Restoran Muse

Eid Al-Adha Brunch 2024 (11 am to 3 pm on 17/06/2024)
Explore the best Pakistani street-food in the town. 💕🥳👌
Restoran Muse @ Plaza Shah Alam

Pre-Order Your Favourite Delicacies
ENJOY AUTHENTIC PAKISTANI CUSINE

These are specialty dishes, our chefs may need some time for careful preparations, if you would like to enjoy these dishes with your family and friends (in a group), place your order at least 2-3 days before. In Pakistan, there are several traditional and popular dishes that are often enjoyed as weekend specials. These dishes reflect the rich culinary heritage of the country and are loved by many Pakistanis for their delicious flavors and unique ingredients.

Halwa Puri, Gol Gappay, Dahi Bhalla, Andax Wala Burger, Fried Rice, Chicken Manchurian, Ginger Chicken, Chicken Haleem, Chicken Korma, Beef Nihari, Mutton Paya, Lamb Leg, Whole Lamb (stream roast) and Kabuli Pulau

Restoran Muse @ Plaza Shah Alam

Drinks
ENJOY AUTHENTIC PAKISTANI CUSINE

Pakistan offers a variety of refreshing and unique beverages that are popular both locally and internationally. Some of the most famous Pakistani drinks include Karak Chai, Masala Tea and Desi Lassi (yogurt drink).

Iced Lemon Tea, Hot Drinks, Soft Drinks, Barbican, Desi Lassy, Fresh Mint Lemonade, Fresh Juices, Milkshakes and Mineral Water

Restoran Muse @ Plaza Shah Alam

Sweet Dishes
ENJOY AUTHENTIC PAKISTANI CUSINE

Pakistan offers a rich variety of traditional desserts that are deeply rooted in the country's culture and heritage. These sweets are not only delicious but also hold significant cultural importance. Some of the most popular traditional Pakistani desserts include Gulab Jamun, Kheer and Gajar ka Halwa.

Gulab Jamon, Kulfi, Kheer, Creme
Caramel and Gajor Ka Halwa

Restoran Muse @ Plaza Shah Alam

Breads
ENJOY AUTHENTIC PAKISTANI CUSINE

When comparing roti and naan, the main differences lie in their ingredients, preparation methods, and textures. Roti is an unleavened flatbread made from wheat flour and water (cooked on a flat tawa). Naan, on the other hand, is a leavened flatbread made with all-purpose flour, whole wheat flour, or a combination of both. It often includes ingredients like yeast, yogurt, or buttermilk, giving it a thicker and chewier texture compared to roti.

Chapati, Paratha, Tandoori Roti (Whole Wheat), Plain Naan, Butter Naan, Garlic Naan, Kandhari Naan, Roghni Naan, Cheese Naan and Keema Naan

Restoran Muse @ Plaza Shah Alam

Side Dishes
ENJOY AUTHENTIC PAKISTANI CUSINE

In Pakistani cuisine, there is a wide variety of side dishes that complement the main courses and add depth to the meal. Some popular Pakistani side dishes include roll kababs,
shawarma and pizza.

Plain Mandi, Plain Biryani, Egg Biryani, French Fries, Fried Chicken Wings, Fried Fish, Fried Prawns, Chicken Roll Kabab, Lamb Roll Kabab, Chicken Shawarma, Beef Shawarma, Chicken Pizza and Beef Pizza

Restoran Muse @ Plaza Shah Alam

Vegetarian
ENJOY AUTHENTIC PAKISTANI CUSINE

Pakistani cuisine offers a diverse array of vegetarian delicacies that are not only flavourful but also nutritious. From traditional dishes like dal tarka to modern twists like butter paneer, there is a wide range of options for vegetarians to enjoy in
Pakistani culinary traditions.

Dal Tarka, Aloo Gobi, Channa Masala, Vegetables Mix, Bhindi Fry, Brinjal Masala, Butter Paneer, Karahi Paneer and Palak Paneer

Restoran Muse @ Plaza Shah Alam

Main Dishes
ENJOY AUTHENTIC PAKISTANI CUSINE

Pakistan offers a diverse and flavourful array of traditional dishes that are a must-try for any food enthusiast. From rich meat/chicken curries to aromatic rice dishes, Pakistani cuisine is known for its bold flavours and unique combinations.

Chicken Curry, Butter Chicken, Chicken Karahi, Mutton Karahi, Mutton Korma, Mutton Keema, Beef Keema, Fish Masala, Prawn Masala and Lamb Shank Masala

Restoran Muse @ Plaza Shah Alam

Handi Biryani
ENJOY AUTHENTIC PAKISTANI CUSINE

Handi Biryani is a popular dish that is traditionally cooked in a handi, which is a type of deep cooking vessel. This method of cooking involves layering rice and marinated meat or vegetables in the handi and then slow-cooking them together to create a flavorful and aromatic dish. The handi allows the ingredients to cook slowly and absorb all the flavors, resulting in a
delicious and fragrant biryani.

Vegetable Handi Biryani, Chicken Handi Biryani, Lamb Handi Biryani, Fish Handi Biryani, Prawn Handi Biryani and Lamb Shank Handi Biryani

Restoran Muse @ Plaza Shah Alam

Mandi Rice
ENJOY AUTHENTIC PAKISTANI CUSINE

Mandi is a traditional dish, originated from Hadhramaut - Yemen, consisting mainly of meat (chicken/lamb) and basmati rice with a special blend of spices. It is popular and commonly consumed in most areas of the Arabian Peninsula. However, largely available in Pakistan.

Chicken Mandi, Lamb Mandi and Lamb Shank Mandi

Restoran Muse @ Plaza Shah Alam

Sindhi Biryani
ENJOY AUTHENTIC PAKISTANI CUSINE

Sindhi Biryani is a flavorful and aromatic dish originating from Southern Pakistan, specifically the Sindh Province. It is known for its spicy and tangy flavors, distinct from other types of Biryani.
The key ingredients in Sindhi Biryani include
Basmati rice, meat (commonly chicken/lamb with bones), potatoes, a variety of spices, yogurt, tomatoes, dried plums or prunes, lemon, mint,
and coriander.

Chicken Biryani, Lamb Biryani and Lamb Shank Biryani

Restoran Muse @ Plaza Shah Alam

BBQ Special Platter
ENJOY AUTHENTIC PAKISTANI CUSINE

In Pakistan, particularly in Peshawar, the barbecue culture is deeply ingrained in its
culinary traditions, offering a variety of succulent and flavorful meat dishes that are cooked to perfection. These are the combination of grilled tikka and kababs which is a specialty of our chefs
and the restaurant.

Half and Full Mix Platter
Chicken Tikka, Malai Boti, Chicken Reshmi Kabab, Lamb Seekh Kabab, Fish Tikka, Lamb Ribs and Sindhi Biryani

Restoran Muse @ Plaza Shah Alam

Tikka and Kababs
ENJOY AUTHENTIC PAKISTANI CUSINE

Pakistani barbecue tikka and kebabs hold a significant place in the culinary landscape and are widely enjoyed across the country. These dishes are not only popular in restaurants but also commonly prepared at home for special occasions, gatherings, and celebrations.

Chicken Tikka, Malai Boti, Chicken Reshmi Kabab, Lamb Seekh Kabab, Lamb Gola Kabab, Lamb Boti, Beef Boti, Beef Seekh Kabab, Beef Chapli Kabab, Fish Tikka, Jumbo Prawns and Lamb Ribs

Restoran Muse @ Plaza Shah Alam

Starters
ENJOY AUTHENTIC PAKISTANI CUSINE

These starters reflect the diverse culinary influences present in
Pakistani street food culture, offering a range of flavors and textures to
tantalize your taste buds.

Samosa, Pakora, Chana Chaat, Hummus, Fresh Salad and Muse Salad

Restoran Muse @ Plaza Shah Alam