Comorin

Comorin Vada Pav

A classic Indian comfort food—Cheeni Malai Toast 🍽

The satisfaction of perfectly toasted bread paired with the comfort of rich malai, topped with the sweetness of honeycomb; this dessert is food for the soul.

On our table: summer flavours that round off the palate ☑️

The refreshing ingredients in our Spicy Ginger & Lime Pickle House Soda beautifully balance the tanginess in the Dal Pakwan 🍽

to try our House Sodas—we are open 12pm onwards, everyday.

Have you tried the Swedish Sour from our latest Limited Edition Cocktail list with yet?

to sip our specials—available till May 11th.

Spiced to perfection, the slow-cooked Comorin Dal Tadka is served with our Chilli Mint Laccha Paratha. It’s rich profile is further complemented with a sous-vide cocktail.

Starting the day with a creamy bowl of our Sweet Corn Khichdi served with crispy Sem Ka Beej and the complementing crunch of freshly baked Khakra 🍽

Hitting all the floral notes in a Highball. Our Jasmine & Hibiscus Soda over Beefeater Gin is a drink you can't miss! to try our limited edition cocktails with available till May 11th.




# Cocktails

Behind the scenes: Varun Sharma, our Beverage Head, at his happiest behind the bar.
Varun has carefully crafted our Bottled Cocktails to add a new layer of depth and expertise to the Cocktail list. Their flavour profiles and imaginative combinations are definitely worth trying.

Whether you're celebrating a special occasion or simply enjoying a night out, is the perfect place to unwind, relax, and indulge in the finer things in life.

Raising a glass (or two) to the weekend 🍸
Witness taking over the bar this Friday: 28th April 2023, 8PM onwards!
He is bringing his unparalleled expertise and mixing skills from across the globe to our bar. From cool cocktails to inspired ingredients—this is going to be an absolutely unmatched evening.

Lunch is served.
On our table: Kerala Meen curry served with Kudampuli, Red Rice, Appalam

Spend your weekend with our Highball Specials in collaboration with 🧡
to sip on fresh flavours and a tinge of summer in every cocktail!
Featured here: French Jasmin and Grapefruit
Available on our cocktail list till April 21 💫

Spend your Sunday with our Highball Specials in collaboration with 🧡
to sip on fresh flavours and a tinge of summer in every cocktail!
Featured here: French Jasmin and Grapefruit
Available on our cocktail list till April 21 💫

A mouthwatering plate of succulent Rajasthani Ghee Mirch Gosht cooked in ghee, whole dried red chili and aromatic spices. Served with Bajra and mixed herb roti to round off the palate.

Available as part of our special menu till tomorrow!

Taking the week up a notch with our Highball Specials in collaboration with !
Featured here: London Dry Lavender and Thyme 💜
Available on our cocktail list till April 25

Taking the week up a notch with our Highball Specials in collaboration with !
Featured here: London Dry Lavender and Thyme 💜
Available on our cocktail list till April 25

✨ Ramzan Specials ✨

On our table today: Murgh Yakhni Pulao served with Saffron Raita 🍽

Available as part of our special menu till April 21st!

End your meal with our Sheer Khurma with Date Toffee. Made with reduced milk and vermicelli, sweetened with date syrup and topped with date toffee and a generous helping of mixed nuts.
Available as part of our special menu till April 21st.

Our Fried Chicken Bun 🍔 packs more than what meets the eye.

These mini sliders with crisp chicken piccata, gherkins and a flavourful mix of sauces and cheese, are served with Calcutta mustard and Comorin ketchup.

✨Ramzan Special ✨

We’re celebrating the festive season with rich flavours and aromas that will leave you wanting more.

Featured here: Ek Taar Ki Nihari served with Khameeri Roti 🍽

Available as part of our special menu till April 21st.

What tea-time should always look like 🍽

Our menu is laden with flavours from across the country and brings regional favourites from every corner to your table.

Our Ramzan special menu is nearly here 💫
Available from April 10-21!

We’re sipping something special tonight ♥️

Featured here: Dutch Dukes made using Ketel One Vodka and Mix Berry Cordial, topped with Smoked Rosemary Foam from our special cocktail list in collaboration with

Available till April 21, 2023.

Comorin is coming to 📍Mumbai!
Join us as we bring our signature dishes and cocktails over to Jolie’s for the weekend.

Dinner: 7th & 8th April
Lunch: 8th & 9th April

For enquiries: [email protected]

T&C apply

to celebrate the curated Comorin weekend experience in Mumbai!

From fresh ingredients to specially crafted cocktails, our menu showcases dishes and drinks made with love.

From the bustling streets of Indore to your table! Featured here is the Indore Khopra Pattice from our menu 🍽

A crunchy texture with a soft center; this is a snack you can’t resist!

Comorin OPEN EVERYDAY FOR LUNCH, DINNER & DELIVERY
Sun to Thurs - 12PM till midnight
Fri to Sat - 12PM to 1AM

Starting the week with the aroma of freshly brewed teas and homegrown coffees from across the country 🫖☕️
The market houses a blend of brews and roasts for you to pick from.

💫 Navratra Special 💫
Featured Here: Gadbad Ice Cream
Scoops of fresh Vanilla, Mango and Saffron Ice Cream, topped with assorted nuts and a generous drizzle of strawberry reduction. The sweetest end to a hearty meal.
Available for dine-in till 29th March, 2023
T&C apply.

Our special Navratra Thali is here! to turn fasting into feasting with a host of regional flavours.

Featured here:
✨Subz Badam Ki Shammi
✨Sweet & Sour Gujrati Banana Sabzi
✨Suran ki Dal, Shahi Jeera Tadka
✨Aloo Tamatar Rassa
✨Paneer Khajur Roll, Cashew Curry
✨Teen Mirchi Ka Arbi
✨Kuttu & Peanut Thalipeeth

Available for dine-in till 29th March, 2023
T&C apply.

Our Raw Papaya and Curry Leaf Salad is our version of spring on a plate! 🌸

The crunchiness of the papaya pairs beautifully with the aromatic curry leaves, making this the perfect pick for a light yet flavourful bite!