MyChocville

Musim durian sedang meriah sekarang. Salah satu dessert yang sentiasa menjadi kegemaran ialah durian crepe.

Infact sebelum kamindikenali sebagai penjual kek, kami bermula dengan durian crepe.

Ada seorang customer kami di Cyberjaya. Mula-mula dia beli sebab isteri mengidam teramat sangat. Lepas tu hampir tiap-tiap hari dia kumpul order opis. Last sekali sampai dia pun dah tak larat nak kumpul order sebab masa tu kami pun tak menang tangan dah, boss dia sendiri datang terpacak depan rumah nak durian crepe.

Dan sampai sekarang, mana-mana customer yang pernah beli durian crepe dengan kami akan kata,

" Beli yang ada di pasaran tak sama macam yang akak buat."

Dan hari ini kami nak kongsi cara jika ada yang nak belajar resepi crepe tersedap dalam Malaysia olahan Bzee Cafe & Bakery, boleh hubungi kami.

Sekarang PJJ online pun tengah ada promosi lebih 50% sehingga 4 Julai 2022.

Dan kalau serius nak buat durian crepe sepanjang tahun tanpa henti, kami bagi sekali nombor contact supplier isi durian D24 sepanjang tahun.

https://Mychocville.wasap.my

Kek lapis Jambi

Resepi turun temurun daripada datuk dan nenek.

Kuih orang dulu memang extra manis, jadi kalau nak hidang kena potong nipis-nipis

The sourcream buttercake with fruity element

Neapolitan marble
Orange
Fruit pastry

No frosting needed but heavenly eat with a scoop or two gelato /ice cream

Perfect combination with coffee for teatime

Some of the marbles for yesterday

Not enough hand and time to snap decent photo. But most important to us, they could bring them for their love ones in hometown

We style bake more for next next weekends

Marble 11.11 promo will be closed by less than 3 hours

Some of the option if you prefer non marble

Assalamualaikum wbt and hai

Nak join juga hype 11.11 ni, kita buat promo MARBLE untuk

Pembelian pada hari ini akan mendapat delivery percuma. Delivery kek akan dibuat bermula esok 12 November 2021 sehingga 30 November 2021

Jadi boleh dapatkan promo hari ini dan pilih tarikh delivery ikut keperluan anda

Kek-kek ini sejenis kek tanpa frosting, sangat sesuai untuk dibawa balik kampung menjamu ayah bonda yang dah lama tak jumpa

Kek ada dalam 2 saiz, 7 inci dan 10 inci

7 inci ( 750g) : RM55/ RM60
10 inci ( 1.5kg) : RM85/RM95

Klik link di bio untuk pembelian slot promo. Terima kasih

Macadamia Butterscotch Cake for my little cousin Fatimah

ChocvilleMacaron

Blueberry, lemon curd, strawberry and mocha

The fillings either thicken ganache or buttercream type

Fruit tarts & Pandan Gula Melaka cake

Creampuff

Pandan Gula Melaka

Victoria Sandwich Cake

Skimpy frosting and saucy stawberries topping

As they wish, if its within our capability we try to fulfill

Victoria Sandwich Cake

Kek simple tapi digemari ramai

Sourcream Buttercake

We use orange and marbled with melted chocolate

Seri muka pandan

Crunchy Cornflakes Cookies

One of regular customers gave me oysters meat as birthday present

Already cooked the oysters several times, with vermicelli, angle hair and spaghettis. The last portion I add in marinara sauce, layer with pasta sheets and transform into baked seafood lasagna

Alhamdulillah very oystery, shrimpy, tomatoey and saucy cheesy din din

Recipe as follow

Marinara sauce
150- 200g shrimp
150- 200g oyster meat
1 whole holland onion
3-4 clove garlics
2-3 whole tomatoes - diced
Half cup of store bought spaghetti sauce
Olive oil
Salt and pepper

Saute onion and garlic with olive oil
Add in half cup spaghetti sauce
Add in shrimp and oyster
Add in tomatoes and keep on heat until boiling once
Season with salt and pepper according personal preference

Not so original Bechamel sauce

40g butter
40 g flour
A cup of water
Half cube chicken seasoning
A cup milk
1 and half handful mozarella cheese
Salt and pepper

Melt up a butter until slighly brown
Add in flour until all coated with melted butter
Add in water and seasoning cube
Keep on stiring and add in milk
Add in mozarella and close the fire

Assemble in casserole plate

Thin layer Bechamel sauce
Lasagna sheets
Marinara sauce
Bechamel
Lasagna sheets
Marinara
Until ended with Bechamel again

Baked around 40-45min 170-175°C

Serve straight away if you like it goey. Or let it set a bit around 30 mins

Chocville Crunchy Cornflakes Cookies

Victoria Sandwich Cake

Japanese creampuff

Sorry we have to hold orders for at least a week due to sprain ankle and toe

Will resume back after recover from the pain 😅. Other than that InsyaAllah we are ok

Fruit pastry cake

Choc Brulee Cake

French macarons

Japanese creampuff

Victoria Sandwich Cake

Marvel theme

Chocolate moist inside, Swiss buttercream and dark chocolate ganache outside

Nutella cheesecake

Kepah kuah mentega bawang putih dan mantau

Goreng mantau beli digoreng

Kepah mentega bawang putih
1kg kepah
3 ulas bawang putih
1 tangkai daun kari
1 sudu setengah memtega
1 sudu setengah tepung gandum
1/4 cawan air
200ml susu krim penuh
Serbuk perasa jika perlu

Tumis bawang putih dan daun kari dalam mentega cair
Masukkan tepung dan gaul sehingga semuanya bersalut mentega
Masukkan air dan kepah
Biarkan kepah masak dan terbuka cengkerang
Masukkan susu krim penuh
Biar sekejap sehingga sekali didih dan matikan api

Garlic butter clams and mantou

Store bought mantou - deep fried

Garlic butter clams
1kg clams
3 clove garlic
1 stalk curry leaves
1 and half spoon butter
1 and half spoonful flour
1/4 cup water
200ml full cream milk
Seasoning powder if needed

Saute garlic and curry leaves in melted butter
Add in flour and stir until all flour coated with butter
Add in water and clams
While the clams start opening the shells, pour in full cream milk
Closed the fire once boiling

Japanese creampuff

Milo Dinosour Cake