🇬🇷🇬🇷, which coincides with the Greek Orthodox Church 's celebration of the annunciation to the Theotokos ⛪.
Amongst the many traditions on that day Greeks usually eat bakaliaro skordalia, which is fried cod with a garlic dip 🤤🤤🤤.
Sooooo... Whoever is interested please message us 📱 or call us ☎️ to book a table and pre-order your bakaliaro skordalia 🍽️🍽️🍽️ cause we will be serving it as a special for the day 👩‍🍳

#25ημαρτίου #μπακαλιάροςσκορδαλιά

Happy New Year everyone!!!🎉🎉
Let's hope this year will treat us better than the last one 😆

Ευτυχισμένο το νέο έτος! 🎉🎉 Ας ελπίσουμε σε μια χρονιά καλύτερη απ' τις προηγούμενες, και πάνω απ' όλα, με υγεία! 😆

Photo: New Year's Eve fireworks at the island of Corfu

So happy to be finally returning to our regular lives! 🥳
We'll be open again till 23:00, with the kitchen closing at 22:30!
So, before you go to the clubs, come by to try our lamb chops 🤤😆🧑‍🍳
Cooked to your liking, with pepper sauce and chips! Yummyyyyy
So.... what do you think?
Medium-rare or well-done?? 😝
Let the debate begin!

Homemade olive pate and sun-dried tomatoes on toasted bread 🤤
Why get plain bread when you can get this? 😜😎

Pork souvlaki 😁
Marinated pork fillet, charcoal grilled and served with chips, mix salad and tzatziki 🤤

Garlic mushrooms 🤤🤤🤤
Or "manitaria skordata" if you're brave enough to pronounce that 😂😝
Perfectly crunchy on the outside, filled with garlic butter and served with tzatziki 🧑‍🍳
Καλή όρεξη ☺️

Μια μερίδα γαρίδες σαγανάκι έτσι για να προσθέσουμε λίγο χρώμα στο feed σας 😝
Just a portion of garides saganaki to add a bit of colour to your feed 😜🧑‍🍳 Juicy prawns in a tomato and feta cheese sauce, served with pita bread, obviously! Enjoy! 😁😁😁
Καλή όρεξη!!!

Salmon with mashed potatoes and sautéed vegetables!
Yuuuummyyyy 🤤🤤🤤
We serve it with a side salad and you also have the option of changing the mashed potatoes for oven bakes potatoes, chips, rice or extra salad if you wish 😉
Kali oreksi!!!

Holiday hours!
Apart from Christmas Day and New Year's Day that we'll be closed, we'll be open on all the other days for everyone who wants a little taste of Greece 🍽️🇬🇷👩‍🍳
A bit about the picture! In Greece we used to decorate boats and not trees during Christmas. Christmas trees were introduced later on and became very popular. Nowadays the majority decorates Christmas trees, but decorated boats can still be seen in town squares in some islands.
😆🎉🎄⛵
Credit: kanvag

Hey everyone!
Due to the recent changes, we've adjusted our hours of operation as follows:
>Monday 14:00-20:00 and Tuesday to Sunday 13:00-20:00<
Even though all customers have to be out by 20:00, the restaurant will stay open for takeaway food 👩‍🍳, either through collections 🚶directly from us [(01)6750050 ☎️] or through the and platforms 🤳 🚲.
Despite everything that's been happening, we'll keep welcoming everyone as usual with good food and a warm smile (even if it's hidden behind a mask 😝)! 💪☺️

One of our Christmas menu dishes!
Bianco! A traditional dish from the island of Corfu, with cod and potatoes in a perfectly balanced garlic-lemon sauce 🤤👩‍🍳

Behoooold our Christmas menu! 🥳
It will be a three course meal 🍽️ for the price of 36.95€ per person.
After a lot of trials and thought, we kept a few favourites and added a few new traditional Corfu dishes that we hope you will enjoy as much as we did! 😁👩‍🍳❤️
#

Hey everyone!
So, yes... At the moment we cannot receive any phone calls, hence no reservations 😅
If you're interested in booking a table you can do so through our website, page or Instagram.
Thank you for your understanding!

A yummy, vegetarian (can be vegan by omitting the tzatziki) appetizer! Fried aubergines and courgettes -> Tiganites melitzanes ke kolokithia! I wonder how many of you can actually pronounce this 😝 (it's among the easy ones 😆)
Bon appétit!
Καλή όρεξη!

Hey everyone!
We're experiencing some technical difficulties with our website and we cannot take any reservations online at the moment.
For bookings please call directly the restaurant at (01) 675 0050! Thank you ☺️

Well, the cold weather is definitely here to stay! How about a hearty meal at your favourite restaurant to brighten your day and warm you up?
A hot plate of gemista maybe? Stuffed tomatoes with rice and herbs along with oven baked potatoes 🤤🤤🤤
It's healthy, tasty and vegan! Could you ask for more? 🤓
Μια μερίδα γεμιστά και όλα γίνονται 😂 καλή όρεξη!
#γεμιστά

Saganaki, spanakopita or Corfu bread? Who says you have to choose? Why not get all of them? 😆😝
Photo by 📸

You have got to love baklava! I mean look at this 🤤🤤🤤
Imagine having a piece of this crispy yet syrupy dessert 🤤💕
Ooor instead of imagining, you can actually have a portion at the restaurant 😝 or by having it delivered through the or platforms! If it's collection you can even call us directly at 01 675 0050 ☎️
Have a great Friday night! 🥰

Another lovely day today 🌞❤️
How about a piece of vegetarian mousaka? For the sceptics out there yes! It is as good as the meat mousaka, give it a try! 😆
Καλή όρεξη και καλό υπόλοιπο Κυριακής!
Bon appetit and enjoy the rest of your Sunday!
Photo credit 📸

Hey everyone!
Since we're going to be opening for inside dining soon (hopefully for real this time) we decided to have our kitchen renovated!
Unfortunately this means we'll remain closed today.
Have a great day!

Congratulations for the awards you won during the Decanter World Wide Awards 2021 🏆!
You can try two of the awarded wines "Naoussa" and "Ramnista" in our restaurant! 🍷
Στην υγειά σας! 😁

Credit

A new day, a new tray of pastichio ready to be served 🍽️
I mean look at this yummy bechamel sauce 🤤🤤🤤🤤🤤
What's left to say but "Καλή όρεξη!"? 😄👌
#παστίτσιο #καλήόρεξη

So happy to be welcoming everyone back!
Thanks to the pedestrianisation of the street every Friday, Saturday and Sunday we're able to see this vibrant side of our street!
How amazing would it be for this to be permanent???

Soooo... Have you tried the Greek wines we offer?
This one is the Paranga red
A blend of three grape varieties, Merlot, Syrah and Xinomavro, Paranga red is a very aromatic wine with an acidity that gives rise to a combination of spices and green pepper 🍷👌
Cheers!
Stin iyia sas!
Στην υγειά σας!