Eatmorefish.ie

Playing around with Bacalhau, Olive Oil & a few spuds for a quick dinner tonight. Dry salted cod is great, but needs advance planning, for the fish need to be desalted overnight. Here comes, Bacalhau Demohaldo a ready to use pre-desalted bacalhau loins, a direct import from another exclusivity from @ https://eatmorefish.ie/product-category/more/

Last week we asked you: Which is the most sustainable seafood in Ireland? Many got it right 👉 ROPE MUSSELS was of course the correct answer.
Baby Mussels, naturally collect and grow on ropes. They will grow very quickly, with the abundance of nutrients & plankton. Helped with a little minding from Simon, they quickly reach market size before making space for the next generation # RENEWABLESEAFOOD.

They are a common food item on many restaurant’s menu, but surprisingly not so often cooked at home when they are the quickest, easiest and cheapest seafood to be enjoyed.

Eat more mussels this week online flash sale
2 kg Killary Rope Mussels @ €6 ( order now 📲 offer end 26th of June)
🛒 https://eatmorefish.ie/product/5-lb-deal-killary-mussels-10-free/

The Parisian have Pain Poilâne. We have Pain Pollán … A quick Sunday brunch and a nudge to a world famous French Bread …

When we tell you something is special… a Spanish friend just texted us the going price for Besugo (our Red bream) in Spain @ €68/kg 🫣
Ireland price €18/kg and that’s scaled and gutted… See u Tomorrow

Tomorrow’s Market & weekend dinners..
🔥SPECIALS🔥
🐟Some rare 🇮🇪 Red Sea bream €18/kg ( once off catch)
🐟1-2 kg Wild Turbot @€25/kg
🐟Wild lough neagh trout & Pollán
🦞 Live Prawns €29-50/kg & dead ones too €15/kg
🐟 Amazing Ling from small Day boats, some John Dory just in this afternoon, Mahi mahi, Halibut, sole, Monk fish, cod, Hake, Xl plaice…
Anyway, you will see it all laid out on our market slab tomorrow morning… Doors till 2-30 pm on Market street

🤔 1️⃣ or 2️⃣ ? We got asked: “Why did we put a fake eye 👁️ on yesterday’s post with our red bream fish dish?” 🤔 Purely aesthetically matter…

Some of you may be wrongly thinking that we are into all this fishbusiness more to satisfy our personal appetite than working … But Quality Control is at the core of what we do… got to be done, even after a long busy day… 😭

Job available, Immediate start
Factory work: processing, cleaning, packing, and assist with retail.
Must have conversational English, driving license, and an interest to learn about seafood.
Apply in person at Gannet HQ, Ballybane, (H91YK82) or send CV @ [email protected]

When the ⚡️power goes @ Gannet HQ …
No excuse to slack off 😈

Hi all, our day had began on a real high with the arrival of some very special fish but quickly turned sour, with the sad news of the sudden passing of John Ward of Dooncastle Oysters. RIP John
The mood was not innit anymore, but here is our link for our weekly stock & Specials update.
https://mailchi.mp/eatmorefish.ie/q10mox0tbh-13720284

Whelks feast, part 2… Apologies in advance to our Korean friends we keep on teasing with this popular home delicacy… ( we ll keep pushing our supplier to send us a box on time for Nationwide courier delivery)
Bigger whelks are a bit of a mouthful… and best cut up in smaller pieces and cooked again. We mixed them tonight with gochujang, and stir fried them with Black Fungus, chilli, Garlic, & sesame seeds.. 🤤

Tomorrow, June 18th is World Sustainable Gastronomy day. Can you name the most sustainable seafood?

Very though question last week, when we asked you to pick the one… 👏 GOOD NEWS 👏 You can have them all for €65 (this offer includes FREE Shipping) 🎣 @ https://eatmorefish.ie/product/premium-set-free-shipping/
French Bottarga, Urchin roe, Cooked Octopus, and Cantabrian Anchovies. - 4 amazing products stashed in your fridge & yours to enjoy when you need them- Never know when one of those “Instant fish craving moments” will hit you.

It’s almost the weekend for you guys… another exquisite selection for you tomorrow🦞Local LOBSTER 🦞only €25/kg
🐚 WHELKS 🐚 and delicious fresh Spider crab claws🦀
and more…
Doors open @8-45 am, every Saturdays on since 2004

🐟Wild & Irish 🐟 Never know what will turn up & when… 🤷‍♂️… JUST IN
🐚 Fresh live Whelks 🐚
🦀Amazing Large Spider claws🦀
Sorry 😢 too late to be shared with our Nationwide Online customers they would have gone a treat in yesterday’s 📦📦📦
Today @ HQ & Tomorrow

Another sweet delicacy to enjoy in exclusivity from those most amazing Fishmongers @ Gannet 🌐 eatmorefish.ie. 🔹COOKED SNOW CRAB CLUSTERS🔹or OPILIO CRAB
Known to every followers of the famed “Deadliest Catch” series on Discovery Channel. Caught in the icy cold water of the Arctic ocean and around the Northern Hemisphere. ( we stock Canadian) This cooked & ready to eat Spider Crab Species is loved for its thin soft shell and super sweet flavour. Great value, when compared to its Premium King Crab relative….
🔹Two clusters, 500g @ €12-50
🔹 Easy shelled Claws (2lb bag) @ €64-75

Exclusively @ 🌐 https://eatmorefish.ie/?s=Snow&post_type=product

Fresh Lough Neagh Pollàn, a relative of Trout & Salmon. Managed to get hold of a few kg as a once off for a very special order. If this is something you want to try let us know. We will try for them again

Tell us 🤔 A, B, C or D ??? You only get to choose one

We know many of our followers are as hungry as we to learn more about seafood… We recently came across this Spanish account on Instagram @ gastro.bio
A gem 💎 of a blog on fish, seafood and gastronomy.
Go on, check him out now. Your boss or manager won’t mind, as long as your discret about it… 🤐

What a treat … 🤤 Some of our delicious Wild lough Neagh Trout in a Kampala style Curry tonight, along with a massive bag of fresh local Spinach picked up at the market last weekend. Lough Neagh Fishermen's Co-operative Society
🌐 Link for the original recipe inspiring the making of this dinner in comment

Some of the catch for the week The week Newsletter is up - Check it out - https://mailchi.mp/eatmorefish.ie/q10mox0tbh-13719532

One week only 🔥🔥🔥 Father’s Day Special 🦞🦞 Live Connemara LOBSTERS 🦞🦞
2 pieces = 1kg = €23-50 (save €5)
Book now @ https://eatmorefish.ie/product/fathers-day-lobster-treat/
This online offer is AVAILABLE for Nationwide delivery + Click & Collect @ HQ and Markets.
Numbers are limited & counted… Offer MUST be booked online… Don’t come crying @ HQ…. 🥱
AND Limited to one deal per customer… No amount of begging will get you a second one… 😬

⭐️⭐️⭐️⭐️ Sunday Squid 🦑 Lunch simpy… It doesn’t get better than this …. Some left over pasta, a couple of crushed garlic cloves, a sprinkle of Chili flakes and a dab of Olive Oil simply tossed in the pan and mixed with a jar of Chipirones en su tinta ( baby Squid in ink) from
🤩🤩🤩
Catch Agromar Conservas gourmet seafood range @ https://eatmorefish.ie/product/baby-squid-in-ink-sauce-2/
and instore @ Gannet HQ, Galway

Both Live & XtraFresh Langoustines prawns on the slab tomorrow@ Galway Market . Have a think about it, good night and see you in the morning 😉

Fish on the bone… Chanquete Chino or Noodle fish, this tiny fresh water species a cheap & plentiful Asian delicacy also popular in Southern Spain. & recent addition to Eatmorefish.ie sourcing 🤫…
A very pleased Customer 🇭🇰 recommended to us to taste it Hong Kong style, simply wok-fried and mixed with eggs & chopped scallions.. Noodle fish Omelette 🤤 Tasty 👍

🛒📲 https://eatmorefish.ie/product/noddle-fish-chanquete-chino/
Nationwide

The message which made our day, from a new follower 🙏🙏🙏 all the way from Japan 🇯🇵
”Ireland’s food culture is very similar to Japan’s, so it’s fun to see them. I followed you”
😂 if only 🥹…

🦐🦐🦐🦐🦐 So many different species, so many different size, flavours and origins… We ❤️ our local 🇮🇪 Shrimp and Prawns. They are always part of our selection, but the world of seafood is BIG … Check out Ireland largest selection of Prawns / Shrimp/ Crevettes / Gambas / Camarones … online @ https://eatmorefish.ie/product-category/prawns/
📦 Nationwide + NI delivery to your door( minimum order €35 - Delivery €8-50) 👉 Get FREE shipping >8.5kg or €200 orders

Early morning start trying to catch an elusive Sea Bass, Something nice to help us forget the one that got away… 🤷‍♂️
2 flavour Bombs from our shores :
- Pepper Dulce and the freshest Urchins, picked from the tidal pools

When prawns are so sweet, that you have them for dessert. Could not wait longer to try those bargain priced Carabineros 🦐.
😋 tasty but so much juice in the heads, I ll definitely change tack next time and use heads to make a sauce the Italian way.