Vaibavam Foods
We prepare & supply food items like Snacks, Sweets, Pickles, Powders, Laegiyams, etc.. on order basi
Healthy yummy Ulunthu Kali being prepared in Vaibavam Foods, Srirangam today. Contact us for your orders.
This Krishna Janmashtami.. welcome your little Krishna with our delightful combos. Today is the last day to book your Krishna Jayanthi orders.
Fresh and juicy butter badushahs.
Time for some Sumangali / Vaayanam sets. One of our largest orders shipped to Pondi. Happy to serve the customers irrespective of geographical location.
We're making healthy additions to our arsenal. Welcome 😀
Sevai made with traditional rice variety - Soorakkuruvai. Rich in fiber. Sevai was damn fluffy and tasty as usual rice sevai.
Now health mix laddu is even more healthier. We have replaced sugar with palm jaggery.
Vaibavam Foods brings you the joy of Aadi 1, the beginning of festivities, with the forgotten tradition of Sutta Thaengaai (Grilled Coconut). Come celebrate Aadi 1 with us.
WhatsApp us for orders @99 44 25 35 61
Orders are taken only till 13th of July.
Dear people,
We would like to keep you informed about the up to date products and services at Vaibavam Foods, from time to time. Hence request you to join Vaibavam foods WhatsApp group using the link below.
We deliver our products across India. Kindly support our venture. Taste our products and share your valuable feedback. Also, please forward to your friends and known circles.
https://chat.whatsapp.com/FzOFUX52h0GFKI8TMhIKhQ
Vaibavam Foods: 9944253561
Thank you.
Vaibavam Foods Group WhatsApp Group Invite
Millet noodles and vermicelli now Vaibavam Foods
Vaibavam Foods is now FSSAI certified entity.
Beautiful ceramic jars now available Foods The best you can get to preserve your pickles and eatables.
Click here to claim your Sponsored Listing.
Contact the business
Telephone
Website
Address
Tiruchirappalli
620006
Opening Hours
Monday | 10am - 8pm |
Tuesday | 10am - 8pm |
Wednesday | 10am - 8pm |
Thursday | 10am - 8pm |
Friday | 10am - 8pm |
Saturday | 10am - 8pm |