BlackBird Nepal

A night in Greece 🇬🇷

Baba Au Rum, a renowned bar from Greece collaborating with Balckbird.

The Hoopoe.

Today we are celebrating bartenders day in Nepal and would like to introduce our head bartender and boss lady 🫡

A night in Argentina 🇦🇷 luque

A night in Argentina 🇦🇷luque

Excited to have from behind the bar tonight

A night in Penang 🇲🇾

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Green Shank 🍃
• White Rum
• Paan
• Fennel
• Cardamom
• Nibua

Two years of cocktail magic, one unforgettable Friday night of Sinister Sips with Lair.

Karma Bar, Blackbird style!🍸

Capturing moments filled with pure joy, as both our team and cherished guests revel in the vibrant atmosphere of Birds and Booze at .cocktails.🍸

What an incredible day and an unforgettable night it was back in our own nest Blackbird both in Jhamsikhel and Thamel for the third iteration of Birds and Booze!

Hope you all took pleasure in the exclusively crafted .np cocktails.

See you at the next and the final stop for Birds and Booze @.cocktails!

Birds and Booze: An Immersive Bar Takeover Experience!🍸

We had a blast shaking and stirring exclusive .np cocktails behind the bar and we hope you had an unforgettable evening sipping and savoring our crafted cocktails. Thank you for hosting us and being a part of this bar takeover series.

Moments with .np at !🍸

Join us at our next guest shift at

Raising the bar at with .np vodka! Unforgettable guest shift filled with mixology magic. Cheers to elevated nights: Birds and Booze! 🍸

Blackbird squads flock, chillin' and vibin' like a quirky jukebox!

Cool off this season with our very own Penguin.
A Nepali twist on Coquito made with the perfect blend of creamy aromatic milk, honey with rum, mint and spices.

Cheers to an unforgettable evening!
Thank you, Manisha Koirala, for gracing us with your presence at Blackbird. It was an honor to have you enjoy our cocktails.

Bringing the Singaporean spirit to the streets of KTM!

We were lucky to have Sym Phony Loo fly in from Bangkok🇹🇭 to bring her signature style to Nepal as she shakes up a handful of Sky Vodka cocktails🍸 - the latest addition to her orchestration of flavors from the Campari group.

's50bestbars

Cheers to the nights we'll never forget and never regret! 🍻 Have the best times with the best people at Asia's 50th Best Bar.

Indulge in a burst of exotic milk punch flavors with Saffron Finch🍸, a drink characterized by a luxurious and subtle texture, crafted using saffron, from Iran🇮🇷.

#96

Raise a glass to celebrate life's special moments at Asia's 96th-best bar, where great drinks, good friends, and unforgettable memories await!

Add some extra sparkle to your momentous celebrations at Black Bird.

Cocktail bliss & memories bliss, all under one roof!

DM us for more information or just give us a call at +977 980-8707399

Get a taste of the refreshing summer with the bubbly Flamingo🦩, a refreshing blend of fruity flavors, homemade grenadine, and a splash of pink!

From Blackbird,🇳🇵Nepal to Chez Chez Penang, Malaysia 🇲🇾

Bar hopped to on the initial set of 2023. We want to share a few memories 📸 from the bar itself and the city in the world's food capital, Malaysia.

It's an honor to present the 𝑯𝒊𝒎𝒂𝒍𝒂𝒚𝒂𝒏 𝒇𝒍𝒂𝒗𝒐𝒓🏔️ of Nepal. Thank you, team, Chez Chez Penang for addressing our on a larger-than-life note.

Also, grateful to those who showed up ✅ and signaled us to go the extra bar mile.

The first bar hop of 𝟮𝟬𝟮𝟯 to was worth repeating. Here are a few moments turned into memories from the food capital🍱 of the world - Malaysia🇲🇾.

We are glad to present our local Nepali ingredients esp. to showcase the 𝑯𝒊𝒎𝒂𝒍𝒂𝒚𝒂𝒏 𝒇𝒍𝒂𝒗𝒐𝒓🏔️ in the faraway land of Malaysia. Also, we are thankful to the team at *JungleBird* and to those who dropped by for us.

Almost for a week, we not only hopped but also explored the unexplored of the most multicultural country in Southeast Asia. More updates are on the way.