Talindo Steak House
Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Talindo Steak House, Steakhouse, 7b Karimu Kotun, Victoria Island, Lagos.
Restaurant Week is here for 5 more days. Don't miss out on our set menu at Talindo!
Nacho Cheese Burger
~Lunch Menu 2022 August
Crazy lunch menu promo for the last week of July!
Stop by for lunch and enjoy a huge promo on a selection of popular dishes or better yet, grab your lunch as you pass by and get an extra 1k off!
-=LUNCH MENU PROMO=-
Dine in & Delivery N6,500
Curbside pickup N5,500
Monday to Friday
Time: 11am-4pm
BURGER WEEK 2022
The Royale with Cheese - double beef patty, double cheddar cheese, onions, pickles, ketchup & mustard
A classic burger with a Tarantino inspired name!
Guidelines:
20th-30th June 2022
•Buy 1 get 1 free
•Each burger comes with a tiger beer on the house
•Offer valid for dine in only
•One offer per person
BURGER WEEK 2022
Truffle Burger - double beef patty, mozzarella cheese, caramelized onions, sautéed mushrooms, rocket, crispy onions & truffle aioli
Guidelines:
20th-30th June 2022
•Buy 1 get 1 free
•Each burger comes with a tiger beer on the house
•Offer valid for dine in only
•One offer per person
BURGER WEEK 2022
Peppercorn Princess - double beef, patty parmesan cheese, black pepper aioli, roasted tomato, spring onion & peppercorn sauce
Guidelines:
20th-30th June 2022
•Buy 1 get 1 free
•Each burger comes with a tiger beer on the house
•Offer valid for dine in only
•One offer per person
Heart Shaped Chocolate Bonbons
"Life is like a box of chocolates" - A sweet ending to our Valentines dinner, a beautiful red rose and a mini box of chocolates to take home
.fiole
Valentine's Day Menu
Fish Taco
Beer battered fish, house pickled red onion, spicy tomato salsa, avocado, cilantro, jalapeño & a drizzle of tequila lime mayo
A new starter on the upcoming menu as well as the welcome offer, an amuse bouche to our Valentines day set menu
Umami Prawns
New starter on both the valentines menu & soon to come new a la carte menu
Crispy yet delicate flavour-bomb prawns 🍤💣
Truffle Steak
Another dish making its way into both our vday menu as well as the new a la carte menu dropping this week!
Mushrooms, truffle sauce, truffle aioli, caramelised onions... topped with rocket and parmesan. Big bold flavours.
Chicken Roulade
Crispy chicken roulade stuffed with spinach, mozarella & parmesan served on a creamy herb sauce, topped with microgreens
Valentines day menu, save the date!
VALENTINES DAY
Talindo Steak House & La Fiole Du Pape invite you for a 4 course meal finished with a red rose & a mini box of heart shaped chocolates.
The famous curved Fiole Châteauneuf-du-Pape bottle represents the wild movement of the grenache vine twisted in the strong Provence Mistral wind. A romantic concept for a romantic night out with your better half.
Lobster Linguine
Poached lobster in a creamy champagne sauce with lemon zest, basil & charred cherry tomatos
Valentines menu
FILLED WITH LOVE*
Valentines day coming soon!
We will be offering a 4 course meal for two with a choice of wine or champagne. Prebook via phone or whatsapp 08151530000
Watch this space for the menu, prices & the especially thought out dishes we will be serving!
How about the return of the brunch burger?
Nothing like eggs & bacon after a long night out. What is your hangover cure?
Slow Roasted Lamb Shank
One of our favourite dishes, and a beautiful photo taken by one of our guests.
thank you for coming.
Grilled Rack or Lamb
450g of imported lamb rack chargrilled and served with a vibrant mustard sauce & side of your choosing
These juicy & tender South African lamb chops are one of the most flavourful grilled meats on the entire menu.
What is your favourite lamb cut?
Slow Roasted Lamb Shank
It takes 8h if attentive and loving care to make our most exquisite, tender and juicy lamb cut.
Do you prefer lamb, beef or pork?
Prawns in Olive Oil
Tangy, herby & full of umami. Poached prawns served chilled in a fragrant olive oil sauce.
Are you a fan of seafood?
Tomato Carpaccio
Fresh and juicy beefsteak tomato carpaccio with nutty and herby notes from the walnuts and pesto, drizzled with olive oil and topped with rocket and parmesan.
Do we have any vegetarians in the building?
Supplì all'Arrabbiata
Risotto balls stuffed with cheese and served with a size of arrabbiata sauce. Talk about comfort food, this is as good as it gets. Delicate and decadent on the inside crispy shell on the out and a spicy arrabbiata sauce to dip.
Are you a risotto fan?
Mango Habanero Wings
From our family weekend grill straight to the Talindo kitchen, a sweet and spicy new starter that we just had to share with you. Swipe to see what the original dish looked like 😉
What starter will you be picking from our restaurant week menu?
Teriyaki Steak
A little Asian twist on our tender fillet mignon, served sliced with a drizzle of housr made teriyaki sauce and topped with sesame and spring onion.
Available only for Restaurant Week! What else do you like your teriyaki on?
Lunch Menu - Veg Chili Bowl
A hearty and warm veg chili served on rice and topped with jalapeno, sourcream, avocado and cheese. Perfect for a rainy day.
*vegan if passed without cheese and sourcream
Lunch Menu - Veg Chili Bowl
A hearty and warm veg chili served on rice and topped with jalapeno, sourcream, avocado and cheese. Perfect for a rainy day.
*vegan if passed without cheese and sourcream
Lunch Menu - Nduja Meatballs
Spicy nduja style meatballs served with mashed potatoes. A hearty and warm dish with delicate beef meatballs a tomato sauce base and creamy mash.
Lunch Menu - Spicy Chicken Wrap
Crispy fried spicy chicken in a fresh wrap filled with tomato, lettuce, jalapenos mayo sauce and cheddar cheese. Perfect for a quick lunch on the go!
Lunch Menu - The Italian
What grown burgers are all about. Simple, good quality ingredients and umami packed flavour profiles.
Double beef burger, double mozarella, roasted tomatos, caramelised onions and our secret italian dressing
Lunch Menu - Penne Yvonne
The exact opposite of our "Asian Bolognese", this dish is a classic Italian seafood pasta with a oriental note introduced by playing with a hint of curry and cilantro. This creamy tomato based pasta with shrimp, parmesan & cilantro is a delicate affair yet full of intricate levels of flavour and a mild heat.
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Address
7b Karimu Kotun, Victoria Island
Lagos
234
Opening Hours
Monday | 18:00 - 23:00 |
Tuesday | 12:00 - 23:00 |
Wednesday | 12:00 - 23:00 |
Thursday | 12:00 - 23:00 |
Friday | 12:00 - 00:00 |
Saturday | 12:00 - 00:00 |
Sunday | 12:00 - 23:00 |
1 Karimu Kotun, Victoria Island
Lagos
The First Fine Dining Restaurant with Italian Influence in Lagos. Experience the ambience on our Al Fresco Terrace and for a more romantic spot at The Pool Side.
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