Mount Kenya Specialty Tea & Coffee Co. Limited

Wishing all our customers Happy & Prosperous New Year 2024 full of favours.

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Producers &importers /2023freshharvestcrop.

Contact: Tel +254723467903
Email: [email protected] / [email protected]

It is our gratitude to wish our buyers and customers
&sweet .

Coffee flowering in readiness for 2022/2023 crop year

https://www.youtube.com/watch?v=Yen3YOvqOQ0

Watch this webinar: Marketing support programme for coffee companies in East Africa - October 2020 to August 2021 (summary session online)

https://www.youtube.com/watch?v=Yen3YOvqOQ0

Mount Kenya Specialty Tea and Coffee company is founded on principles of , respect, and . And always on strong relationships and sharing knowledge!

In addition to supplying international customers with our beautiful Arabica (cupping at 89-90) we are dedicated to revitalizing the coffee culture at home: quality and impact coffee all the way.

The Kenyan coffee industry is gaining an impressive reputation, with our coffees recognised for its high-quality, meticulous preparation and exquisite flavours.

It is part of our mission at Mount Kenya Specialty Tea and Coffee to ensure these exceptional coffees gain the accolades they deserve.

By buying our organic Arabica, you are helping to support sustainable jobs for youth and women farmers.

On Coffee International Day, takes great pride in what we have achieved, bringing our amazing coffee to the world and returning profits to our farmers who, with great dedication, farm our coffee responsibly.

Contact us for your sample of our new harvest:
Email: [email protected]
Tel: +254723467903
Facebook:



🇰🇪 ☕🙏🏾

It is an exciting time of the year here in Kenya, as we enter into our 2021 main harvest. As you may know, Kenya is blessed with 2 crops a year: we have diverse areas producing coffee, however generally the main Kenyan harvest is from October to December, with a fly crop from June to August.

Mount Kenya Specialty Tea & Coffee Co. stands at 1,870m high, east of the Aberdare ranges and west of the slopes of Mount Kenya. Here, blessed with consistent rainfall and mild temperatures of 18-260C, our coffee bushes thrive and produce our delicious specialty coffee.

Contact us to purchase our amazing coffee
Email: [email protected]
Facebook:

Mount Kenya Specialty Tea and Coffee company is founded on principles of , respect, and . And always on strong relationships and sharing knowledge!

In addition to supplying international customers with our beautiful Arabica (cupping at 89-90) we are dedicated to revitalizing the coffee culture at home: quality and impact coffee all the way.

The Kenyan coffee industry is gaining an impressive reputation, with our coffees recognised for its high-quality, meticulous preparation and exquisite flavours.

It is part of our mission at Mount Kenya Specialty Tea and Coffee to ensure these exceptional coffees gain the accolades they deserve.

By buying our organic Arabica, you are helping to support sustainable jobs for youth and women farmers.

On Coffee International Day, takes great pride in what we have achieved, bringing our amazing coffee to the world and returning profits to our farmers who, with great dedication, farm our coffee responsibly.

Contact us for your sample of our new harvest:
Email: [email protected]
Tel: +254723467903
Facebook:



🇰🇪 ☕🙏🏾

Mount Kenya Specialty Tea and Coffee company is founded on principles of , respect, and . And always on strong relationships and sharing knowledge!

In addition to supplying international customers with our beautiful Arabica (cupping at 89-90) we are dedicated to revitalizing the coffee culture at home: quality and impact coffee all the way.

The Kenyan coffee industry is gaining an impressive reputation, with our coffees recognised for its high-quality, meticulous preparation and exquisite flavours.

It is part of our mission at Mount Kenya Specialty Tea and Coffee to ensure these exceptional coffees gain the accolades they deserve.

By buying our organic Arabica, you are helping to support sustainable jobs for youth and women farmers.

take great pride in what we have achieved, bringing our amazing coffee to the world and returning profits to our farmers who, with great dedication, farm our coffee responsibly.

Contact us for your sample of our new harvest:
Email: [email protected]
Tel: +254723467903
Facebook:

At Mt Kenya Tea & Coffee] the favourable climate and highly fertile volcanic soils produce of some of the best coffees in the world - double fermented, with some coffee qualifying as Strictly High Grown. These high-altitude coffee cherries develop slowly – all the time enhancing quality and flavours and making for some of the world’s finest speciality coffees.

Contact us to purchase our amazing coffee
Email: [email protected]
Facebook: Mt Kenya Tea & Coffee]

At the favourable climate and highly fertile volcanic soils produce of some of the best coffees in the world - double fermented, with some coffee qualifying as Strictly High Grown. These high-altitude coffee cherries develop slowly – all the time enhancing quality and flavours and making for some of the world’s finest speciality coffees.

Contact us to purchase our amazing coffee
Email: [email protected]
Facebook:

Stewards of the land – Celebrate with Mount Kenya Specialty Tea & Coffee where we take our environmental responsibilities seriously

East of the Aberdare ranges and west of the slopes of Mount Kenya you will find our coffee estate of 1000 trees. We also work with over 700 cooperatives and 3,000 individual coffee farmers across Mount Kenya, Mount Elgon and the Rift Valley. Together we produce our single origin, organic Arabica coffee. With an intense fragrance and aroma of fruits, dark chocolate, roasted nuts, citrus, black current and sweet wine with a cream aftertaste, and an overall clean and balanced profile, our cupping scores speak for themselves at 88-90.

The high-quality and exquisite flavours of our coffee are a result of perfect coffee-growing environments, attention to very high standards of quality control and meticulous preparation.

Our coffee trees sit amidst pristine rainforest at altitudes over 1800m, qualifying as Strictly High Grown, fed by the crystal-clear waters of the Tana River tributaries.

Our farm is also home to wild rabbits, antelope, porcupines and many varieties of birds.

We work hard to ensure that our coffee is sustainably grown. We source organic goats’ manure from the pastoral community in Maasai land, apply only the very best agricultural practices.

Our land is terraced, and we apply mulching to avoid soil erosion and preserve soil moisture. We follow pruning procedures and guidelines as directed by the Coffee Research Foundation Institute (CRI) ensuring the right cherry-to-leaf ratio, and which also keeps pests away, eliminating our need for synthetic chemicals for disease and pest control. This also allows sunlight pe*******on and air-circulation all helping to achieve high quality premium green coffee beans.

To preserve water, we pulp our cherry and dry our ripe red cherries and honey coffee through natural processing.

All our micro-lots are fully traceable and yield premium prices that return profits to our farmers and create wealth and improve wellbeing. We want to provide sustainable jobs for youth and women, and work to change young people’s perceptions and experiences of coffee farming as a viable business that works in harmony with the natural environment.

Today, on World Rainforest Day, we celebrate this beautiful land which gives us some of the world’s finest speciality coffees.

@ -beans

Contact us to purchase our amazing coffee
Email: [email protected]
Facebook:

Take a break – savour a coffee with outstanding cupping score (86-90) and truly amazing flavours and aromas.

And this is fully traceable, sustainably grown coffee that is changing the lives of our 3000 coffee farmers, their families, and their communities, all while looking after our pristine rainforest environment.

By buying our organic Arabica, you are helping to support sustainable jobs for youth and women farmers.

I am a coffee farmer and a coffee Q-Grader. I take great pride in what we have achieved, bringing our amazing coffee to the world and returning profits to our farmers who, with great dedication, farm our coffee responsibly.

A scores coffees utilizing standards developed by the
(SCAA). The system quantifies taste attributes such as acidity, body, flavour, aftertaste, uniformity, balance and sweetness. I use the Q system to check the quality of our own coffees all the way through the coffee supply chain from my farm to our roast coffee for local market consumption and green beans for our regional and international markets.

By applying a score to all our fully traceable coffee micro-lots, I also can judge quality for the small-scale farmers I source from – this means we achieve very high cupping scores.

We have invested in our own infrastructure and systems to make sure that not only our processing but our packaging, transportation, shipping and logistics maintain our high standards throughout, and everyone involved, from the farmer to the buyer, can be assured of very high-quality coffee.

Contact us to purchase our amazing coffee
Email: [email protected]
Tel: +254723467903
Facebook:

Celebrate ! is known for its beautiful landscapes and amazing biodiversity, as well as high-quality coffee!

Here, blessed with consistent rainfall and mild temperatures of 18-26 degrees celcius, our coffee bushes thrive. The favourable climate and highly fertile volcanic soils produce of some of the best coffees in the world - double fermented, with some coffee qualifying as Strictly High Grown. These high-altitude coffee cherries develop slowly – all the time enhancing quality and flavours and making for some of the world’s finest specialty coffees.

Our cupping scores speak for themselves at 85%-90% with intense fragrance and aroma of fruits, dark chocolate, roasted nuts, citrus and black currant, sweet wine and cream aftertaste, and an overall clean and balanced taste.

We work hard to ensure that our coffee is sustainably grown, traceable and yields premium prices that return fair profits to farmers and creates wealth in our community. We source organic goats’ manure from the pastoral community in Maasai land, practice mulching, land terracing and good pruning. This ensures the right cherry-to-leaf ratio, which also keeps pests away, reducing our need for synthetic chemicals for disease and pest control, and reduces soil erosion.

To preserve water, we pulp our cherry and dry our ripe red cherries and honey coffee through natural processing.

Buy our coffee beans - .
Your purchase of our coffee will directly contribute towards sustainable coffee production, with priority on environmental protection, and job creation that offers living wages and income to youth and women in coffee

Contact us – we are committed to promoting a sustainable environment for all
Email: [email protected]
Facebook:

No Bees means no coffee pollination! So is waving at you! If your morning routine is a great brew of Specialty Arabica coffee, be part of our team &CoffeeCo in the celebration. Drinking our unique specialty Arabica coffee, helps you appreciate important role of bees in a sustainable Fauna & Flora ecosystem and the vital interactions between bees and coffee bushes in Mount Kenya highlands.

Buy our coffee beans - , and experience unique quality with notes of honey, strawberry fruit flavors, appealing acidity with sweet winey and rich body aftertaste. Your purchase of our coffee will directly contribute towards sustainable coffee production, with priority on environmental protection, and job creation that offers living wages and income to youth and women in coffee.

Contact us [email protected]; Tel/whatsapp:+254723467903 to place an order for our unique quality coffee with a beautiful and appealing taste and celebrate by sourcing your single of origin Arabica from slopes, .

Mount Kenya Specialty Tea & Coffee Co. Limited updated their address.