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Stuffed Eggplant/باذنجان محشي

Side dish rice

Stuffed Eggplant is a Syrian dish. It's a small eggplants stuffed with minceed meat and cooked in tomato sauce.
Can be eaten by

kibbeh is usually made by pounding bulgur wheat together with meat into a fine paste and formed into balls and add spices. Then put it in deep fried

Mandi is a traditional dish that originated from Hadhramaut, Yemen, consisting mainly of meat and rice with a special blend of spices, cooked in a pit underground. It is extremely popular and prevalent in most areas of the Arabian Peninsula,

Meat kaftah / لحمة بالصحن
One of our traditional recipe in Syria.
After we chose a certain kind of meat which is soft and mushy we add some of lamb fat.
Then we mince them together with some VG and spices.
Now our mixture is ready to go into oven to give us that special flavour.
This dish can be eaten by Arab bread or with rice.