Public Fishery 大众渔场

Craving a family feast? Try this Garlic Butter Tiger Prawns recipe! 🧄🦐

What you’ll need:
500g Tiger Prawns (12-15 pcs)
5 cloves garlic (minced)
3 tbsp butter
2 tbsp olive oil
1 lemon (sliced)
Salt & pepper to taste
Fresh parsley (chopped)

How to cook:
🦐 Prep: Clean and devein prawns, keeping shells.
🍳 Sizzle: Heat butter and olive oil.
🧄 Garlic: Cook minced garlic until fragrant.
🔥 Cook: Sear prawns 2-3 mins per side.
🍋 Finish: Add lemon juice.
🌿 Serve: Garnish with parsley and enjoy with rice or bread.

Enjoy the garlicky, buttery goodness with your loved ones! 🍽️❤️

Here’s why our Tiger Prawns are a catch you can’t miss! 🦐

🌍 Origin: Malaysia | Farm Raised
❄️ Process: Quick Freezing = Freshness locked in!
🥶 Storage: Keep frozen at -18°C or below
⚖️ Weight: 500g± (12-15 pcs of succulent prawns)

Juicy, tender, and ready to bring the ocean straight to your plate! 🍤

Discover Our Premium Meats Collection:

🥩 [Australia] Black Angus Striploin Steak
- 210g of succulent, grain-fed beef.
- Raised on nutrient-rich pastures, free from GMOs, hormones, and antibiotics.
- Vacuum-sealed for peak freshness.

🍖 [Australia] Kinross Station Frenched Lamb Rack
- 120g of organic, grain-fed lamb with rich marbling (MB2+).
- Grazed on natural grass for 100 days.
- Vacuum-sealed for quality.

Ready to taste the best of Australia? 🇦🇺These premium cuts are waiting to make your next meal unforgettable. ✨

Ginger Soy Cod Bites Recipe! 🧒👧 (Ages 2-6) A kid-friendly delight! Try our easy and light Ginger Soy Cod Bites that little ones will love.

🌿 Ingredients:

100g Atlantic Cod fillets, cut into small pieces
1/2 tbsp soy sauce
1/2 tsp sesame oil
1/4 tsp grated ginger
A pinch of salt
A pinch of white pepper
1/2 tbsp vegetable oil

📝 Instructions:

1️⃣ In a bowl, mix soy sauce, sesame oil, grated ginger, salt, and white pepper.

2️⃣ Add the cod pieces to the bowl and gently coat them with the marinade. Let it sit for 10 minutes.

3️⃣ Heat vegetable oil in a pan over medium heat. Add the cod pieces and cook until they are opaque and cooked through (about 2-3 minutes on each side).

Enjoy these tender, flavorful cod bites with your little ones! Each serving provides approximately 10-12 grams of protein, perfect for ages 2-6. 🐠🍴

🚨Best Sellers Alert!! Experience the Best of the Sea with Our Top Picks!

Atlantic Cod Fish
🌍 Wild caught in Norway, quick-frozen for ultimate freshness. Individual vacuum-packed for convenience. 📦

ŌraKing Salmon (Sashimi Grade)
🌍 Air-flown from New Zealand farms, perfect for sashimi enthusiasts. 🍣

Direct to your plate from farm to fork! 🍴

Quiz Time!!! Can you crack the difference between our ’Baby Cut‘ & ’Junior Size‘ portions? 🤔

(Hint: One’s a perfect fit for tiny tummies, while the other‘s just right for lighter appetites!)

Unlock the answer below! ⬇️

Answer:
👶🍴 Baby Cut: Smaller portions, perfect for babies aged 6-24 months or light eaters.
🧒🍽️ Junior Size: Versatile portions, great for kids aged 2-6 years and normal adult servings.

Did you nail it? Let us know in the comments! 👇

Seafood Storage Tips 🐟🧊 Stay Chill~ Insider Secrets for Seafood Lovers!

Keep your seafood fresh and delicious with these essential tips:
❄️Keep It Frozen
📦Proper Packaging
🏷️Label and Date
🚫Don’t Refreeze

Proper storage means better taste and quality every time. Stay fresh, stay fabulous!✨

⚡ Flash Sale Alert! ⚡

Unbelievable Value on Fjord Trout! 🌟 We’re offering whole fish for just RM 65/kg. Whole fish sizes are 4-5 kg each. 🐟

Hurry, this mouth-watering deal won’t last long!

Meet our Kiddos line’s biggest fan! 🌟 They can‘t get enough of how quickly our perfectly portioned fish defrosts—making mealtime magic happen in minutes. ⏱️

🍋 Zesty Lemon Herb Salmon! 🌿🐟 A light and delicious dish perfect for any occasion. Made with our premium salmon fillets, tangy lemon juice, and savory garlic, it‘s simple, satisfying, and ready in minutes. 

Ingredients:
* 2 salmon fillets (about 85 grams each)
* 1 tbsp olive oil
* 1 tbsp lemon juice
* 1 clove garlic, minced
* 1/2 tsp lemon zest
* Salt and pepper, to taste
* 🍋 Lemon slices, for garnish (optional)

Instructions:
1. Preheat oven to 190°C.
2. In a bowl, mix olive oil, lemon juice, minced garlic, lemon zest, salt, and pepper.
3. Place salmon fillets on a baking sheet.
4. Brush olive oil mixture over salmon.
5. Bake for 10-15 minutes, or until cooked.
6. Garnish with lemon slices.
7. Serve hot and enjoy the zesty flavors!

Try it today and experience the freshness of Public Fishery! 

Introducing Kiddo’s Series: Delightful dishes for the little ones and the young at heart! 👶 ✨

 🐤Kiddo’s Organic Coconut Chicken Cubes: Boneless, a quick and tasty meal option, made from broiler chickens raised with 100% organic grain feed and coconut enzymes.

🐖Pork Fillet: a delicious and satisfying choice, free from additives and beta agonists. 

Experience the deliciousness of the Kiddo‘s Series, available now at Public Fishery! ❣️

Seafood Sensation: Fresh Catches and Flavorful Creations Await! 🔪🐟✨

Reel in the fun this Father‘s Day with a seafood celebration fit for a king! 🎣👑

Show Dad some love with a feast from Public Fishery – because every dad deserves a taste of the good life! 🍴🍻

Introducing Public Fishery: Where Passion Meets Quality! 🐟

Founded by seafood enthusiasts, we‘re driven by the joy of a quality seafood feast. Join us on our journey to redefine the seafood experience! 💙 

A fresh wave is here～🌊🐬 Hello, friends of the sea! 

Our new logo is making waves. Dive into the fresh new face of Public Fishery! 

A rare and unique species known for its exceptional quality and taste - King Salmon from New Zealand!

King salmon (Oncorhynchus tschawytscha), are the largest of the Pacific salmon whilst the rest of the world farms the more common Atlantic salmon species (Salmo salar).

*Health & Nutrition*
With the highest oil content of all salmon species, farmed King salmon is an excellent source of essential fatty acids and high quality protein. It is also a good source of omega-3 levels per serving compared to other salmon and seafood species, which helps support healthy hearts, brains and joints.

*Nature’s superfood*
Being an excellent source of high-quality protein, King salmon also offers a full complement of the vitamins, minerals and essential amino acids your body needs to be healthy. King salmon features vitamins A, B12 and D, along with niacin, thiamine, selenium and iodine. This powerful combination of essential vitamins, minerals and antioxidants are key for improving resistance and provide natural support to help keep your immune cells functioning at their best.

*Rich in long chain omega-3s*
Omega-3 fatty acids are essential nutrients that can help prevent heart disease, maintain joint health and support a healthy mind. They are especially important for young children as they are vital for early brain and eye development. As the body cannot produce omega-3s, we must consume food rich in them. King salmon is recognised as a good source of omega-3’s.

*Delicious and easy to prepare*
In addition to the many health benefits of King salmon, it is also an incredibly versatile and easy protein to prepare. Whether you choose to bake, smoke, sashimi or barbecue our King salmon, there are so many ways you can enjoy the taste and nutritional benefits of this amazing species.

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