Baladi Manouche

Heads up!
Wishing you all a peaceful holiday.

The new special is here! The Shakshuka! It’s spicy, hearty and delicious.
Also available for takeout and delivery with and .nl

We’re looking for part timers to help out & available during summer break.
Interested? Get in touch!

The Special is here! ✨Sheikh El Mahshi✨
it is basically the king of stuffed dishes in Lebanon so of course, we turned it into a manouche 😋

Taking a much needed break! Happy holidays 🥳🎄🎆

Meet the festive special!!
It’s sweet, nutty and delicious 😋 🎄

We’re still delivering!
Order your favorites with

We are closed on Tuesday & Wednesday next week for some much needed R&R. Back baking on Thursday!

April 1st 2015 opening day is when this photo was taken and we shall forever cherish it!
We turn 7 this year and as a thank you we would like to celebrate with you all and shall be giving away a cookie unlike any other! Thanks to our genius friends at we give u..the Dibs & Tahini thumbprint cookie..a decadent buttery cookie infused with carob molasses with a dollop of tahini frosting ✨
Every order gets a cookie until stock runs out 🏃‍♀️
Come celebrate with us tomorrow!

Meaty or vegan 🌱 which do you prefer?

Eggs & Kawarma close up! Comfort food at its best!

We’ve missed you all!!
Starting tomorrow, Wednesday, we can welcome you all for dine in again like the good old days 🎊

Meet Pavlos! Quick on his feet and light on his toes! His favorite manouche is cheese & soujok and his drink of choice is always a cola!

Baladi Manouche added a Shop on website button to their Page.

Heads up! Happy holidays 🎈

Chances are you’ve met Ali. He’s the proud Lebanese owner and the brain behind a lot of our tasty manouches. You’ve probably also come to learn that Ali does not approve of a lot of menu item changes (like cheese on falafel!) and will flat out say NO! In his honour we have teamed up with our favourite artist and came up with our latest Shirt and sweater designs 😃 we hope you like them as much as we do! Oh and Ali means well 😅

The almighty Zaatar Manouche! Classic, vegan and always hits the spot ✨

Thank you for the feature ! head on over and check the recipe to make ur own authentic lebanese hummus 😋

👉🏼 https://denhaagtogo.com
And thank u for the awesome photos

Eggplant fatteh but make it a manouche! We had to get creative with this one as the dish is quite different in Lebanon and proud to say this vegan manouche is now a favorite for many of u ✨

What’s your favorite manouche?

Meet Farin, our newest team member! Her favourite manouche is Zaatar with labneh and veggies (like a true OG) and she brings some much needed chill to our days 😎

Cheese & Soujok! Melted akkawi cheese topped with our specialty spiced beef. Hits the spot every.single.time.

It’s been a few years now and we can safely say, the half Zaatar half cheese with added veggies has been (and will probably remain) a favorite for many for u and for good reason 😋

Did you know we imported our oven all the way from Beirut to ensure you all get to experience the most authentic manouches 😌

Tahini based sweetness otherwise known as Halawa! We bake it on top of a fresh manouche till gooey, hot and delicious!

Our baked falafel is a fan favorite and for good reason! While you might not find the deep fried falafel balls inside, we can assure you the taste is all there while the guilt isn’t 😏

Lahme b Ajin! Spiced minced beef mixed with onions and tomatoes and best served with a chilled Ayran 👌