AhKongBakes

The key to making the best-tasting banana bread is using a blend of bananas to amplify the banana flavor and a few other tricks to keep the crumb moist and tender. Uncle Eugene makes a terrific banana cake, whose recipe was passed down by a Thai lady friend to him when he was residing in England. Chock-full of toasted walnuts and banana pieces, this classic dessert is as deliciously distinct as the person who baked it, and we're confident Uncle Eugene's recipe ranks among the best in Penang 🍌
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AhKongBakes don't come here professing to have a banana cake that's better than yours; just a list of ingredient tweaks and techniques to elevate the recipe you already love. We are lucky to learn from Uncle Eugene during his recent trip back home, who is a close buddy of our father. And if you happen to be in the mood to enjoy this classic recipe, of course, we are glad to bake it for you 😍
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Eugene's SiamPoh Bananis Cake 500g @ $25.00. For every loaf you buy, we will donate $3.99 to the charity of his choice. And today, we are happy to launch this product because it's his birthday too! Happy Birthday Uncle Eugene, thank you for sharing your recipe with us 🍌
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Eugene's SiamPoh Bananice Cake 500g @ $25.00
Order Closing Date : 24 February 2023
Collection Date : 26 February 2023
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Order now and we will bake it fresh for you. To know more, click on the below link 🍌
https://bit.ly/AhKongBakes
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Dear Friends, The Heritage Artisans will stop hosting private dining events from 18 - 31 March 2020 following the directive of the Malaysian government to contain, curb and limit the impact of COVID-19 on Malaysia in the coming weeks and months 🇲🇾
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We are currently curating our takeaway food and we will take your orders next week, stay tuned.... 😊

At Heritage Artisans, we SIPEK SIO-SIM (very cautious) and we take the rapidly changing circumstances of COVID-19 very seriously. We are mindful of our responsibility to take steps that will KIM (contain), KIAP (curb) and KIAM (limit) the impact on Malaysia in the coming weeks and months 🇲🇾
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HO-CHAI (Luckily) Malaysia is taking precautionary measures by implementing MAI LUAN LUAN ZAO (movement control) orders from the 18th to 31st March 2020. In light of this directive, The Heritage Artisans will KHAM (be closed) accordingly. During this time we will be taking measures to SEH-KAO-KAO (sanitise) our premise and allow us to curate our takeaway / delivery menu for upcoming weeks 🥰
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Like every family, we are committed to making sure that everyone may thrives in a PENG-AUN (safe) environment. WA LANG SIANG SIN (We believe that) being ZHU-TONG (proactive) is better than to be BOH-TING-TANG (reactive). As we have a CHEK-JIM (responsibility) to stay ahead of the curve, we also have a responsibility to help CHO-HOR-EE-PNEE (flatten) the curve 😘
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We are SIPEK KAM-OON (extremely grateful) to all our guests who had to cancel reservations. KAMSIAH (Thank you) for being so BENG-PEK (understanding). We look forward to HUAN-YENG (welcoming) you back when this mess is over ☺️
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Lastly, while the virus may be very ENG-CHUAN (contagious), we can think of a few other things that are as well. CHIO-SEAH (Laughter), CHIO-BIN (a smile), TOLONG LANG (a helping hand), CHO KONG TEK (a good deed), being friendly are all other contagious things. Spread that around 🥳
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Till we meet again, HAMPALANG PENG AUN (stay safe folks) 🥰
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source : Dewakan’s ‘Temporary Closure Announcement’ notice + some HA’s Hokkien words and tweaks 😊

MANO PLUS+ is opposite RHB / OCBC BANK, Beach Street. We are UPSTAIRS, Level 1 ❤️
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SEE YOU SOON ❤️

The Penang government launched the Experience Penang Year 2020 with the tagline The Diversity of Asia to usher in the excitement of Visit Malaysia Year 2020. The tagline also encompasses diverse elements of beauty, fun, amusement, excitement and satisfaction.
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With the rise in demand of experiential travel, the campaign aims to highlight all of Penang’s splendour to visitors locally and abroad showcasing every aspect of Penang’s amazing diversity in culture, heritage, arts and food.
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From time-honoured recipes to heritage trades and arts, Experience Penang 2020 aims to engage local and foreign visitors through sharing more about the unconventional experiences in Penang.
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Faster book your dates and come visit us in Penang ❤️
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www.ahkongbakes.com

We are in business folks! Freshly baked breads, pastries, pies, baked to order. If you are into good quality products, try us out. We are throwing in discounts until 31 March 2019.

PROFITEROLES with PASTRY CREAM
MYR$32.00 for 12pcs
MYR$60.00 for 24pcs

SWEET CHERRY TOMATOES and FRESH THAI BASIL FOCACCIA
(approx. 20cm x 20cm)
MYR$14.90 for 1 bread
MYR$28.00 for 2 breads

You can PM us to order

or

CLICK HERE >>> http://bit.ly/2u0tG5y for enquiries.

Profiterole, cream puff, or chou à la crème is a filled French choux pastry ball with a typically sweet and moist filling of whipped cream, custard, pastry cream, or ice cream 🥯

AhKongBakes is making these classic dessert for order 12pcs @ MYR$32.00 with generous amount of pastry cream. These morsels are great for entertaining – fluffy, crispy and creamy all at the same time, this is the epitome of French indulgence 🇫🇷

You can PM us for more details ❤️

AhKongBakes Thai Basil Pesto made with Parmigiano Reggiano, Mediterranean Pine Nuts and a good quality Italian Extra Virgin Olive Oil. This super savory, nutty, nectar of the gods, is our FAVOURITE item we make at home to sell 🌿

Ideas with Pesto :

Make a colourful salad.

Put a dab into some potato soup.

Put onto grilled / steamed fish fillets.

A good compliment to stir fry vegetables.

Make your children a healthy school sandwich.

Stir into a warm Fusilli pasta for the ultimate Italian entrée.

Are you interested to try? We love to share with you our home recipes ❤️ You can PM us to make for you fresh bottle 🌿

Making Almond Biscotti for Mr Stonebridge's order. Hope you like them 🎁

Gourmet Sausage and Cheddar Cheese Focaccia, made for my family to try. Will use shredded Cheddar Cheese next time to cover more surface area, more yummy 😋

Trying out a savoury flatbread, Homemade Sausage, Bacon Bits and Pork Focaccia. How do you like your savoury Focaccia? PM below.

Rolling out hot Sweet Cherry Tomatoes and Fresh Thai Basil Focaccia for orders today! Hope you all like this savoury flatbread made with love ❤️