Altclubkl

Savour the symphony of flavors as two culinary worlds collide in our chef takeover collaboration.
A feast beyond imagination awaits with Glenlivet whisky pairing experience. Each sip a journey, each pairing a masterpiece!
Our chef takeover collaboration is a symphony of flavors, harmonized to elevate your dining experience.Join us in creating memories that transcend the ordinary.
Happening only at 6th and 7th Dec only. For reservations or corporate bookings, call 012-4331143

Savour the symphony of flavors as two culinary worlds collide in our chef takeover collaboration.
A feast beyond imagination awaits with Glenlivet whisky pairing experience. Each sip a journey, each pairing a masterpiece!

Our chef takeover collaboration is a symphony of flavors, harmonized to elevate your dining experience.Join us in creating memories that transcend the ordinary.

Happening only at 6th and 7th Dec only. For reservations or corporate bookings, call 018-4084176

Our fresh oyster tapas dish that let you enjoy the best of both worlds.

(COLD) combine the brininess of fresh oyster with the bright citrusy flavors of lemongrass and shallot vinaigrette.

(HOT) tempura fried at 160 degrees celsius with herbs powder seasoning

Reserve your table today at www.altclub.com.my or call 012-43001143.

The dish is known for its fragrant and slightly spicy flavor. "Otak-otak tapas" is a creative twist on this traditional Malaysian dish. It combines the flavors and concept of otak-otak with the presentation style of Spanish tapas.

We will sous vide-torch the "Otak-Otak" prior garnishing as our cooking technique on preserving the freshness by simplifying the cooking process.

Reserve your table today at www.altclub.com.my or call 012-43001143.

This dish combines the richness of Canadian Lobster with the indulgent texture and flavor of our very own butter brioche, creating a delightful and satisfying palate.

Reserve your table today at www.altclub.com.my or call 012-43001143.

Dive into a culinary masterpiece that marries the ocean's bounty with the fiery zest of Indonesia's chili balado. Our pan-seared seabass is a symphony of flavors and textures, promising a memorable dining experience.

As our new tapas menu series unveiling, we invite you to savor this exquisite fusion of flavors at ALT. Reserve your table today at www.altclub.com.my or call 012-43001143.

Dive into a culinary masterpiece that marries the ocean's bounty with the fiery zest of Indonesia's chili balado. Our pan-seared seabass is a symphony of flavors and textures, promising a memorable dining experience.

As our new tapas menu series unveiling, we invite you to savor this exquisite fusion of flavors at ALT. Reserve your table today at www.altclub.com.my or call 012-43001143.

Chicken satay skewers cooked on binchotan charcoal are a delicious and flavorful Malaysian dish.

Binchotan charcoal, known for its high heat and clean burn, imparts a unique smoky flavor to the chicken. The chicken is typically marinated in a mixture of coconut milk, lemongrass, turmeric, and special spices before being skewered and grilled until it's tender and slightly charred. Topped with our very own cashew peanut sauce.

It's a delectable Southeast Asian cuisine.

Reserve your table today at www.altclub.com.my or call 012-43001143.

We ensure our short ribs are slow-cooked to perfection, before coating with balado ijo sauce, creating a delicious and fiery glaze. Conclusion - a delightful contrast between the rich, melt-in-your-mouth meat and the spicy, tangy sauce.

It's a popular choice for those who enjoy bold and spicy flavors in their meat dishes.

Reserve your table today at www.altclub.com.my or call 012-43001143.

Our Peking duck combines the flavors and presentation of aged duck breast with unique Malaysian spices in a presentation of Spanish tapas. These creative dishes allows you to enjoy the iconic taste of Peking duck in a more casual and shareable manner, perfect for social gatherings or as an appetizer at ALT.

Reserve your table today at www.altclub.com.my or call 012-43001143.

Our New Malaysian Tapas Menu Unveiled!

Global Inspiration, Local Flair. Our tapas draw inspiration from around the world, but each dish has our own unique twist, showcasing the best of local ingredients and culinary expertise.

Pair your tapas with our handcrafted cocktails, thoughtfully designed to complement the flavors on your plate. Our mixologists have created a cocktail menu that's as impressive as our food.

Don't miss out on this culinary adventure. Reserve your table now and treat yourself to an evening of exquisite tastes, warm ambiance, and unparalleled hospitality. Your taste buds will thank you.

You can reserve via www.altclub.com.my or call 0124331143

Chicken satay skewers cooked on binchotan charcoal are a delicious and flavorful Malaysian dish.

Binchotan charcoal, known for its high heat and clean burn, imparts a unique smoky flavor to the chicken. The chicken is typically marinated in a mixture of coconut milk, lemongrass, turmeric, and special spices before being skewered and grilled until it's tender and slightly charred. Topped with our very own cashew peanut sauce.

It's a delectable Southeast Asian cuisine.

Reserve your table today at www.altclub.com.my or call 012-43001143.

Our Peking duck combines the flavors and presentation of aged duck breast with unique Malaysian spices in a presentation of Spanish tapas. These creative dishes allows you to enjoy the iconic taste of Peking duck in a more casual and shareable manner, perfect for social gatherings or as an appetizer at ALT.

Reserve your table today at www.altclub.com.my or call 012-43001143.

Our New Malaysian Tapas Menu Unveiled!

Global Inspiration, Local Flair. Our tapas draw inspiration from around the world, but each dish has our own unique twist, showcasing the best of local ingredients and culinary expertise.

Pair your tapas with our handcrafted cocktails, thoughtfully designed to complement the flavors on your plate. Our mixologists have created a cocktail menu that's as impressive as our food.

Don't miss out on this culinary adventure. Reserve your table now and treat yourself to an evening of exquisite tastes, warm ambiance, and unparalleled hospitality. Your taste buds will thank you.

You can reserve via www.altclub.com.my or call 0124331143

Elevate Your Lunchtime Experience at ALT.

We understand the importance of a timely lunch. Our Semi-Fine Set Lunch Menu is designed to ensure you enjoy a swift and efficient dining experience, allowing you to savor every moment without rushing.

You can also indulge in a selection of other alarcarte that showcase the best of local and seasonal ingredients. Whether you're a fan of seafood, poultry, or vegetarian delights, our menu offers something to please every palate.

At Alt, we believe that every meal should be a memorable experience. Whether you're meeting clients, enjoying a leisurely meal with friends, or simply treating yourself, we invite you to reserve your table and make your lunch break extraordinary.

You can reserve via www.altclub.com.my or call 0124331143

This Mother's day, pamper your mum for a sumptuous dinner for 2 for only RM143.

Dinner reservations are open from 12th-14th May. Visit www.altclub.com.my or call 03-2704 0988 | 018-408 4176

Every woman needs a girl's night out! So put on your lipstick and dress up, cause we are definitely firing up the night with Jacob's Creek wine.🍷
All ladies will enjoy a glass of Jacob's Creek's red or white on us. For a group of 4 ladies, we shall throw in a bottle for Free*.

Get a glass of Cloudy Bay's wine and feast on our signature fresh oyster with basil granita or Beef Sando.

For Reservations, visit www.altclub.com.my or call 03-2704 0988 | 018-408 4176

Magenta is the new sexy for this season and we pay tribute with 5 exquisite cocktails creation
RM28 PER GLASS

For Reservations, visit www.altclub.com.my or call 03-2704 0988 | 018-408 4176

We are definitely smashing up this Valentine with some sizzle and frizzle whilst getting our kitchen and bar set for your special night.

Indoor and outdoor seating is available for reservations.

For Reservations, visit www.altclub.com.my or call 03-2704 0988 | 018-408 4176

Denoting the other version of you.
Be assertive. Be loud. Be transformed.

Your alter ego

We are now open from 6pm-11pm - offering indoor and rooftop terrace for. Reservations are required.
Visit www.altclub.com.my or call 0184084176

Usher in 2023 with ALT and enjoy KL fireworks skylight at our terrace.

Guest DJ Janiss will be spinning and all ladies on the house will get complimentary cocktails.

For dinner reservations, visit www.altclub.com.my or call 0184084176

Seafood Paella (Saffron | Tiger Prawn) - A savoury dish to be enjoyed by two, cooked to perfection at ALT.

ALT is now open for reservations from 6pm onwards. Visit www.altclub.com.my or call 0184084176

Have your self a Merry ALT Christmas this 24th and 25th December!

ALT Christmas Party is now open for booking for indoor seating or outdoor terraces with magnificent view of the city skylights.

Seats are super limited. Visit www.altclub.com.my or call 018-408 4176 for reservations.

Bone Marrow x beef tartarte wasabi with toasted pumpkin sourdough. This is how you indulge the umami flavour in many ways.

ALT is now open for reservations from 6pm onwards. Visit www.altclub.com.my or call 0184084176