Videos by Fatt2Fitt in Mohali. Are you struggling to lose weight and keep it off?
Vikrant Sood, a 46-year-old marketing professional, struggled with weight management for years. Leading a sedentary lifestyle with long hours at work, he found it challenging to maintain a healthy weight. After several unsuccessful attempts with fad diets and gym routines, Vikrant decided to take a different approach by focusing on home-cooked meals.
Commitment and Planning
Steady Progress: By the end of week 3, Vikrant noticed a significant change in his energy levels and physical appearance.
Weigh-In: Lost 8 kg bringing his weight down to 92 kg.
Refinement of Diet: Continued to refine his diet, incorporating more green leafy vegetables and reducing carbs.
Mindful Eating: Practiced mindful eating by paying attention to hunger cues and avoiding late-night snacking.
Ongoing Lifestyle Change:
Sustainable Habits: Vikrant realized the importance of sustainability and continued his home-cooked meal routine beyond the initial weeks.
Support System: Gained support from his family, who joined him in eating healthier.
Positive Mindset: Maintained a positive mindset, focusing on long-term health benefits rather than quick fixes.
Key Takeaways:
Consistency: Sticking to a balanced diet and regular exercise routine was crucial.
Portion Control: Eating home-cooked meals helped Vikrant manage portion sizes effectively.
Hydration: Drinking plenty of water played a significant role in his weight loss.
Mindfulness: Practicing mindful eating helped in making better food choices and avoiding overeating.
Vikrant's journey is a testament to the power of home-cooked meals and a balanced approach to weight loss. His success story inspires others to adopt healthier habits and achieve their fitness goals naturally and sustainably.
Let's connect with Fatt2Fitt And loose your weight 8 to 10 kgs in 4 weeks.
☎️98171-13140
Vikrant Sood, a 46-year-old marketing professional, struggled with weight management for years. Leading a sedentary lifestyle with long hours at work, he found it challenging to maintain a healthy weight. After several unsuccessful attempts with fad diets and gym routines, Vikrant decided to take a different approach by focusing on home-cooked meals. Commitment and Planning Steady Progress: By the end of week 3, Vikrant noticed a significant change in his energy levels and physical appearance. Weigh-In: Lost 8 kg bringing his weight down to 92 kg. Refinement of Diet: Continued to refine his diet, incorporating more green leafy vegetables and reducing carbs. Mindful Eating: Practiced mindful eating by paying attention to hunger cues and avoiding late-night snacking. Ongoing Lifestyle Change: Sustainable Habits: Vikrant realized the importance of sustainability and continued his home-cooked meal routine beyond the initial weeks. Support System: Gained support from his family, who joined him in eating healthier. Positive Mindset: Maintained a positive mindset, focusing on long-term health benefits rather than quick fixes. Key Takeaways: Consistency: Sticking to a balanced diet and regular exercise routine was crucial. Portion Control: Eating home-cooked meals helped Vikrant manage portion sizes effectively. Hydration: Drinking plenty of water played a significant role in his weight loss. Mindfulness: Practicing mindful eating helped in making better food choices and avoiding overeating. Vikrant's journey is a testament to the power of home-cooked meals and a balanced approach to weight loss. His success story inspires others to adopt healthier habits and achieve their fitness goals naturally and sustainably. Let's connect with Fatt2Fitt And loose your weight 8 to 10 kgs in 4 weeks. ☎️98171-13140
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Mushrooms are an excellent addition to a weight loss diet due to their unique nutritional profile and several health benefits: Low in Calories: Mushrooms are very low in calories, making them a great food to include in a weight loss diet without contributing significantly to the overall calorie intake. High in Fiber: Mushrooms contain dietary fiber, which helps promote satiety and reduce overall calorie consumption by keeping you feeling full longer. This can help prevent overeating. Rich in Nutrients: Despite being low in calories, mushrooms are packed with essential nutrients such as vitamins (B vitamins, vitamin D), minerals (selenium, copper, potassium), and antioxidants. Protein Content: Mushrooms have a decent amount of protein, which is important for muscle maintenance and repair. Protein also helps increase satiety, similar to fiber. Low in Fat and Cholesterol: Mushrooms are virtually fat-free and cholesterol-free, making them heart-healthy and suitable for a low-fat diet. Antioxidant Properties: Mushrooms contain antioxidants like ergothioneine and glutathione, which help combat oxidative stress and inflammation, contributing to overall health and well-being. Versatility: Mushrooms can be used in a variety of dishes, adding flavor and texture without the need for high-calorie ingredients. They can be a great substitute for meat in many recipes, providing a satisfying and lower-calorie alternative.
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