Kantipur Tourism and Hotel Management College
Best Culinary Arts, Hotel Management and +2 HM College in Nepal. Best Culinary Arts-Chef/Cook Training in Pokhara,Nepal.
Australian Affiliation from Culinary Solutions Australia International.
100% Free Job Placement Assistance Abroad. No.1 college for quality international standard Hotel management and Culinary Education in Pokhara and in Nepal aswell with 100% Job placement Assistance abroad.
"When you are looking at your mother, you are looking at the purest love you will ever know."
We wish you all a Very Happy Mother's Day.
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various Poultry dishes/ Game dishes using various methods of Cookery.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various Poultry dishes/ Game dishes using various methods of Cookery.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
Students of hotel management at Hotel Pokhara Grande received well-deserved appreciation certificates from Executive Chef Bikki and Assistant HR Manager Kalpana.
Their diligent efforts during a five-day internship at the Food Production Department were recognized and applauded. This gesture not only acknowledges their hard work but also highlights the importance of practical experience in the hospitality industry.
It's a testament to the hotel's commitment to nurturing young talent and providing them with valuable learning opportunities.
Thank you
www.khtc.com.np
FAREWELL MEMORIES
The 4th batch students of Hotel Management bring about a heartfelt farewell program to bid farewell to their esteemed seniors from the 3rd batch.
This event was more than just a formality; it was a celebration of shared experiences and enduring friendships.
It was adorned with a vibrant cultural program, showcasing the diverse talents within the student community through music, dance, and other interesting performances.
www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various Pasta dishes/ Farinaceous dishes using various methods of Cookery.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
Best wishes dear students for your Final Board Examination !
As you prepare to conclude this chapter of your academic journey, remember to stay confident, focused, and determined.
Trust in your abilities, and may your hard work pay off with success.
www.kthmc.com.np
INVENTORY SESSION
CUTLERY || CROCKERY || GLASSWARE ||
REGULAR PRACTICAL ACTIVITIES
FOOD AND BEVERAGE SERVICE DEPARTMENT
HOTEL MANAGEMENT PROGRAM
One of the best practical classes for hotel management students in Nepal
www.kthmc.com.np
FAREWELL SESSION
The 4th batch students of hotel management expressed their appreciation and gratitude to their senior counterparts from the 3rd batch during a heartfelt Farewell program.
In a touching gesture, they offered tokens of love and respect as a symbol of friendship, marking the end of an era and the beginning of new journeys.
www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various Potato dishes/Side dishes using various methods of Cookery.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
We wish you all a Very Happy New Year 2081
नव वर्ष को हार्दिक मंगलमय शुभकामना २०८१
Kantipur Tourism and Hotel Management College,
Pokhara,
Nepal.
"May the magic of this Eid bring lots of happiness into your life and may you celebrate it with all your close friends & family. Eid Mubarak!"
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel : 061543884
Email : [email protected]
Website : www.kthmc.com.np
Performance Test
Hotel Management Program
Students of hotel management completed their practical covering cooking, baking, food and beverage service, barista techniques, bartending, housekeeping, and front office operations, As per their curriculum they attend their department wise practical tests too.
Their comprehensive training equips them with the necessary skills and knowledge to excel in the hospitality industry. Good luck to these diligent students as they showcase their abilities and passion for the field in their practical assessments.
We would like to thank all the participate students and External Assessor Mr. Shiva Raj Kafle sir.
www.kthmc.com.np
May this birthday bring you good health, prosperity, and success in all your endeavors.
Happy birthday to our Managing Director, Culinary Director Master Chef Ram Kodanda.
www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various continental dishes using Grilling method of Cookery.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
Abroad Job Placement today -
We congratulate our Culinary graduate - Mr. Sagar Satanja Magar (from Pokhara, Nepal) who is traveling today to Doha to start his career as Commis Chef, with 5 Star Hotel Rixos Quetaifan Premium - Doha - 5 Star Hotel with wonderful dining outlets with excellent menus and chefs.
We wish you a wonderful and successful career to Sagar.
We have taken all the safety measures for the safe departure procedures of our culinary graduate.
We are thankful to each and everyone who supported us in the placement of our Culinary student.
Admissions already started for our 16th Batch.
+2 pass or fail students can join now.
Bachelor pass students can join today.
Interested candidates can take admission and start their career as Chef ABROAD.
Kantipur Tourism and Hotel Management College - Pokhara.
Please call 061-543884 for more admission details.
Email: [email protected]
www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various continental dishes using Roasting method.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various continental dishes using Poaching method.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
"May the vibrant colors of Holi fill your life with joy, love, and happiness!
Wishing everyone a colorful and joyful Holi celebration!
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various Appetizers and fastfood.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various Appetizers.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various Appetizers.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
INDIAN FOOD DISHES
REGULAR PRACTICAL ACTIVITIES
FOOD PRODUCTION DEPARTMENT
HOTEL MANAGEMENT PROGRAM
One of the best practical classes for hotel management students in Nepal
www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various Salads.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
We wish you all a Very Happy Maha Shivaratri to you too!
May Lord Shiva bless you with strength, wisdom, and inner peace on this auspicious occasion.
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various Salads and Soups.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
Australian level 3 Culinary Arts Course - Our 15th Batch Culinary Arts students in our practical training kitchen are learning how to prepare various Stocks and Soups.
We provide international standard culinary arts course with job placement abroad.
Admissions open for 16th Batch Culinary Arts course in association with Culinary Solutions Australia International.
12 pass or fail students who can speak English can join.
Bachelors pass or fail students also can join now and start a career as Chef.
Please do contact us at :
Kantipur Tourism and Hotel Management College,
Chipledhunga, Pokhara.
Tel :061543884
Email :[email protected]
Website :www.kthmc.com.np
BASIC TRAY HANDLING SESSION
FOOD AND BEVERAGE DEPARTMENT
DAILY STUDENTS PERFORMANCE
HOTEL MANAGEMENT PROGRAM
www.kthmc.com.np
Breakfast Session
Hotel Pokhara Grande (Five Star Hotel of Pokhara)
Diploma in Culinary Arts
Culinary Solution Australia International
Students of the Diploma in Culinary Arts visited the one and only five star hotel in Pokhara. They relished a delightful buffet breakfast, which provided them with a practical experience in a real-world culinary setting.
This excursion likely offered valuable insights into food preparation and presentation with the guidance of our Chef Ishan.
www.kthmc.com.np
LET’S START THE TREKKING VIBES
TOURISM AND HOTEL MANAGEMENT STUDENTS
HOTEL MANAGEMENT PROGRAM
www.kthmc.com.np
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Our Story
Best Hotel management and Culinary Arts College in Nepal with excellent infrastructure. Free Job Placements abroad.
Top Hotel Management College for Culinary Education in Pokhara with Job placement/Paid Internship abroad.
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Address
Soondar Marga, Chipledhunga
Pokhara
33700
Opening Hours
Monday | 07:00 - 17:00 |
Tuesday | 07:00 - 18:00 |
Wednesday | 07:00 - 18:00 |
Thursday | 07:00 - 18:00 |
Friday | 07:00 - 18:00 |
Saturday | 07:00 - 18:00 |
Sunday | 07:00 - 18:00 |
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