JC Rainbow Bakery Ingredients Shop

HI JC Fans,

JC Rainbow Bakery Ingredients Shop would like to wish all Muslims a joyous Awal Muharram. May the coming year bring an abundance of blessings and grace, helping us to grow into better people. 🌙✨

Sincerely, from all of us 💚

Hi JC Fans,

missing ingredient when u while u are going to bake a cake. See the list below for the emergency replacement so your sweet craving could be satisfied.

Thanks Buttercup Malaysia

Idamkan sesuatu yang lazat? Cubalah Biskut Pistachio kami yang menarik ini! 🍪✨ Setiap gigitan adalah dapat memberikan anda rasa seperti di syurga, padat dengan kebaikan kacang dan kesempurnaan yang memikat selera!

JC Rainbow Bakery Ingredients Shop hereby sending warm wishes of peace, happiness, and prosperity to you and your family on Hari Raya Haji. Eid Mubarak!

Thanks Van Houten Professional Malaysia for the information.

One of the Malaysian favorites! Growing up, everybody probably had Kek Batik from local bakeries 🤤
Add in a chocolate layer on top and you get Kek Batik Indulgence!

🌷🌷We, JC RAINBOW wishes Happy WESAK DAY to all Buddhists. May this festive season bring peace and harmony to all.

🌼🌼 Have a blessed Wesak, from JC Rainbow Bakery Ingredients Shop We wish you all Peace and Harmony on this auspicious day.

Hi JC Fans,
Happy Mother's Day to all mothers in the world.Mom is the most precious person in the whole world.
Have a great day.

Dear JC Fans,

May this Hari Raya bring you closer to your loved ones and may your home be filled with laughter and joy. Selamat Hari Raya from all of us.

p/s:We are closed for these two days.

Dear JC Fans,

May the Year of the Dragon bring you courage, success, and prosperity! Wishing all of you a year filled with positivity and success.

Dear JC Fans,

Here's our closing schedule for CNY celebrations. May everyone be safe and healthy. Those travelling back to Hometown please drive safely. Happy Happy holidays and be well everyone. Happy Happy Long Long year.

When u start to receive these u know CNY are around the corner.
Happy CNY to all

Thanks AB Mauri Malaysia

Take this as a sign to check your pantry 😆

Here are some tips to know which ingredients can still be used, or needs to be thrown away.

Thanks Soy Asahi for sharing.

Too troublesome to make your own Pineapple Tart Pastry (PTP) for this CNY? The satisfaction is so different when you make it yourselves! No worries, now we have a solution for you!

Recipe:
- Soy Asahi (PTP) 400gm x 2 packs
- Butter 250gm (Salted/Unsalted) x 2 pieces
- Pineapple Paste 1kg x 1 pack

It’s Easy! It Melts in the Mouth! It’s Convenient! It's Satisfying! It’s Economical! It’s Consistent! The eating will never stop!

Just make sure it’s SOY ASAHI! Get it now! Remember to Share 🍍🍍🍍🍍🍍🍍🍍

Easy full complete instructions comes on packaging label. Available in 400gm & 2kg packing size.

𝐒𝐞𝐥𝐚𝐦𝐚𝐭 𝐓𝐚𝐡𝐮𝐧 𝐁𝐚𝐫𝐮, 𝐊𝐚𝐰𝐚𝐧-𝐊𝐚𝐰𝐚𝐧! 🎉

As we bid goodbye to 2023, I just nak cakap a big 𝐓𝐞𝐫𝐢𝐦𝐚 𝐊𝐚𝐬𝐢𝐡 to everyone who has been part of our journey.

To JC Rainbow Bakery Ingredients Shop team, korang memang best! Each of you has worked so hard, showing true semangat and dedication. Your creativity and kental attitude have driven us to new heights. 𝐀𝐤𝐮 𝐛𝐚𝐧𝐠𝐠𝐚 𝐝𝐞𝐧𝐠𝐚𝐧 𝐤𝐨𝐫𝐚𝐧𝐠 𝐬𝐞𝐦𝐮𝐚!

To our beloved customers, 𝐭𝐞𝐫𝐢𝐦𝐚 𝐤𝐚𝐬𝐢𝐡 𝐛𝐚𝐧𝐲𝐚𝐤-𝐛𝐚𝐧𝐲𝐚𝐤. Your support is the nadi of our business. Your feedback, whether kudos or kritik, has helped us improve and serve you better. We look forward to continuing our journey with you in 2024.

And to our business partners, 𝐬𝐲𝐚𝐛𝐚𝐬 and thank you. Your collaboration and trust have been invaluable. We've achieved so much together, and I can't wait to see what we can accomplish in the coming year.

Here's to a fantastic 2023, and cheers to an even more amazing 2024! Let's make it a tahun yang gemilang!

Wishing everyone a prosperous and joyous Deepavali. May this festival of lights bring happiness and prosperity.

Thanks Flavors dotcom

😃Enhance your bakery solutions with our Glycer Cream, a moisture-enhancing agent that ensures your baked goods remain soft, moist, and perfectly fluffy, significantly improving their overall mouthfeel.
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😃Perkukuhkan penyelesaian bakery anda dengan Glycer Cream kami, sebatian penambah kelembapan yang memastikan produk panggang anda kekal lembut, lembap, dan begitu gebu, meningkatkan rasa keseluruhan dengan ketara.



The Foodie Hub

Thanks My Flavor

🍓infused your favorite baked goods, frostings, cookies, bread, beverages, and more with our food flavours.

MyFlavor Strawberry Emulco is a combination of food flavours and colours, too, and it enhances the appearance of the edibles. Also, our emulco ranges of flavour helps to improve and enhance the flavour and they are moist retention in f&b application 🙌

www.myflavorfood.com

Thanks for the recipes.

Soong Goreng Rangup and sedap dimakan.

Cara menyediakan Sotong Goreng Rangup:

1) Salutkan sotong dengan Tepung FSP Soy Asahi
2) Celupkan sotong dalam adunan basah (100gm Tepung FSP + 200gm Air)
3) Goreng dalam minyak panas 160C
4) Sotong Rangup sedia bila warna jadi kuning keemasan.

1 paket FSP untuk 4kg sotong!

Thanks Fruttosé for the info.

Hi JC Fans,

Hey, do you know?🧐
Blueberries are one of the only naturally blue foods on Earth!

The blue colour of blueberries comes from a group of antioxidants that can improve brain function, reduce the risk of heart disease, and even have potential anti-ageing effects.

Now you know blueberries are not only delicious, but they're also a colourful and nutritious treat!

Make your own Bomboloni at home in no time!

All you have to do is:
1. Grab a pack of Prima Doughnut Mix
2. Follow our Bomboloni recipe here: https://www.primaflour.com/recipes/bomboloni/
3. Fill it up with your favourite fillings 🍓🍫🍈

P.S. You gotta decide if you want sweet or savoury fillings.

🟧Enhance your mooncake creativity with a touch of our beautiful Pastel Gel Food Colouring.

🟥Simply dissolve our food colouring in hot water at 90ºC. Give it a thorough blend to ensure uniform dispersion of colour; once you've achieved the perfect tones, pour this colourful mixture into our Korean Crystal Mooncake Mix. Then stir, and blend well, so easy!!

🟧Get ready to welcome the festive spirit with our product, making this year's mooncake celebration more remarkable!!

Hi JC Fans,

Freedom of thought, assurance in our speech, sense of pride, and memories in our spirit. On this day of patriotism, let us all salute the country. Happy Independence Day to you and your family.

Muffin’ like a perfect dome! Try this, challenge yourself to create the perfect muffin dome and share with us your baking hack 🧁

Perhaps a little extra flour for a more floury and crumbier texture? Get started with a plain muffin recipe here: https://www.primaflour.com/recipes/plain-muffins/

Thanks Van Houten Professional Malaysia

Nothing screams “Premium” more than black! Yes,totally agree. Black is Premium.

Make your desserts high-class quality with Van Houten Professional Satin Black Compound~🖤🍫

Here’s the best part of it…..It tastes soooo good with a strong cocoa taste!

⚠️No Baking. ⚠️No Need Steaming.⚠️

‼️Say goodbye to the complexities of traditional mooncake-making methods. With our Korean Crystal Mooncake Mix, we present you with the easiest mooncake recipe to date.

‼️What makes this recipe truly exceptional is its utter simplicity - a testament to the convenience our mix brings to your kitchen.
Imagine creating exquisite mooncakes without the need for baking or steaming.

‼️This innovative approach ensures that your mooncakes are not only delectable but also effortlessly prepared. The best part? You can leave oil out of the equation entirely. Yes, you read that right – no oil is required for crafting these delectable treats, but 90ºc of Hot Water.

‼️Experience the joy of crafting mooncakes with unprecedented ease. Our Korean Crystal Mooncake Mix eliminates the fuss while maximizing flavor and convenience, allowing you to savor the spirit of the season without any unnecessary hassle.

HOW TO KNOW AN ACTIVE BAKING SODA, BAKING POWDER AND YEAST"

Baking soda, baking powder, and yeast are all leavening agents used in baking to help baked goods rise. Here's how to know if they are active:

BAKING SODA
Baking soda is a chemical compound that is activated by acidic ingredients such as buttermilk, vinegar, or lemon juice.

>> To test if baking soda is active, you can mix 1/4 teaspoon of baking soda with 2 teaspoons of vinegar or lemon juice. If the mixture bubbles and fizzes, the baking soda is still active and can be used in your recipe.

BAKING POWDER
Baking powder is a mixture of baking soda, cream of tartar, and sometimes cornstarch. It is a double-acting leavening agent, which means it produces gas bubbles twice - once when it comes in contact with liquid and again when it's exposed to heat in the oven.

>> To test if baking powder is active, you can mix 1/4 teaspoon of baking powder with 1/4 cup of hot water. If the mixture bubbles up immediately, the baking powder is still active and can be used in your recipe.

YEAST
Yeast is a living organism that ferments and produces carbon dioxide gas, which makes bread rise. There are two main types of yeast used in baking - active dry yeast and instant yeast.

>> To test if yeast is active, you can mix 1 teaspoon of sugar with 1/2 cup of warm water and 2 1/4 teaspoons of yeast. If the mixture foams and bubbles after a few minutes, the yeast is still active and can be used in your recipe. If there is no foam or bubbles, the yeast may be dead and you will need to replace it with fresh yeast.

It's important to check the freshness and activity of your leavening agents before using them in your recipe to ensure that your baked goods will rise properly and have the desired texture and flavor.
Hope someone finds this helpful! 😊
Credit to the writer.



*not my picture

Thanks Flavors dotcom

Our 𝗣𝗶𝘀𝘁𝗮𝗰𝗵𝗶𝗼 𝗘𝗺𝘂𝗹𝗰𝗼 adds a touch of elegance and sophistication to your culinary repertoire. From luscious cakes to delectable cookies, velvety ice creams to tantalizing bread, Our Pistachio Emulco is a versatile food flavoring that seamlessly integrates into various recipes, allowing you to unleash your creativity and create masterpieces that are not only delicious but also visually captivating.🍃🍞🧁🍰

Thanks My Flavor for the explanations.

APA PERBEZAANNYA?
Kami memberi pelbagai perisa vanila dalam Vanila siri, iaitu 𝗰𝗿𝗲𝗮𝗺𝘆 𝘃𝗮𝗻𝗶𝗹𝗹𝗮, 𝗳𝗿𝗲𝗻𝗰𝗵 𝘃𝗮𝗻𝗶𝗹𝗹𝗮, 𝘃𝗮𝗻𝗶𝗹𝗹𝗮 𝗽𝗮𝘀𝘁𝗲, 𝘄𝗵𝗶𝘁𝗲 𝘃𝗮𝗻𝗶𝗹𝗹𝗮, 𝘃𝗮𝗻𝗶𝗹𝗹𝗮 𝗴𝗼𝗹𝗱 etc. Jadi, mari kami jawab FAQ anda bermula dengan soalan yang kerap ditanya - APA PERBEZAANNYA?

Di MyFlavor, kami berikan pelbagai pilihan perisa untuk keperluan masakan/perniagaan. Dan kami utamakan kualiti produk untuk memastikan penggunaan dan kelembapan makanan lebih tahan lama, dan boleh digunaan dalam macam-macam jenis makanan dan minuman.

Hanya perisa terbaik yang kami berikan untuk pakar pembuat bakeri seperti anda, dan walaupun masih baru, pasti bakeri lebih mudah dengan

Size available in 25g, 500g, 1kg, 5kg, 25kg
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𝐖𝐇𝐀𝐓'𝐒 𝐓𝐇𝐄 𝐃𝐈𝐅𝐅𝐄𝐑𝐄𝐍𝐂𝐄?
We are having different vanilla flavours from Vanilla series, which are 𝗖𝗿𝗲𝗮𝗺𝘆 𝗩𝗮𝗻𝗶𝗹𝗹𝗮 , 𝗩𝗮𝗻𝗶𝗹𝗹𝗮 𝗕𝗹𝗮𝗻𝗰𝗮 and 𝗩𝗮𝗻𝗶𝗹𝗹𝗮 𝗣𝗮𝘀𝘁𝗲. Today, let us answer your FAQ starting with the common question we've been asked - 𝐖𝐇𝐀𝐓'𝐒 𝐓𝐇𝐄 𝐃𝐈𝐅𝐅𝐄𝐑𝐄𝐍𝐂𝐄?

In MyFlavor, we have a wide selection of food flavours cater to your baking/ business need. And we ensure our product quality to be bake stable and retention of bakery’s moisture, and can be widely applicable for your food and beverages use.

We have the best flavours for the best bakers like you, and even if you are new to this, you will also going to be bake easier with

Drop a comment below or tag someone who need to see this 🙌🏼

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Bake easy with
Best flavours for the best bakers 🙌🏻
your 𝑻𝒂𝒔𝒕𝒆 𝒐𝒇 𝑵𝒂𝒕𝒖𝒓𝒂𝒍

Thanks Prima Flour for the tips

[ ] No more gatekeeping, here’s our go-to baking tools for you!

If you’re new to baking, you must not miss out on these tools. It’s really easy, check out online or your local supermarkets with our Prima Flour and choose your favourite recipe now: https://www.primaflour.com/recipes/